Continue To Site >
Quicklinks
  • Ask Whole Foods Mag
  • Magazine Subscription
  • View Back Issues
  • Advertise
  • Education Center
  • Ashwagandha / Shatavari Experience
  • Naturally Informed
  • Move Nutrition
  • India-America Boardroom Series
Free Newsletter Subscription
Ask WholeFoods Mag
  • News
    • All News
    • In Case You Missed It
    • Breaking News
    • Grocery News
    • Dietary Supplements News
    • Supplier News
    • Health & Beauty Aid News
    • Green News
    • Research
  • Features
    • Supplements
    • Grocery
    • Health & Beauty Aids
    • Suppliers
  • Columns
    • Debates
    • Editorial
    • Good Health Reads
    • Happy Customer
    • Herb of the Month
    • Leadership Profiles
    • Legal Tips
    • Mentors
    • Merchandising Insights
    • Recipes
    • Naturally Informed Education
    • The Nutrition Mythbuster
    • Trade Secrets
    • Vitamin Connection
    • What's Selling
    • WholeFoods Blogs
  • Products
    • Dietary Supplements
    • Grocery Products
    • Gourmet Products
    • Health & Beauty Aid Products
    • New Product Reviews
      • 2021 Archives
      • 2019 Archives
      • 2018 Archives
    • Suppliers
  • Multimedia
    • Videos
    • Podcast
    • The Natural View
  • Directory
Ask WholeFoods Mag
  • Log In
  • Register
  • Log Out
  • My Account
Free Newsletter Subscription
Quicklinks
  • Ask Whole Foods Mag
  • Magazine Subscription
  • View Back Issues
  • Advertise
  • Education Center
  • Ashwagandha / Shatavari Experience
  • Naturally Informed
  • Move Nutrition
  • India-America Boardroom Series
Home » Topics » Natural Health News » Green News

Green News
Green News RSS Feed RSS

Cyanotech Farm Goes Solar with New Array

December 1, 2014
WholeFoods Magazine Staff
Kailua-Kona, HI— Microalgae supplement maker Cyanotech has unveiled a 2,280 panel solar array on its microalgae farm.The installation was celebrated with local business and community leaders during a blessing ceremony led by Hawaiian culture expert and founder of the Na Wai Iwi Ola Foundation Kumu Keala Ching. Installed by Neighborhood...
Read More
Green news 69

Study Confirms the “Eco-Friendliness” of Alternative Energy

November 24, 2014
WholeFoods Magazine Staff
Norway—Low-carbon energy technologies, like wind and solar power, produce a net environmental benefit when compared with fossil fuels, according to a new study. Researchers at the Norwegian University of Science and Technology, along with help from other scientists worldwide, performed a “life-cycle assessment of electricity-supply scenarios.” The technologies studied included...
Read More
Green news 68

Climate-Smart Agriculture

October 20, 2014
WholeFoods Magazine Staff
Why This Phrase is Front and Center in Talks on Global WarmingNew York, NY—What connects a United Nations climate summit, protesters on Wall Street and a press release from an outfit called the Consultative Group on International Agricultural Research (CGIAR)? The concept of climate-smart agriculture (CSA). CGIAR defines itself as...
Read More
Green news 67

Fracking Chemicals May Pose Threat to Health

September 23, 2014
WholeFoods Magazine Staff
San Francisco, CA—The widespread practice of industrial fracking, a drilling process used to enhance oil and natural gas production, may seem like a far off concern. It may seem like a subject for those engaged in debates about how we should provide our nation with energy. But with the controversy...
Read More
Green news 66

Renewable Energy Conference Features President Carter, Industry Leaders

August 19, 2014
WholeFoods Magazine Staff
Aspen, CO—A summit on sustainability featuring presentations, film screenings, and a host of influential activists and leaders took place at the Hotel Jerome from August 10–13. The 11th annual American Renewable Energy Day (AREDAY) summit was hosted by the non-profit American Renewable Energy Institute, and included the likes of former...
Read More
Green news 65

Climate Change Will Be Costly for U.S. Economy, Says Report

July 18, 2014
WholeFoods Magazine Staff
Though many fondly remember the 1983 Tom Cruise film, the phrase “Risky Business” recently took on darker connotations. It’s the name of a new report on the economic risks of climate change, organized by former U.S. Treasury secretary Henry Paulson, former New York Mayor Michael Bloomberg and billionaire hedge fund...
Read More
Green news 64

As Carbon Dioxide Levels Rise, Nutrition Suffers

June 19, 2014
WholeFoods Magazine Staff
A new study out of the Harvard School of Public Health (HSPH) and published in Nature links higher atmospheric carbon dioxide (CO2) levels with worsening nutrient deficiencies worldwide. Specifically, levels of zinc and iron, nutrients much of the world is already deficient in, may be under threat. At the levels...
Read More
Green news 63

Cleaning Up an Ocean of Plastic, One Gyre at a Time

May 19, 2014
WholeFoods Magazine Staff
For those unfamiliar with the term, in the context of oceanography, a gyre refers to any large system of rotating currents in Earth’s oceans. There are five primary gyres, from which the environmental group 5 Gyres takes its name. A new partnership has been formed in support of this group’s...
Read More
4800578511 3

Teaching Green to Kids: A Plan for America’s Schools

April 18, 2014
WholeFoods Magazine Staff
If sustainability is ever going to take hold as an economic and social force, it may have to become a part of the educational process and instilled as a value in children. Aiming to do that on a grand scale is the recently released National Action Plan for Educating for...
Read More
Eco friendly 9

Environmentalism Begins at Home

March 21, 2014
Tim Person
Shoppers go hands on with the green household products market.One would think that most consumers don’t give Mother Earth a second thought as they go about their shopping. So from that point of view, the following statistics are surprising. 71% of consumers say they at least sometimes consider the environment...
Read More
Previous 1 2 … 19 20 21 22 23 24 25 26 27 28 29 Next
Recommended For You
Latest Publication
Screenshot_2026-05-26_at_7.47.16_AM.jpg
June/July 2026
CovHeart.jpg
2026 Deep Dive Cardiovascular Health
Screenshot_2026-04-16_at_11.51.39_AM.png
May 2026
CovMi26.jpg
2026 Mastering the Microbiome Market
Most Popular
  • DOP Venkat8707T01.JPG

    KSM-66 Ashwagandha/Shatavari Experience: Explore Shatavari

    By WholeFoods Magazine Contributor
    June 9, 2026
  • Fostering mental wellness.

    The Pillars of Mental Resilience

    By Jennifer Joseph
    June 1, 2026
  • GettyImages-1356683353.jpg

    In Memoriam: John James Mastel Sr., Founder of Mastel's Health Foods

    By Richard Ortega, Associate Editor, WholeFoods Magazine
    June 9, 2026

WholeFoods Magazine is your one-stop resource for health and nutrition articles. We provide important information regarding industry news, research, and trends.

The Magazine

  • Current Issue
  • Subscribe
  • Renew
  • Change of Address

Information

  • Source Directory
  • Helpful Resources
  • Job Finder

About Us

  • About Us
  • Contact Us
  • Advertise

Social

NOTE: WholeFoods Magazine is a business-to-business publication. Information on this site should not be considered medical advice or a way to diagnose or treat any disease or illness. Always seek the advice of a medical professional before making lifestyle changes, including taking a dietary supplement. The opinions expressed by contributors and experts quoted in articles are not necessarily those of the publisher or editors of WholeFoods.

© Copyright 2026 WFC, Inc. All Rights Reserved.
Privacy PolicyTerms