Continue To Site >
Quicklinks
  • Ask Whole Foods Mag
  • Magazine Subscription
  • View Back Issues
  • Advertise
  • Education Center
  • Ashwagandha / Shatavari Experience
  • Naturally Informed
  • Move Nutrition
  • India-America Boardroom Series
Free Newsletter Subscription
Ask WholeFoods Mag
  • News
    • All News
    • In Case You Missed It
    • Breaking News
    • Grocery News
    • Dietary Supplements News
    • Supplier News
    • Health & Beauty Aid News
    • Green News
    • Research
  • Features
    • Supplements
    • Grocery
    • Health & Beauty Aids
    • Suppliers
  • Columns
    • Debates
    • Editorial
    • Good Health Reads
    • Happy Customer
    • Herb of the Month
    • Leadership Profiles
    • Legal Tips
    • Mentors
    • Merchandising Insights
    • Recipes
    • Naturally Informed Education
    • The Nutrition Mythbuster
    • Trade Secrets
    • Vitamin Connection
    • What's Selling
    • WholeFoods Blogs
  • Products
    • Dietary Supplements
    • Grocery Products
    • Gourmet Products
    • Health & Beauty Aid Products
    • New Product Reviews
      • 2021 Archives
      • 2019 Archives
      • 2018 Archives
    • Suppliers
  • Multimedia
    • Videos
    • Podcast
    • The Natural View
  • Directory
Ask WholeFoods Mag
  • Log In
  • Register
  • Log Out
  • My Account
Free Newsletter Subscription
Quicklinks
  • Ask Whole Foods Mag
  • Magazine Subscription
  • View Back Issues
  • Advertise
  • Education Center
  • Ashwagandha / Shatavari Experience
  • Naturally Informed
  • Move Nutrition
  • India-America Boardroom Series
Home » Topics » Natural Health News » Grocery News

Grocery News
Grocery News RSS Feed RSS

Ballard art 1

PCC Store Achieves Petal Certification

December 3, 2020
WholeFoods Magazine Staff
[caption id="attachment_78658" align="alignright" width="315"] The PCC Community Markets store located in the Ballard Neighborhood. Image courtesy of PCC.[/caption] Seattle, WA—The PCC Community Markets store in the Ballard neighborhood of Seattle is the first Living Building Challenge (LBC) Petal-Certified grocery store in the world, according to a press release. PCC met...
Read More
Foodchain id veg logo

FoodChain ID Creates VEG Certification Program

December 2, 2020
WholeFoods Magazine Staff
Deerfield, IL—FoodChain ID has created a Vegetarian, Plant-based, and Vegan (VEG) certification program, according to a press release. The VEG Program prohibits the use of GMOs, requires the identity of all ingredients to be preserved, and requires traceability of all products and ingredients all the way back to the source.
Read More
Kind logo

KIND Acquires Family-Owned Snack Company

December 2, 2020
WholeFoods Magazine Staff
New York, NY—KIND has entered into an agreement to acquire Nature’s Bakery, a family-owned company that sells snacks such as Fig Bars. A press release says that this will “build on KIND and Mars’ shared vision to build out a platform of brands and products that make wholesome snacking choices...
Read More
Scene five shot 1 100 tart clear cap 24oz 0778 hero r2 fnl

Cheribundi Raises $15M in Investments

November 30, 2020
WholeFoods Magazine Staff
Greenwich, CT—Cheribundi has announced a Series B investment totaling $15M led by private investment firm Emil Capital Partners, according to a press release. The financing will be used for growth marketing, innovation and strategic hires such as Chief Revenue Officer, James Moss. “Emergence of naturals to performance has lagged behind,...
Read More
Gettyimages 664420980

Downsizing the Holidays, Boosting the Joy: Advice for Retailers

November 25, 2020
WholeFoods Magazine Staff
Irvine, CA—Nearly nine in 10 consumers say COVID-19 will impact their holiday plans, according to a recent Advantage Sales report with over 1,000 participants, conducted in mid-September. The report projects that winter holidays will see a drop in participation, including Christmas (23-point decrease) and New Year’s Eve (27-point decrease). “Communities...
Read More
Gettyimages 1164181522

