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Home » Keywords » 2020 Trends

Items Tagged with '2020 Trends'

ARTICLES

Lentils greens mushrooms seeds vegetables

ADM Reports Quarterly Results and Plant-Protein Trends

February 7, 2020
WholeFoods Magazine Staff
Chicago, IL—ADM’s Board of Directors announced their fourth quarter earnings in a press release. Highlights: Net earnings of $504 million, EPS of $0.90—up from $0.55 in 2018—and higher year-over-year results for Ag Services & Oilseeds and Nutrition segments. ADM’s Board of Directors declared a cash dividend of $0.36 per share...
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Functional foods

Specialty Food Association Dishes on Top Trends for 2020

December 31, 2019
Rachel Appleton
New York, NY—Sustainability, plant-based, and regenerative agriculture are just a few of the topics we expect to hear even more about in the upcoming year—but what else is on tap for 2020? WholeFoods Magazine spoke with Phil Kafarakis, President of Specialty Food Association (SFA), to get the gourmet take on...
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Gettyimages 1184939285

Nielsen Releases 2020 Forecast for Hemp-CBD and CPG Industries

December 23, 2019
WholeFoods Magazine Staff
Nielsen has released their 2020 forecast for the U.S. Hemp-CBD and CPG Industries, predicting that the market could be a $2.25-2.75 billion industry in 2020—and calling that projection conservative. The estimate accounts for hampered FDA rulings and other possible speed bumps. Rich Maturo, VP, Cannabis Practice at Nielsen, said in...
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Cognitive feature

KeHE Lists Top 5 2020 Trends

December 20, 2019
WholeFoods Magazine Staff
Naperville, IL—KeHE’s Product Innovation Gurus have summarized the top five trends to watch in 2020, according to a press release. Those trends: Nootropics—These substances that boost brain performance will find their way into foods, beverages, beauty products, and supplements. The release cites IRI/SPINS sales data showing that nootropics have seen...
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Forecast

On the horizon: 2020 Forecast

December 19, 2019
Maggie Jaqua, Content Director
[vc_row][vc_column][vc_column_text]As 2019 winds down, what issue had the most positive impact on the natural products industry—and what had the greatest negative impact? We asked the heads of industry trade associations and other industry leaders to discuss the big picture, and to weigh in on what the year to come may...
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Whats the greatest concern in food

Nielsen Report: American Eating Intentions Create Big Opportunities

December 13, 2019
WholeFoods Magazine Staff
Americans want to eat better, but they’re not—which, according to Nielsen, creates a big opportunity for brands. Nielsen’s “How America Will Eat” report found that two-thirds of Americans say their eating habits have changed over the last five years, and three in 10 say they’re making more healthy food choices...
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Cauliflower

Grubhub Releases "Year in Food" Report, Top Trends

December 5, 2019
WholeFoods Magazine Staff
Chicago, IL—Grubhub today released findings from its annual “Year in Food” report, according to a press release. After analyzing tens of millions of orders placed by more than 21 million users of its platform, Grubhub came up with the top 10 orders of the year, the top five breakfasts, desserts,...
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Gettyimages 648804276

Imbibe Announces Top 10 Beverage Trend Predictions for 2020

December 3, 2019
WholeFoods Magazine Staff
Niles, IL—Imbibe, a beverage development company, announced their top 10 U.S. beverage trend predictions for 2020 in a press release. Many of the trends will be driven by health and wellness, in conjunction with experience-culture and the state of the economy. Holistic Wellness: Demand for beverages that support physical and...
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Doughnuts with icing

GNT Group Predicts 2020 Color Trend

December 3, 2019
WholeFoods Magazine Staff
[caption id="attachment_70334" align="alignright" width="220"] Image courtesy of GNT Group.[/caption] Shades of Aqua will be the key food & beverage color trend for 2020, according to a press release from GNT Group, supplier of EXBERRY Coloring Foods. The vivid blues and greens will drive innovation as customers seek products that reconnect...
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Plant based grains veggies

Specialty Food Association Predicts 2020 Trends

November 19, 2019
WholeFoods Magazine Staff
New York, NY—The Specialty Food Association (SFA) Trendspotter Panel named 6 top trends they expect to see in 2020 in a press release, along with the trends they predict will continue to grow. Denise Purcell, Head of Content for the SFA, said in the release: “As the specialty food industry...
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More Articles Tagged with '2020 Trends'
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