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Home » Topics » Dietary Supplements » Dietary Supplements News

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New Study Supports Taking Omega-3s for Brain Health

December 9, 2015
WholeFoods Magazine Staff
  A new study concludes that taking omega-3 supplements not only supports cognitive health, but can also help to slow cognitive degeneration in older adults.    Aimed at tackling the rising prevalence of age-related forms of dementia such Alzheimer’s disease, The Multidomain Alzheimer's Preventive Trial (MAPT) studied omega-3 fatty...
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Probioticskids 0

Probiotics Proven to Shorten Sick Time in Kids

December 7, 2015
WholeFoods Magazine Staff
Wausau, WI – Parents may not be able to keep their kids from catching colds, but with the aid of probiotics, they may be able to reduce the number of days children stay sick. In a recent study, UAS LifeSciences’ Up4 Junior probiotic supplement was found to shorten the...
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Knee oa

New Study Shows Chondroitin Beats Celecoxib in Treating Knee OA

December 4, 2015
WholeFoods Magazine Staff
Montreal, Quebec – According to new research coming out of the American College of Rheumatology Annual Meeting, chondroitin sulfate was more effective in reducing long-term progression of knee osteoarthritis (OA) than celecoxib, a drug commonly accepted as the best treatment in the disease. Knee OA, is a condition in...
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Jarrownewmain

Jarrow Formulas Meets with FDA about Probiotics, Regulatory Issues

November 9, 2015
WholeFoods Magazine Staff
Los Angeles, CA—Supplement maker Jarrow Formulas met with regulators at the CFSAN headquarters in September. Jarrow L. Rogovin, president/founder of Jarrow Formulas, Inc., and chair of the board/founder, Jarrow Industries, Inc. (JII), raised several issues, the first regarding an FDA Safety Alert from Dec. 9, 2014. Following the death of...
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CRN Greenlights Creation of Product Registry for Supplements

November 4, 2015
WholeFoods Magazine Staff
Washington, D.C.—The Council for Responsible Nutrition (CRN)’s Board of Directors has approved the concept for creating a Voluntary Product Registry for Dietary Supplements. If companies embrace such a registry, regulators will have more visibility into the industry, says CRN president and CEO Steve Mister.“We should not hear FDA talk about...
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Dds

ODS Wants to Expand Supplement Labels Database

November 2, 2015
WholeFoods Magazine Staff
Bethesda, MD—The Office of Dietary Supplements (ODS) has been keeping a Dietary Supplement Label Database (DSLD), and is now wondering whether to expand the resource with additional features and added functionality. According to the Oct. 29 Federal Register, the DSLD currently has 50,000 labels, including information from manufacturers about ingredient...
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FTC Offers Five Lessons about Supplements Ads During CRN’s The Conference

October 22, 2015
WholeFoods Magazine Staff
Palm Springs, CA—Mary K. Engle, associate director for advertising practices in the Bureau of Consumer Protection at the Federal Trade Commission (FTC), gave supplements marketers a bit more insight into FTC’s current thinking on advertising at the Council for Responsible Nutrition’s The Conference. Engle offered industry members five take-home points...
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Expomain

Expo East Celebrates #30

October 20, 2015
WholeFoods Magazine Staff
Some 25,000 industry members came together in Baltimore, MD, for the 30th annual Natural Products Expo East tradeshow and conference. This year’s event boasted 1,363 exhibiting companies, including 400 new brands that launched at the show. Here are four observations from the tradeshow from WholeFoods editors. 1. Upbeat vibe. This...
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DNA-NGS: Future of Botanical Testing?

October 18, 2015
WholeFoods Magazine Staff
SupplySide West 2015 CoverageIn a panel discussion about botanical testing methods during SupplySide West, industry experts addressed a top-of-mind issue: DNA testing. Elan Sudberg, CEO of Alkemist Laboratories, noted that DNA-Next Generation Sequencing (NGS) is “newer and better than DNA barcoding.” Danica Harbaugh Reynaud, Ph.D., CEO, CSO of Authentechnologies, also...
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Thinkstockphotos 80613010

D Deficiency Linked to Age-Related Macular Degeneration

September 12, 2015
WholeFoods Magazine Staff
Buffalo, NY—Shoppers now have another reason to make sure they are getting enough vitamin D. New data published in JAMA Ophthalmology suggests that sufficient levels of vitamin D may help reduce the risk of developing age-related macular degeneration (ARMD) in women who are at high genetic risk for developing the disease.
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