WNWN Foods Labs has released cocoa-free chocolate, available to purchase wholesale in dark and plant-based milk chocolate. The product is available for use in bakeries, restaurant/foodservice, confectionary groups, and CPG/FMCG companies worldwide. The ingredient can be used in various applications, from frozen to baked good products, mimicking the texture, viscosity, and temper curves of conventional chocolate. The dark chocolate has fruit, roasted notes, while the milk chocolate has a sweet and creamy texture with a buttery finish. Both versions are dairy free.