Continue To Site >
Quicklinks
  • Ask Whole Foods Mag
  • Magazine Subscription
  • View Back Issues
  • Advertise
  • Education Center
  • Ashwagandha / Shatavari Experience
  • Naturally Informed
  • Move Nutrition
  • India-America Boardroom Series
Free Newsletter Subscription
Ask WholeFoods Mag
  • News
    • All News
    • In Case You Missed It
    • Breaking News
    • Grocery News
    • Dietary Supplements News
    • Supplier News
    • Health & Beauty Aid News
    • Green News
    • Research
  • Features
    • Supplements
    • Grocery
    • Health & Beauty Aids
    • Suppliers
  • Columns
    • Debates
    • Editorial
    • Good Health Reads
    • Happy Customer
    • Herb of the Month
    • Leadership Profiles
    • Legal Tips
    • Mentors
    • Merchandising Insights
    • Recipes
    • Naturally Informed Education
    • The Nutrition Mythbuster
    • Trade Secrets
    • Vitamin Connection
    • What's Selling
    • WholeFoods Blogs
  • Products
    • Dietary Supplements
    • Grocery Products
    • Gourmet Products
    • Health & Beauty Aid Products
    • New Product Reviews
      • 2021 Archives
      • 2019 Archives
      • 2018 Archives
    • Suppliers
  • Multimedia
    • Videos
    • Podcast
    • The Natural View
  • Directory
Ask WholeFoods Mag
  • Log In
  • Register
  • Log Out
  • My Account
Free Newsletter Subscription
Quicklinks
  • Ask Whole Foods Mag
  • Magazine Subscription
  • View Back Issues
  • Advertise
  • Education Center
  • Ashwagandha / Shatavari Experience
  • Naturally Informed
  • Move Nutrition
  • India-America Boardroom Series
Home » Authors » WholeFoods Magazine Staff

Articles by WholeFoods Magazine Staff

Kratommain

U.S. Marshals Seize 90,000 Bottles of Kratom

January 7, 2016
WholeFoods Magazine Staff
Silver Spring, MD-—The U.S. Food and Drug Administration (FDA) announced in a press release on January 6, 2016 that U.S Marshals, at the agency’s request, seized approximately 90,000 bottles of dietary supplements labeled as containing kratom from Dordozin Natural Products LLC, South Beloit, IL. Marketed under the brand name RelaKzpro,...
Read More
Soup1

MATS Could Boost Healthy Eating

January 4, 2016
WholeFoods Magazine Staff
Canned and jarred goods might be a staple in our pantries and lives now, but emerging technology may soon alter the way we preserve our food. The technology in question is Microwave Assisted Thermal Sterilization (MATS) from 915 Labs, a new approach to shelf-stable food which is clean-eating friendly. In...
Read More
Epa

NPA Comments on EPA’s Management Standards for Hazardous Waste Pharmaceuticals

December 31, 2015
WholeFoods Magazine Staff
On Tuesday, December 29, the Natural Product Association (NPA) submitted comments regarding the Environmental Protection Agency’s (EPA) proposed rule under the Resource Conservation and Recovery Act (RCRA) called “Management Standards for Hazardous Waste Pharmaceuticals.” According to the summary, the rule proposes a “tailored, sector-specific set of regulations for the management...
Read More
Thinkstockphotos 497191372 2

Top 2016 Flavor Trends Predicted

December 31, 2015
WholeFoods Magazine Staff
United States—Various sources are forecasting top flavor trends for 2016, and many have an international flair. These trends may affect 2016 options for foods, beverages, functional foods/drinks and food service items. According to the McCormick Flavor Forecast, spicy and tangy foods are hot, particularly those inspired by Southeast Asian and...
Read More
Thinkstockphotos 470419397 2

Whole Foods Market to Pay New York $500,000 in Settlement

December 31, 2015
WholeFoods Magazine Staff
New York, NY—The NY Department of Consumer Affairs (DCA) has made a deal with Whole Foods Market requiring it to pay $500,000 for allegedly overcharging shoppers. In June 2015, the DCA announced it tested 80 different types of pre-packaged products, including meat, dairy and baked goods, and found that many...
Read More
Thinkstockphotos 473723330 2

