Continue To Site >
Quicklinks
  • Ask Whole Foods Mag
  • Magazine Subscription
  • View Back Issues
  • Advertise
  • Education Center
  • Ashwagandha / Shatavari Experience
  • Naturally Informed
  • Move Nutrition
  • India-America Boardroom Series
Free Newsletter Subscription
Ask WholeFoods Mag
  • News
    • All News
    • In Case You Missed It
    • Breaking News
    • Grocery News
    • Dietary Supplements News
    • Supplier News
    • Health & Beauty Aid News
    • Green News
    • Research
  • Features
    • Supplements
    • Grocery
    • Health & Beauty Aids
    • Suppliers
  • Columns
    • Debates
    • Editorial
    • Good Health Reads
    • Happy Customer
    • Herb of the Month
    • Leadership Profiles
    • Legal Tips
    • Mentors
    • Merchandising Insights
    • Recipes
    • Naturally Informed Education
    • The Nutrition Mythbuster
    • Trade Secrets
    • Vitamin Connection
    • What's Selling
    • WholeFoods Blogs
  • Products
    • Dietary Supplements
    • Grocery Products
    • Gourmet Products
    • Health & Beauty Aid Products
    • New Product Reviews
      • 2021 Archives
      • 2019 Archives
      • 2018 Archives
    • Suppliers
  • Multimedia
    • Videos
    • Podcast
    • The Natural View
  • Directory
Ask WholeFoods Mag
  • Log In
  • Register
  • Log Out
  • My Account
Free Newsletter Subscription
Quicklinks
  • Ask Whole Foods Mag
  • Magazine Subscription
  • View Back Issues
  • Advertise
  • Education Center
  • Ashwagandha / Shatavari Experience
  • Naturally Informed
  • Move Nutrition
  • India-America Boardroom Series
Home » Topics » Natural Health News

Natural Health News
Natural Health News RSS Feed RSS

Glutenfree 3

FDA Closer to Defining “Gluten-Free”

August 2, 2011
WholeFoods Magazine Staff
Rockville, MD—The U.S. Food and Drug Administration (FDA) has taken news steps to create a standard definition for the term “gluten-free,” according to a new consumer update. FDA feels such a definition is needed to “eliminate uncertainty about how food producers may label their products” and to make sure...
Read More
Supplierbriefs 90

Supplier Briefs: September 2011

July 20, 2011
WholeFoods Magazine Staff
Santa Ana, CA-based Robinson Pharma announced that its glucosamine formulations received approval letters from the U.S. Pharmacopeia. Premium Ingredients International changed its name to Prinova. The firm, based in Carol Stream, IL, will not change ownership. Lonza, headquartered in Basel, Switzerland, announced its International Patent Application WO 2011/038898 was...
Read More
Probioticstability 3

New Probiotic Manufacturing Process Investigated

July 20, 2011
WholeFoods Magazine Staff
Freising, Germany—A team of scientists from Technische Universitaet Muenchen (TUM) in Germany have published data supporting an energy- and cost-efficient manufacturing process that maintains probiotic stability. Many manufacturers freeze-dry probiotics for stability and then use heat to create remove excess water, which can kill some bacteria and take a lot...
Read More
Rower 3

Branded Melon Ingredient Aids Athletes

July 20, 2011
WholeFoods Magazine Staff
Morristown, NJ—A sports nutrition ingredient (GliSODin) distributed by P.L. Thomas, based here, was the subject of recent sports nutrition research published in the International Journal of Sport Nutrition and Exercise Metabolism. Nineteen rowers were given 500 mg of the branded melon extract or a placebo daily for six weeks. It...
Read More
Ndiguidance 3

NDI Guidance: What Does it Mean for the Supplement Industry?

