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Home » Probiotics

Articles Tagged with ''Probiotics''

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Dietary Supplements Regulatory Summit: Industry/FDA Unite; Discuss Future of DSHEA

May 20, 2019
WholeFoods Magazine Staff
Washington, D.C.—The Dietary Supplements Regulatory Summit (DSRS) highlighted the ability of FDA and the dietary supplements industry to work together, with a focus on improving compliance and creating a useful regulatory framework.   FDA: “If you have questions, we’re here.” Three of the four speakers from FDA—Frank Yiannas, deputy commissioner...
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Guthealth

The 4 Key Habits + Herbs to Revive Gut Health When Battling Chronic Illness

May 15, 2019
Bill Rawls
Diet-related advice is always the first thing you hear when it comes to overcoming any sort of gut issue. That’s true whether you’re trying to avoid the abdominal pain or bouts of constipation or diarrhea that can come with chronic illness like Lyme disease or fibromyalgia, or if you're sidestepping...
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Microbiome

Probiotic Strain BLIS M18 Receives FDA Letter of No Objection

May 13, 2019
WholeFoods Magazine Staff
Dunedin, New Zealand and Carthage, MO—Blis Technologies Ltd. and Stratum Nutrition, exclusive North American distributors for Blis Technologies’ ingredients, announced in a press release that probiotic strain BLIS M18 has received a FDA “Letter of No Objection.” BLIS M18 is a strain of Streptococcus salivarius intended to support the oral...
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Kyodophilus multi 9

Kyo-Dophilus Gets "Bold New Look"

May 13, 2019
WholeFoods Magazine Staff
Mission Viejo, CA--Kyo-Dophilus Probiotics is getting a redesign, according to a press release from Wakunaga of America. The press release says that the "bold new look" includes easy-to-read, straightforward packaging with a colorful prism design to evoke the spectrum and variety of each unique microbiome. The packaging includes the CFU,...
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Probiotic 1

Nutraceutical Ingredients Market Projected to Grow

May 7, 2019
WholeFoods Magazine Staff
Chicago, IL—The Nutraceutical Ingredients Market is projected to grow from $152 billion in 2019 to $228 billion by 2025, according to a press release regarding a market research report from MarketsandMarkets. Major factors driving the growth of the market include increasing consumer demand for fortified food and beverages, rising incidences...
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Growth Predicted for Probiotic Yogurt Market

May 7, 2019
WholeFoods Magazine Staff
Valley Cottage, NY--Sales of probiotic yogurt approached $20 billion in 2018, and a new research intelligence report from Future Market Insights (FMI) predicts 6.86% CAGR over 2019-2029. Spoonable probiotic yogurt continues to attract more than 75% of total revenues. Factors driving market growth and shaping the market, according to the...
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Pycnogenolasthma 1

As Asthma Surges, Probiotics Gain Interest

April 11, 2019
International Probiotics Association
Note: The views and opinions expressed here are those of the author(s) and contributor(s) and do not necessarily reflect those of the publisher and editors of WholeFoods Magazine.   Children puffing on inhalers are a common sight these days, as air pollution spreads unabated across the globe. The World Health Organization reports that...
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Meadowlands 1

4 Takeaways from SupplySide East

April 10, 2019
WholeFoods Magazine Staff
Secaucus, NJ--That's a wrap on SupplySide East 2019, which took place at the Meadowlands Exposition Center in New Jersey on April 9 and 10. Nearly 300 industry providers filled the sold-out expo hall at the to showcase more than 5,000 ingredients, solutions and services. Food, supplement and beverage ingredient suppliers;...
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Scales

5 Weight Management Trends at Expo West

March 27, 2019
WholeFoods Magazine Staff
Weight management is a popular topic in conversation everywhere, and Expo was no exception. There was a wide range of products, and a variety of diets were represented, but there were a few major trends that dominated. Keto. “Good fats” were a topic of conversation and a marketing tactic. Real-Zymes...
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Expo west

5 Major Takeaways from Natural Products Expo West

March 13, 2019
WholeFoods Magazine Staff
CBD has a huge following, and the pace of growth shows no signs of slowing: CBD, hemp, phytocannabinoids, endocannabinoids, full-spectrum extract, CBD isolate—as the hemp plant gets more popular, the debate over what forms are best, how to best label it, how to sell it and how to handle legal issues...
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NOTE: WholeFoods Magazine is a business-to-business publication. Information on this site should not be considered medical advice or a way to diagnose or treat any disease or illness. Always seek the advice of a medical professional before making lifestyle changes, including taking a dietary supplement. The opinions expressed by contributors and experts quoted in articles are not necessarily those of the publisher or editors of WholeFoods.

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