stevia - Page 1 | WholeFoods Magazine

Inside BioVivo Science's Botanical Extraction Center

Get the details on the new facility in our exclusive interview with BioVivo Science.

October 23, 2025

WholeFoods Magazine Staff

Learn more about BioVivo Science's new botanical extraction facility, plus an exclusive interview.

Natural Products News Briefs: CRN, HOWTIAN, Indena, PLMA & More

What's new in natural? Catch up on the latest!

February 26, 2025

Richard Ortega, Associate Editor, WholeFoods Magazine

Read up on all the latest news in the natural products industry.

Making Products Shine: Colors, Flavors, Sweeteners

Discover how the landscape of these product-perfecting ingredients is shifting,

September 26, 2024

Rebecca Viscomi

Natural sweeteners and colors are driving innovation in the food and beverage industry.

Howtian Introduces New Sweetener for Clean Eating

September 11, 2024

Rebecca Viscomi

SoPure Dorado is the latest zero-calorie sweetener innovation from Howtian, designed to support clean eating diets.

Natural drug research, Natural organic and scientific extraction in glassware, Alternative green herb medicine.

20 Herbs & Fungi Requiring Extra Scrutiny

Alkemist Labs reports that these botanicals and fungi most frequently failed its identity testing during the first half of 2024.

June 17, 2024

WholeFoods Magazine Staff

"We encourage brands to be especially careful sourcing these materials, and make sure they are tested by the most competent labs,” said Alkemist Labs CEO Elan Sudberg.

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Natural Products Industry News Briefs: Oatly, GoodSAM, Kyowa Hakko, and More!

What's new in the natural products industry? Catch up on the latest.

January 8, 2024

WholeFoods Magazine Staff

Find out about the latest trends, insights, partnerships and more!

Natural Products Industry News Briefs: CRN, UNFI, Gilad&Gilad & More

There's a lot happening in the natural products industry. Find out about the latest!

May 10, 2023

WholeFoods Magazine Staff

There's a lot happening in the natural products industry. Find out about the latest!

Luker Chocolate Releases No Sugar Chocolates

August 10, 2022

WholeFoods Magazine Staff

Luker Chocolate has launched a new range of no sugar chocolates using erythritol and stevia as sweetener alternatives. The range includes erythritol & stevia 40% no-added sugar milk chocolate and erythritol & stevia 70% sugar-free dark chocolate. The range also includes a maltitol-sweetened option as well as allulose for specific markets. www.lukerchocolate.com ...

BGG World to Feature Stevia Ingredient at Expo West

March 7, 2022

Julia Peterman

Irvine, CA—BGG World and its subsidiary HB Natural Ingredients (HBNI) will be featuring Vitosa Stevia at Natural Products Expo West, according toa press release. Vitosa mimics sugar, according to the company, and doesn’t have the bitterness or aftertaste frequently found in Stevia products. It is water-soluble, has three different taste...

Nutrasource Receives 2nd FDA “No Questions” Letter for GRAS Notice on Behalf of HOWTIAN Sweetener Extract

February 23, 2022

WholeFoods Magazine Staff

Guelph, ON—Natural stevia extracts manufacturer HOWTIAN, formerly known as Zhucheng Haotian Pharma Co., Ltd, received its second FDA No Questions GRAS notice (GRN 999, Enzyme-modified steviol glycosides) for its stevia sweetener product SoPure Stevia Enzyme Modified Glucosylated Steviol Glycosides, according to a press release. GRAS Associates, a fully owned subsidiary...