July 20, 2011
WholeFoods Magazine Staff
On July 1, the U.S. Food and Drug Administration (FDA) made good on its promise to issue a draft guidance on new dietary ingredients (NDIs), as mandated by the Food Safety Modernization Act. FDA stated this is an “important preventive control to ensure that consumers are not exposed to unnecessary...
Read More
Supplierbriefs 89

Supplier Briefs: August 2011

July 20, 2011
WholeFoods Magazine Staff
Torrance, CA-based Paragon Laboratories will open a 25,000-ft2 packaging facility to accommodate its growing clientele. The plant will offer diverse packaging options such as fully automated bottling lines, stick packaging, powder packettes, and pouches for tablets and capsules, says the company. Israeli supplement maker Ta’am Teva Altman now offers...
Read More
Carnitine 3

L-Carnitine Improves Muscle Content

July 20, 2011
WholeFoods Magazine Staff
Basel, Switzerland—Recreational athletes looking for increased muscle mass may want to consider adding l-carnitine and carbs to their regimens, according to recent research published in the Journal of Physiology. “After 30 years of endeavour, this is the first study to show that muscle carnitine content can be increased in humans...
Read More
Suppnewscardio 3

CoQ10, Pycnogenol Benefit Heart Health

July 20, 2011
WholeFoods Magazine Staff
Hoboken, NJ—A new clinical trial indicates that a combination of Pycnogenol and coenzyme Q10 (PycnoQ10 from Natural Health Science, based here) may benefit patients who have had heart failure and are receiving medical treatment. Over the course of three months, 53 patients who had high blood pressure and stable congestive...
Read More
Konasued 1

FutureCeuticals Sues KonaRed Manufacturer

July 20, 2011
WholeFoods Magazine Staff
VDF FutureCeuticals, Inc. has called foul on Sandwich Isles Trading Company for its coffee fruit processing methods. FutureCeuticals believes the company (maker of KonaRed coffee fruit products) is infringing on its CoffeeBerry production technology, and thus filed a lawsuit against Sandwich Isles in Hawaii. FutureCeuticals says its patented technology was...
Read More
Westerly 1

Westerly Natural Market: On the Mend, Coming Back Strong

July 20, 2011
Tim Person
 A decades-old natural products retailer in New York City has been learning the value of starting from scratch over the past few months. Westerly Natural Market, perched on the corner of 54th Street and Eighth Avenue, didn’t have much choice in the matter after an electrical fire rendered the...
Read More
Previous 1 2 … 644 645 646 647 648 649 650 651 652 … 694 695 Next
Recommended For You
Latest Publication
Screenshot_2026-05-26_at_7.47.16_AM.jpg
June/July 2026
CovHeart.jpg
2026 Deep Dive Cardiovascular Health
Screenshot_2026-04-16_at_11.51.39_AM.png
May 2026
CovMi26.jpg
2026 Mastering the Microbiome Market
Most Popular
  • DOP Venkat8707T01.JPG

    KSM-66 Ashwagandha/Shatavari Experience: Explore Shatavari

    By WholeFoods Magazine Contributor
    June 9, 2026
  • Fostering mental wellness.

    The Pillars of Mental Resilience

    By Jennifer Joseph
    June 1, 2026
  • GettyImages-1356683353.jpg

    In Memoriam: John James Mastel Sr., Founder of Mastel's Health Foods

    By Richard Ortega, Associate Editor, WholeFoods Magazine
    June 9, 2026

WholeFoods Magazine is your one-stop resource for health and nutrition articles. We provide important information regarding industry news, research, and trends.

The Magazine

  • Current Issue
  • Subscribe
  • Renew
  • Change of Address

Information

  • Source Directory
  • Helpful Resources
  • Job Finder

About Us

  • About Us
  • Contact Us
  • Advertise

Social

NOTE: WholeFoods Magazine is a business-to-business publication. Information on this site should not be considered medical advice or a way to diagnose or treat any disease or illness. Always seek the advice of a medical professional before making lifestyle changes, including taking a dietary supplement. The opinions expressed by contributors and experts quoted in articles are not necessarily those of the publisher or editors of WholeFoods.

© Copyright 2026 WFC, Inc. All Rights Reserved.
Privacy PolicyTerms