non dairy - Page 1 | WholeFoods Magazine

WNWN Foods Labs Creates Innovative Cocoa-Free Chocolate

December 15, 2023

WNWN Foods Labs has created plant-based and cocoa-free milk and dark chocolate, to be used in formulas ranging from baked goods to frozen products.

The Dish on Free-From Foods

Speciality diets have gone mainstream, and brands are delivering with more variety and great taste.

March 1, 2023

Marissa Fox

Speciality diets have gone mainstream, and brands are delivering with more variety and great taste.

Violife Releases Dairy-Free Sour Cream Alternative

February 16, 2023

WholeFoods Magazine Staff

Violife has launched a dairy-free sour cream alternative. Just Like Sour Cream is a creamy, rich, and tangy product that can be used the same as traditional sour cream, the company says. It is non-GMO and free from dairy, lactose, soy, palm oil, artificial flavors, preservatives, nuts, and gluten. www.violifefoods.com...

9 Trends from Plant Based World Expo 2022

October 18, 2022

Nancy Trent

The plant-based food industry gathered for Plant Based World Expo 2022 in New York in September. We saw how the growing trend of plant-based foods has gone mainstream. The global plant-based market will grow from U.S. $30 billion in 2021 to a staggering U.S. $160 billion by 2030, making up...

Plant-Based Beverage Line

December 22, 2020

WholeFoods Magazine Staff

Koita Foods has announced a premium, Italian, plant-based milk line. The line is sourced, produced and packed in Italy and is available in six flavors: Organic Almond, Oat, Soy, Soy for Coffee, Rice and Organic Coconut. All six vegan, non-GMO, additive-free flavors are shelf-stable at room temperature for 12 months. ...

Gottlieb: FDA Will Crack Down on Non-Dairy Products Labeled "Milk"

July 18, 2018

WholeFoods Magazine Staff

The U.S. Foods and Drug Administration (FDA) Commissioner Scott Gottlieb said on Tuesday during the PoliticoPro Summit that the Trump Administration plans to crack down on the use of the term "milk" on non-dairy milk alternatives. The agency is to release a guidance outlining its new standards. This can be...

Goldman Sachs Invests in Pea Milk Startup Ripple Foods

February 1, 2018

WholeFoods Magazine Staff

The investment in plant-based protein continues. Ripple Foods Inc., a two-year old beverage company that makes a milk-like drink from yellow peas, has received a $65 million investment from Goldman Sachs, among other investors, according to Bloomberg News. Run by founders Adam Lowry and Neil Renninger, Ripple Foods sells Ripptein,...