Mayorga Organics to Donate 100% of Online Sales

November 25, 2020
WholeFoods Magazine Staff
Miami, FL—In response to recent hurricane damage in Central America, Mayorga Organics  has committed to donating 100% of its e-commerce revenue between November 18 through the end of the year. The company hopes to raise $200,000, and has already raised $30,000. The funds were used to provide food, water,...
Read More
Chad and derek sarno wicked healthy 1

Sustainable U.K. Grocery Brand Plans its U.S. Debut

November 24, 2020
WholeFoods Magazine Staff
Minneapolis, MN—U.K.-based Wicked Foods announced that it will launch its product lineup in the US Markets in Summer 2021. Created by brothers Derek and Chad Sarno and funded with investments from Unovis, the brand aims to improve the lives of humans and animals globally through more sustainable and exciting plant-based...
Read More
Unnamed 2

Addressing Food Insecurity: Nature's Path Donates 1M+ Bowls

November 24, 2020
WholeFoods Magazine Staff
Richmond, BC—Through its 10th annual Eat Well Do Good Campaign, Nature's Path has delivered more than one million bowls worth of donated food to 10 U.S. and Canadian organizations and raised more than $335,000 for their food bank partners and in addressing food insecurity. "We know the compounding effects...
Read More
Kos daily reds and greens

KOS Launches Project 10 Million Meals

November 24, 2020
WholeFoods Magazine Staff
Santa Barbara, CA—KOS is on a mission: The company will donate one meal per unit purchased to the nearest foodbank, according to a press release, through a partnership with Feeding America. KOS has pledged to provide at least 1.5 million meals over the next 12 months, with the ultimate goal...
Read More
Glyphosate

Core Human Gut Bacteria May Be Sensitive to Glyphosate, Study Finds

November 23, 2020
WholeFoods Magazine Staff
Finland—Glyphosate may affect human gut microbiota, according to a new study from the University of Turku in Finland. Researchers at the university have developed a new bioinformatics tool to predict if a microbe, such as a human gut bacterium, is sensitive to glyphosate, according to a press release on the...
Read More
Previous 1 2 … 52 53 54 55 56 57 58 59 60 … 138 139 Next
Recommended For You
Latest Publication
Screenshot_2026-05-26_at_7.47.16_AM.jpg
June/July 2026
CovAcNut26.jpg
2026 Deep Dive Active Nutrition Market
CovHeart.jpg
2026 Deep Dive Cardiovascular Health
Screenshot_2026-04-16_at_11.51.39_AM.png
May 2026
Most Popular
  • DOP Venkat8707T01.JPG

    KSM-66 Ashwagandha/Shatavari Experience: Explore Shatavari

    By WholeFoods Magazine Contributor
    June 9, 2026
  • Research-Innovation-GettyImages-2228817853.jpg

    Research Updates: Pet Longevity, Metabolic Health, Stress Relief & More

    By WholeFoods Magazine Staff
    June 11, 2026
  • GettyImages-1356683353.jpg

    In Memoriam: John James Mastel Sr., Founder of Mastel's Health Foods

    By Richard Ortega, Associate Editor, WholeFoods Magazine
    June 9, 2026

WholeFoods Magazine is your one-stop resource for health and nutrition articles. We provide important information regarding industry news, research, and trends.

The Magazine

  • Current Issue
  • Subscribe
  • Renew
  • Change of Address

Information

  • Source Directory
  • Helpful Resources
  • Job Finder

About Us

  • About Us
  • Contact Us
  • Advertise

Social

NOTE: WholeFoods Magazine is a business-to-business publication. Information on this site should not be considered medical advice or a way to diagnose or treat any disease or illness. Always seek the advice of a medical professional before making lifestyle changes, including taking a dietary supplement. The opinions expressed by contributors and experts quoted in articles are not necessarily those of the publisher or editors of WholeFoods.

© Copyright 2026 WFC, Inc. All Rights Reserved.
Privacy PolicyTerms