Layn Natural Ingredients has expanded its Plantae by Layn offerings of natural botanical extract ingredients for food and beverage manufacturers, and the flavor and ingredients industry. 

De Nigris has released a new balsamic and glaze vinegar range with reduced sugar and calories made with Balsamic Vinegar of Modena.

Primal Kitchen launches five new products, expanding their offering of kitchen staples.

Clover Sonoma is expanding their Clover the Rainbow Milk line with Clover the Rainbow Milk with a Splash of Flavor, featuring chocolate, strawberry, and vanilla offerings.

NoBull Burger™, a veggie burger brand, debuted a new logo and packaging at Natural Products Expo West. 

GrownAs* Foods Launches Vegan Mac and Cheese, in classic and truffle varieties.  

IFF has introduced CREMODAN® GREENPPRO 101 Modulator Enhanced System, an innovation meant to support ice cream manufacturers, seeking to maintain the indulgent quality of their products,

PLT Health Solutions Inc., is now offering CITES-compliant Rhodiolife® Rhodiola rosea in North America, assuring customers a secure supply of a premium, highly sustainable product that meets all regulatory requirements.

Gnarly Nutrition has announced the release of two limited-edition flavors of their Hydrate electrolyte powder, Salted Margarita and Lemonade. 

Nature's Garden brands is expanding their line of healthy snack options, introducing Oat Milk Chocolate Covered Strawberry Almonds and Probiotic Strawberry Yoggies.