Omega 3s | WholeFoods Magazine

Research Updates: Mental Wellness, Joint Support, Skin Health and More!

Get the latest science overviews from companies in the natural products industry, including Gnosis, PLT, Chromadex, and other industry companies.

September 19, 2023

WholeFoods Magazine Staff

Get the latest science overviews from companies in the natural products industry, including Gnosis, PLT, Chromadex, and more!

GOED Report on Brain Health Published

The report aims to offer valuable insights into the current state of science on brain health, as well as identify research gaps and propose potential directions for future projects or product innovations.

June 20, 2023

WholeFoods Magazine Staff

A new report from GOED, the Global Organization for EPA and DHA Omega-3s, provides a comprehensive overview of the latest studies on EPA and DHA omega-3s and their effects on specific brain health outcomes.

The Beauty-From-Within Boom

35 ingredients to know…and the major trends driving sales.

May 31, 2023

Marissa Fox

35 ingredients to know…and the major trends driving sales.

Study: Those with Higher Omega-3 Index More Protected from Severe COVID

The research was published in the American Journal of Clinical Nutrition.

April 6, 2023

Maggie Jaqua

Research published in the American Journal of Clinical Nutrition (AJCN) explored whether omega-3 fatty acids might be protective against contracting and/or suffering adverse outcomes of COVID-19 infection.

Carlson Labs Launches Super DPA

December 7, 2022

WholeFoods Magazine Staff

Carlson Labs has introduced Super DPA. DPA is a long-chain omega-3, and emerging research shows its benefits for supporting cognitive function, mental well-being, and cardiovascular health. One teaspoon contains 2,420 mg of omega-3 fatty acids with a natural berry lemonade flavor. The company says Super DPA is bottled with vitamin E...

Article on GOED Clinical Study Database Methodology Published

July 25, 2022

Maggie Jaqua

Salt Lake City, UT—GOED announced the publication of a peer-reviewed article highlighting the methodology behind the development of GOED’s Clinical Study Database (CSD). The article, Development of a novel database to review and assess the clinical effects of EPA and DHA omega-3 fatty acids, appears in Prostaglandins, Leukotrienes and Essential Fatty Acids...

GOED Launches Omega-3 Research Database

March 11, 2022

Julia Peterman

Salt Lake City, UT—GOED has launched a clinical study database to “illuminate the science” on EPA and DHA omega-3s, according to the press release. The database, years in the making, was developed by GOED as a specialized search tool focused on scientific literature surrounding omega-3s. More than 50 independent research...

Hot Products: October 2021

October 29, 2021

WholeFoods Magazine Staff

SPECIAL ADVERTISING SECTION Hot, new products that industry companies don’t want you to miss. Supplements Vitamin C, D3 & Zinc Vegetable Capsules Bluebonnet Nutrition’s new Vitamin C, D3 & Zinc Vegetable Capsules are specially formulated to help support daily health and wellbeing with a complementary blend of antioxidants and immune-boosting...

Liquid Omega-3 Supplement

October 29, 2021

WholeFoods Magazine Staff

Carlson is introducing a liquid blend: Omega-3 + D & K. Offered in a lemon flavor, the supplement provides 1,430mg of omega-3s; 2,000 IU (50 mcg) of vitamin D3; and 90 mcg of vitamin K2 as MK-7 per teaspoon. The product is FOS, IFOS, and IGEN non-GMO certified. www.carlsonlabs.com...

Fatty Fish May Aid Migraine Sufferers

October 7, 2021

Julia Peterman

Fatty fish may help migraine sufferers, particularly when it replaces linolenic acid. That’s the finding from a team of researchers with the National Institute on Aging (NIA), the National Institute on Alcohol Abuse and Alcoholism (NIAAA), and the University of North Carolina at Chapel Hill (UNC). A press release explains...