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Home » Authors » WholeFoods Magazine Staff

Articles by WholeFoods Magazine Staff

467464283 1

Jarrow Formulas President Challenges NPA’s Choice for CEO

May 8, 2014
WholeFoods Magazine Staff
Washington, D.C.—Jarrow L. Rogovin, founder and president of Jarrow Formulas, Inc., had some strong words for the Natural Products Association (NPA) Board of Directors regarding the recent hiring of Daniel Fabricant, Ph.D., as its new executive director and CEO. During his three years as the director of dietary supplement programs...
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477484225 1

Natural Products Day ’14: Labeling Issues and the Search for New Champions

May 2, 2014
WholeFoods Magazine Staff
On the beautiful afternoon of April 8 in Washington, D.C., the Natural Products Association (NPA) held its 17th annual Natural Products Day. The event is designed to allow retailers and other natural products industry stakeholders to lobby their elected representatives on behalf of the industry’s interests. A bright, sunny day...
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455058295 1

Peanut Butter Donation Helps Spread Relief to Philippines

May 2, 2014
WholeFoods Magazine Staff
Nunda, NY—Over 21,000 pounds of peanut butter were donated in April to the charity Feed the Children by seed and nut butter manufacturer Once Again Nut Butter. The 44 drums of peanut butter, weighing in at 480 pounds each, are being put to use in supporting victims of natural disasters...
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462984777 1

Less Farming Equals Healthier Soil, Study Says

May 2, 2014
WholeFoods Magazine Staff
Leicester, England—Soil in urban farming allotments is healthier, and therefore better for farming, than more intensively farmed soils, according to recent research. The study, conducted in the United Kingdom and published in the Journal of Applied Ecology, shows the benefits of local, small-scale farming. Typical industrial farming practices place stress...
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174397849 1

Walmart Introduces Bargain Priced Organic Brand

May 2, 2014
WholeFoods Magazine Staff
In a move sure to stir up the sector, Wal-Mart Stores, Inc. has debuted Wild Oats, a line featuring low-cost organic food products. The move represents a partnership between Wal-Mart and Wild Oats, a preexisting brand, which will see around 100 products hit the shelves of every Walmart store that...
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465404899 1

Vermont Passes No-Strings GMO-Labeling Law

April 25, 2014
WholeFoods Magazine Staff
Montpelier, VT—The Vermont legislature overwhelmingly passed a law requiring foods containing genetically modified organisms (GMOs) to say so on the label. The state’s governor, Peter Shumlin, vowed to sign the bill, which will become the first to independently require GMO labeling in the country. Connecticut and Maine have passed similar...
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Maycover 3

May 2014

April 18, 2014
WholeFoods Magazine Staff
  • How to Use this Source Directory
  • SourceBook Online
  • Expo West Coverage

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Whats selling 51

What's Selling: May 2014

April 18, 2014
WholeFoods Magazine Staff

This month's best sellers.


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4800578511 3

Teaching Green to Kids: A Plan for America’s Schools

April 18, 2014
WholeFoods Magazine Staff
If sustainability is ever going to take hold as an economic and social force, it may have to become a part of the educational process and instilled as a value in children. Aiming to do that on a grand scale is the recently released National Action Plan for Educating for...
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Showfloor1 5

ExpoBriefs

April 18, 2014
WholeFoods Magazine Staff
Barlean’s celebrated its 25th anniversary with a party at its booth during Expo West. “It’s been 25 years of pure fun,” stated Bruce Barlean, the company’s owner. Upon reflecting on its history, Barlean stated, “Kids used to whine about taking their flax oil. Now, with Omega Swirl, they’re whining...
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NOTE: WholeFoods Magazine is a business-to-business publication. Information on this site should not be considered medical advice or a way to diagnose or treat any disease or illness. Always seek the advice of a medical professional before making lifestyle changes, including taking a dietary supplement. The opinions expressed by contributors and experts quoted in articles are not necessarily those of the publisher or editors of WholeFoods.

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