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Home » Authors » WholeFoods Magazine Staff
WholeFoods Magazine Staff

WholeFoods Magazine Staff

The editorial team at WholeFoods Magazine has decades of experiences reporting on natural products and dietary supplement industry news, trends, and more. This national business-to-business magazine has been published continuously for more than 40 years (the magazine was founded in 1977, and has been owned by Wainer Finest Communications since 1984). It is the longest-tenured media outlet of its kind in the natural products industry. The editorial focus at WholeFoods Magazine is, and always has been, on informing and educating members of the natural products industry.

*These statements have not been evaluated by the Food and Drug Administration. These products are not intended to diagnose, treat, cure, or prevent any disease.

info@wfcinc.com
Articles

ARTICLES

Stomacin

Gastric Disorder Relief

February 1, 2010
WholeFoods Magazine Staff

Stomacin-UNature Best Products introduces Stomacin-U, vitamin U spray supplement, for those with gastric disorders (heartburn, ulcers and acid reflux). Made from raw cabbage, the product is said to work by repairing the mucin lining, thereby returning acid levels to their regular amounts and promoting the absorption of key nutrients.
SRP: $29.95

Read More
10feb supplier fishoil 1

Originates Refutes Fish Oil Inaccuracies

February 1, 2010
WholeFoods Magazine Staff
Sunrise, FL—In mid-December, an article published in The New York Times indicated that fish oil supplements are part of the reason for the depleting supplies of menhaden, a type of herring “upon which the entire Atlantic coastal ecosystem relies.” Originates, a fish oil concentrate supplier based here, put out...
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10feb supplier programs 3

Private Labeler Offers New Programs

February 1, 2010
WholeFoods Magazine Staff
Irvine, CA—Vitamer Labs will offer two new programs for its private label dietary supplements. First, the company will have a Double Verified Gluten Free line of premium supplements. Not only will the raw materials for these items be tested for gluten, but the finished products will also undergo gluten...
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10feb supplier retinopathy 3

Pycnogenol Protects Against Retinopathy

February 1, 2010
WholeFoods Magazine Staff
Hoboken, NJ—Diabetics know all too well that the disease affects more than just blood sugar. As many as 80% of those who have had diabetes for at least a decade will develop diabetic retinopathy, a condition that could lead to vision loss. According to a new study published in...
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Grapes 01 1

Resveratrol Effective for Heart Health, Say Human Clinical Data

February 1, 2010
WholeFoods Magazine Staff
Industry now has additional data on one of the hottest nutrients on the market today: resveratrol. This ingredient, found in grapes and Japanese knotweed, is said to be responsible for the French paradox and various antioxidant benefits. At the 4th International Conference on Polyphenols and Health (ICPH) in Yorkshire,...
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Newsbrief 6

NewsBriefs: February 2010

February 1, 2010
WholeFoods Magazine Staff
According to Jarrow Formulas of Los Angeles, CA, the company’s milk thistle supplement was the only one out of 10 such products to be approved for quality by ConsumerLab.com. In related news, Jarrow Formulas’ Jarro-Dophilus EPS and Fem Dophilus were found to contain the listed amount of probiotic organisms...
Read More
News3 teaser 1

FDA Clarifies Line Between Liquid Supplements and Drinks

February 1, 2010
WholeFoods Magazine Staff
Rockville, MD—The U.S. Food and Drug Administration (FDA) has issued a draft guidance intended to help manufacturers determine whether liquid products should be labeled as beverages or supplements. The need for such guidance is strong, FDA implied, noting an increased presence of drinks labeled as dietary supplements, though their...
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Nature 01 tn 1

John Mackey Resigns as Whole Foods Market Chairman

February 1, 2010
WholeFoods Magazine Staff
Austin, TX—On December 24, John Mackey, CEO of Whole Foods Market, announced he would step down as the chain’s chairman of the board, but continue on as CEO. John Elstrott will assume the role of chairman. Mackey, who has been chairman of the retail giant since 1978, has been...
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News2 1

Study Doubts Ginkgo’s Effectiveness, Industry Responds

February 1, 2010
WholeFoods Magazine Staff
Chicago, IL—At the end of last year, Ginkgo biloba became a top story as research printed in the Journal of the American Medical Association (JAMA), published here, indicated that the herb did not prevent cognitive decline in older adults. The group came to this conclusion after analyzing data from...
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Peoplenews 70

People News: February 2010

February 1, 2010
WholeFoods Magazine Staff
The Natural Products Association announced it has a new program coordinator for its scientific and regulatory affairs department: Cara Welch, Ph.D. Rao’s Specialty Foods of New York, NY welcomed Robin Rini to its team as national sales manager for the Western USA region. The Council for Responsible Nutrition of...
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NOTE: WholeFoods Magazine is a business-to-business publication. Information on this site should not be considered medical advice or a way to diagnose or treat any disease or illness. Always seek the advice of a medical professional before making lifestyle changes, including taking a dietary supplement. The opinions expressed by contributors and experts quoted in articles are not necessarily those of the publisher or editors of WholeFoods.

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