Ashwaganda Boosts Resistance Training Results in Study

December 31, 2015
WholeFoods Magazine Staff
Los Angeles, CA—Healthy men who regularly do resistance training may want to consider adding ashwagandha to their exercise routine, based on the results of a recent clinical trial. Researchers affiliated with several hospitals in India gave a placebo or a branded ashwagandha extract (300 mg twice daily as KSM-66, manufactured...
Read More
Thinkstockphotos 496636832 2

Sabinsa Founder Publishes Curcumin Book

December 31, 2015
WholeFoods Magazine Staff
East Windsor, NJ—A new comprehensive book about curcumin is now available. Written by Muhammed Majeed, Ph.D., founder of Sabinsa Corp., and co-authors, Curry Powder to Clinical Significance (NutriScience Publishers, 2015) discusses the clinical use of curcumin and the history of Sabinsa’s Curcumin C3 Complex. The two-part book begins with a...
Read More
Sohomain

SOHO 2015 Honors Scott Bass

December 24, 2015
WholeFoods Magazine Staff
Orlando, FL—The Southeast Natural Products Association (SENPA) held its annual SOHO Expo in early December, and is said to have been its biggest tradeshow of all time. The tradeshow boasted an exhibit hall of more than 372 exhibiting companies and more than 3,000 attendees. The educational program totaled 21 hours...
Read More

NewsBriefs: January 2016

December 21, 2015
WholeFoods Magazine Staff
NOW Foods of Bloomingdale, IL, bought a 207,000-ft2 building in Roselle, IL, near its Bloomingdale Manufacturing and Distribution Operations facility “to accommodate continued growth,” which will be used to house NOW’s order fulfillment and distribution operations. NeoCell of Irvine, CA, announced that several products from its line are now...
Read More
Thinkstockphotos 499235512 2

Dietary Supplement Programs Now an Office

December 21, 2015
WholeFoods Magazine Staff
Rockville, MD—The Dietary Supplement Programs has been elevated from a division to an office at the U.S. Food and Drug Administration (FDA) under the parent Office of Nutrition and Food Labeling. Bob Durkin will serve as the acting office director of the Office of Dietary Supplement Programs while FDA finds...
Read More
Previous 1 2 … 619 620 621 622 623 624 625 626 627 … 826 827 Next
Recommended For You
Latest Publication
Screenshot_2026-05-26_at_7.47.16_AM.jpg
June/July 2026
CovAcNut26.jpg
2026 Deep Dive Active Nutrition Market
CovHeart.jpg
2026 Deep Dive Cardiovascular Health
Screenshot_2026-04-16_at_11.51.39_AM.png
May 2026
Most Popular
  • DOP Venkat8707T01.JPG

    KSM-66 Ashwagandha/Shatavari Experience: Explore Shatavari

    By WholeFoods Magazine Contributor
    June 9, 2026
  • Research-Innovation-GettyImages-2228817853.jpg

    Research Updates: Pet Longevity, Metabolic Health, Stress Relief & More

    By WholeFoods Magazine Staff
    June 11, 2026
  • GettyImages-1356683353.jpg

    In Memoriam: John James Mastel Sr., Founder of Mastel's Health Foods

    By Richard Ortega, Associate Editor, WholeFoods Magazine
    June 9, 2026

WholeFoods Magazine is your one-stop resource for health and nutrition articles. We provide important information regarding industry news, research, and trends.

The Magazine

  • Current Issue
  • Subscribe
  • Renew
  • Change of Address

Information

  • Source Directory
  • Helpful Resources
  • Job Finder

About Us

  • About Us
  • Contact Us
  • Advertise

Social

NOTE: WholeFoods Magazine is a business-to-business publication. Information on this site should not be considered medical advice or a way to diagnose or treat any disease or illness. Always seek the advice of a medical professional before making lifestyle changes, including taking a dietary supplement. The opinions expressed by contributors and experts quoted in articles are not necessarily those of the publisher or editors of WholeFoods.

© Copyright 2026 WFC, Inc. All Rights Reserved.
Privacy PolicyTerms