Continue To Site >
Quicklinks
  • Ask Whole Foods Mag
  • Magazine Subscription
  • View Back Issues
  • Advertise
  • Education Center
  • Ashwagandha / Shatavari Experience
  • Naturally Informed
  • Move Nutrition
  • India-America Boardroom Series
Free Newsletter Subscription
Ask WholeFoods Mag
  • News
    • All News
    • In Case You Missed It
    • Breaking News
    • Grocery News
    • Dietary Supplements News
    • Supplier News
    • Health & Beauty Aid News
    • Green News
    • Research
  • Features
    • Supplements
    • Grocery
    • Health & Beauty Aids
    • Suppliers
  • Columns
    • Debates
    • Editorial
    • Good Health Reads
    • Happy Customer
    • Herb of the Month
    • Leadership Profiles
    • Legal Tips
    • Mentors
    • Merchandising Insights
    • Recipes
    • Naturally Informed Education
    • The Nutrition Mythbuster
    • Trade Secrets
    • Vitamin Connection
    • What's Selling
    • WholeFoods Blogs
  • Products
    • Dietary Supplements
    • Grocery Products
    • Gourmet Products
    • Health & Beauty Aid Products
    • New Product Reviews
      • 2021 Archives
      • 2019 Archives
      • 2018 Archives
    • Suppliers
  • Multimedia
    • Videos
    • Podcast
    • The Natural View
  • Directory
Ask WholeFoods Mag
  • Log In
  • Register
  • Log Out
  • My Account
Free Newsletter Subscription
Quicklinks
  • Ask Whole Foods Mag
  • Magazine Subscription
  • View Back Issues
  • Advertise
  • Education Center
  • Ashwagandha / Shatavari Experience
  • Naturally Informed
  • Move Nutrition
  • India-America Boardroom Series
Home » Keywords » quinoa

Items Tagged with 'quinoa'

ARTICLES

SIMPLi_New Retail Product LUPINI BEANS_HR-01.png

SiMPLi Offers Regenerative Organic Certified Beans & Grains

May 4, 2023
Rebecca Viscomi

SiMPLi is adding to its line of foods, introducing Regenerative Organic Certified beans, legumes, grains, and superfoods. 


Read More
Ardent mills

Ardent Mills Expands Foodservice Line

June 21, 2021
WholeFoods Magazine Staff
Denver, CO—Ardent Mills has announced a new selection of ingredients designed for foodservice and bakery distributors, according to a press release. “Ardent Mills takes a people-first approach in everything that we do, and we understand that foodservice and bakery operators are faced with exceptionally challenging times right now,” said Angie...
Read More
Ingredion logo

Quinoa Flour

December 22, 2020
WholeFoods Magazine Staff
Ingredion has added HOMECRAFT Quinoa 112 flour to its line of plant-based proteins. The gluten-free ingredient is milled from a proprietary waxy variety of the golden quinoa seed in Canada and can be used in a variety of traditional and gluten-free formulations, including baked goods, snacks, pasta, pet food, and...
Read More
Ancient grains

Ancient Grains

December 19, 2019
Rachel Appleton
[vc_row][vc_column][vc_column_text]The ancient grains market is taking wholesome to a whole new level. Consumers are looking for a transparent list of functional ingredients that offer convenience and nutrition, and ancient grains help deliver on that. “Unlike modern grains, ancient grains have survived intact for centuries and have more vitamins, minerals, fiber...
Read More
Ancient grains

Ancient Sprouted Grains

December 26, 2017
Laurie Petersen
Consumers are increasingly disenchanted by “enriched” white breads, made from the low-nutrient starchy part of the inner wheat kernel with nutrients lost in processing added back in to the flour. This accounts for the rapid growth of the whole grain foods market. A new report from research firm Technavio projects...
Read More
Now2

Quinoa On-the-Go

January 25, 2017
WholeFoods Magazine Staff
Ellyndale Foods released Q Cups, gourmet quinoa cups, that can be prepared in five minutes by adding hot water. Non-GMO, high in fiber, protein and with less sodium than other lunch cups, Q Cups come in three flavors: Savory Garlic & Mushroom, Southwestern Barbeque and Organic Quinoa. 244 Knollwood Drive,...
Read More
Quinoa with chicken and mixed veggies

Quinoa with Chicken & Mixed Veggies

August 15, 2016
WholeFoods Magazine Staff
Recipe courtesy of The Happy Family Organic Superfoods Cookbook for Baby and Toddler (available here), by Shazi Visram with Cricket Azima. Ms. Visram is the founder of Happy Family. Photo credit: Tara Donne for Weldon Owen/Happy Family.   Quinoa, an age-old gluten-free seed known as a pseudocereal, is filled with protein. This simple mix of quinoa, vegetables,...
Read More
Recommended For You
Latest Publication
Screenshot_2026-05-26_at_7.47.16_AM.jpg
June/July 2026
CovAcNut26.jpg
2026 Deep Dive Active Nutrition Market
CovHeart.jpg
2026 Deep Dive Cardiovascular Health
Screenshot_2026-04-16_at_11.51.39_AM.png
May 2026
Most Popular
  • Research-Innovation-GettyImages-2228817853.jpg

    Research Updates: Pet Longevity, Metabolic Health, Stress Relief & More

    By WholeFoods Magazine Staff
    June 11, 2026
  • Research-briefs-GettyImages-2258999239.jpeg

    Research Updates: Heart Health, Weight Management, Men's Health & More

    By WholeFoods Magazine Staff
    June 19, 2026
  • shutterstock_633794078 (1).jpg

    Caffeine-free energizer from Santa Herba as science-backed sports nutrition ingredient

    By Dr. Torsten Grothe
    June 12, 2026

WholeFoods Magazine is your one-stop resource for health and nutrition articles. We provide important information regarding industry news, research, and trends.

The Magazine

  • Current Issue
  • Subscribe
  • Renew
  • Change of Address

Information

  • Source Directory
  • Helpful Resources
  • Job Finder

About Us

  • About Us
  • Contact Us
  • Advertise

Social

NOTE: WholeFoods Magazine is a business-to-business publication. Information on this site should not be considered medical advice or a way to diagnose or treat any disease or illness. Always seek the advice of a medical professional before making lifestyle changes, including taking a dietary supplement. The opinions expressed by contributors and experts quoted in articles are not necessarily those of the publisher or editors of WholeFoods.

© Copyright 2026 WFC, Inc. All Rights Reserved.
Privacy PolicyTerms