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Home » Authors » WholeFoods Magazine Staff

Articles by WholeFoods Magazine Staff

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WholeFoods Magazine Partners with NaturalIndustryJobs.com

March 27, 2015
WholeFoods Magazine Staff
South Plainfield, NJ— People looking for jobs in our industry have a new resource following a partnership between WholeFoods Magazine and NaturalIndustryJobs.com. Launched in 2011 by Laurel King, NaturalIndustryJobs.com is a resource for employers and jobseekers in the natural products industry to connect, and WholeFoods digital readers can now see...
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Aprilcover 3

April 2015

March 24, 2015
WholeFoods Magazine Staff
  • Natural Choice Awards
  • Digestive Health
  • Green Household Products
  • Ancient Grains
  • Herbal Supplement Testing
  • Natural Makeup
  • Mushrooms
  • Request Advertiser Info

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Consumer bulletin 82

Organic and Natural Explained

March 24, 2015
WholeFoods Magazine Staff
You buy organic and natural foods every week. But do you know the difference between the two? Here’s a primer about what the terms mean (and don’t mean). What Is Organic? The U.S. Department of Agriculture (USDA) has created specific standards that all organic farmers, ranchers and food processors...
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In Memoriam: Gerald Kessler

March 24, 2015
WholeFoods Magazine Staff
The natural products industry mourns one of its greatest trailblazers with the loss of Gerald Kessler, who has passed away at the age of 80. In addition to founding supplement companies Nature’s Plus and Natural Organics, Inc., Kessler was one of the architects behind the landmark Dietary Supplement Health and...
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K2 Reduces Arterial Stiffness in Long-Term Study

March 23, 2015
WholeFoods Magazine Staff
Oslo, Norway—Researchers from Maastricht University, The Netherlands, have published data in Cardiovascular Biology and Cell Signalling suggesting that vitamin K2 supports cardiovascular health. The study involved 244 healthy healthy postmenopausal women. Of these,120 women were given MK-7 (180 mg, as MenaQ7 from Nattopharma, based here) for three years, while 124...
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Collagen Supports Muscle Recovery after Exercise

March 23, 2015
WholeFoods Magazine Staff
Newport Beach, CA—A new pilot study sponsored by BioCell Technology suggested its branded type II collagen (BioCell Collagen) may support recovery after exercise. Eight people took three grams of the collagen or a placebo for six weeks. On Days 43 and 46 of the study, the volunteers took part in...
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Scientists Test Probiotics for IBS, Cold/Flu

March 23, 2015
WholeFoods Magazine Staff
Two research groups independently collected data on branded probiotic strains and generated some interesting results. First, several French researchers from the University of Lille, INSERM, CHU Lille, Biofortis-Merieux and Lesaffre Human Care conducted a study involving 179 people with irritable bowel syndrome. The volunteers took a placebo or  500 mg...
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Supplierbriefs 132

Supplier Briefs: April 2015

March 23, 2015
WholeFoods Magazine Staff
Benicia, CA-based InterHealth Nutraceuticals announced that its Meratrim weight-management ingredient was found to be safe in several in vitro and in vivo toxicity tests, one of which was “a sub-chronic repeated-dose 90-day oral toxicity study that was conducted by a third party GLP lab,” says the company. The data...
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Natural choice 9

2015 Natural Choice Awards

March 23, 2015
WholeFoods Magazine Staff
This year makes it a (gluten-free) baker’s dozen as we honor our winners in the 13th annual Natural Choice Awards. Natural products in 18 categories were voted on by our readers, and we’ve come away with a truly impressive group of winners and runners up, including several multiple-time Natural Choice...
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Absolutelyglutenfree

Cauliflower Crust Pizza

March 20, 2015
WholeFoods Magazine Staff
Pizza lovers with food sensitivities have a new choice with Cauliflower Crust Pizza from Absolutely Gluten Free. This flourless, certified gluten-free pizza is available with either mozzarella cheese or non-dairy mozzarella toppings. It features a zesty tomato sauce and contains only two grams of fat. Both varieties of Cauliflower Crust...
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NOTE: WholeFoods Magazine is a business-to-business publication. Information on this site should not be considered medical advice or a way to diagnose or treat any disease or illness. Always seek the advice of a medical professional before making lifestyle changes, including taking a dietary supplement. The opinions expressed by contributors and experts quoted in articles are not necessarily those of the publisher or editors of WholeFoods.

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