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Home » Keywords » flavor

Items Tagged with 'flavor'

ARTICLES

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Herb of the Month: Curry

Curry leaves symbolized vitality, protection, and overall well-being.Take a look at the uses and benefits.
March 27, 2026
Jeffrey Burke, ND, MH, CNC, CHS

Curry leaves are celebrated for their culinary versatility and their medicinal uses.


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Natural Products News Briefs: Black Girl Vitamins, Cargill, Licata Enterprises & More

What's new in natural? Catch up on the latest!
June 4, 2025
Richard Ortega, Associate Editor, WholeFoods Magazine

Read up on all the latest news in the natural products industry.


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Kerry Unveils 2025 North America Taste Charts Smarts

The report helps food and beverage developers understand developing consumer preferences.
April 27, 2025
Richard Ortega, Associate Editor, WholeFoods Magazine

The interactive quiz from Kerry provides highly customized insight into the evolving preferences of consumers and identifies the most inviting flavors of specific categories.


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2025 Trends

Please, Somebody Do Something to Beat Boredom in Food & Bev!

SPINS explores the areas offering opportunities for brands to disrupt in 2025.
January 16, 2025
Fitts, Director of Customer Education at SPINS, Benji

SPINS encourages brands to shake it up in 2025. Don't miss key inisghts and inspirtion!


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2025 Natural Products Trends: dsm-firmenich, Bob's Red Mill, Oterra, Nutrify & More

What will be the dominant trends in the new year? Catch up here!
December 20, 2024
Richard Ortega, Associate Editor, WholeFoods Magazine

Read up on the latest 2025 trend predictions in the natural products industry.


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2025 Trends

2025 Flavor and Color Report

Advanced Technology Shapes The “New Human Nature”
November 17, 2024
Kelly Newsome, Global Senior Marketing Manager, Colors & Savory Flavors, ADM and Jennifer Zhou, Global Product Marketing, Senior Director, Flavors, ADM

Discover four themes defining the types of products that will appeal to our “new human nature” in 2025.



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A Glimpse into the Future of Plant-Based Living

5 trends to watch for 2025 and beyond.
October 17, 2024
Nancy Trent

From new dairy-free alternatives to global culinary fusions and inventive indulgences, Plant Based World Expo showed that the plant-based movement is continuing to evolve, offering exciting options for those seeking more sustainable, ethical choices.


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Roughly outlined world map featuring spices and global flavors.

The Global Flavor Revolution

How Authenticity, Transparency, and Bold Tastes Are Shaping the Future of Food
September 27, 2024
Ben Ripple, Founder and CEO of Big Tree Farms

The U.S. market for global flavors is poised for tremendous growth, driven largely by the adventurous palates of Millennials and Gen Z. 


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Making Products Shine: Colors, Flavors, Sweeteners

Discover how the landscape of these product-perfecting ingredients is shifting,
September 26, 2024
Rebecca Viscomi

Natural sweeteners and colors are driving innovation in the food and beverage industry.


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Virginia Dare Builds House of Innovation and Collaboration

Take an exclusive behind-the-scenes look at the company's new state-of-the-art facility.
May 14, 2024
Richard Ortega, Associate Editor, WholeFoods Magazine

Virginia Dare's newest location looks to foster innovation and cooperation amongst its industry partners.


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