Beloit, WI—Immune, gut, and heart health still rank as main concerns for functional beverage consumers, while beauty and sports performance are on the rise, according to Kerry. The functional beverage market is expected to expand at 10.49% annually, reaching nearly $200 billion by 2026 (Food Institute 2021). Commenting on these...
Secaucus, NJ—SupplySide East took place on April 12 and 13 this year at the Meadowlands Exposition Center, uniting leaders in the food, beverage, supply, distributor, manufacturing industries, and more to present and discuss new information across their fields. Check out the key takeaways: Research in the spotlight: A focus on...
Kerry has released new market research revealing consumer expectations around sustainability, according to a press release. The survey covered 14,000 consumers over 18 countries. 49% of consumers are now considering sustainability when buying food and drink, the press release states, and their understanding of the issue, initially based in environmental...
Beloit, WI—42% of consumers have increased purchases of functional foods during the pandemic, and 44% have purchased more dietary supplements, according to a survey from Kerry. John Quilter, Kerry VP of Global Portfolio—ProActive Health, said: “Interest in health and wellness has never been higher and we wanted to give the...
Consumer preferences and natural product market dynamics are rapidly shifting, making innovation and launching new products aligned with demand more challenging than ever before. So, how can leaders find the most promising areas to innovate? How can research and development (R&D) and executive teams feel confident that their new ideas...
New York and Los Angeles, CA—Americans aren’t doing enough to actively support their immune systems, according to new research from Spoon Guru, and 40% of them are calling on supermarkets to help them eat more healthily. A press release on the topic explains that despite 90% of Americans claiming to...
Newtown Square, PA—The Natural Marketing Institute (NMI) has released its 2021 State of Sustainability in America Consumer Insights & Trends Report, according to a press release. This is the 19th annual report from NMI on the sustainability market. The report quantifies the marketplace for sustainable products and services, the consumers...
Selbyville, DE—The kombucha market is expected to surpass $5 billion by 2025, driven by increasing demand for probiotic and fortified beverages, according to new market research by Global Market Insights. Flavored kombucha is expected to account for $1.5 billion of that. The North American kombucha market is expected to grow...
Portland, OR—The global spirulina market is expected to grow at a CAGR of 10.6% during the period 2019-2026, according to a report by Allied Market Research. A press release on the report says the spirulina market was worth $346 million in 2018, and is anticipated to reach $779 million by...
An analysis by Fact.MR found that citrus essential oil sales increased by over 3000 tons in 2018, thanks in large part to the multi-industry desire for chemical constituents of grapefruit. The report says that the citrus essential oils market is projected to grow at 4.1% CAGR through 2028. The...
