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Home » Authors » WholeFoods Magazine Staff
WholeFoods Magazine Staff

WholeFoods Magazine Staff

The editorial team at WholeFoods Magazine has decades of experiences reporting on natural products and dietary supplement industry news, trends, and more. This national business-to-business magazine has been published continuously for more than 40 years (the magazine was founded in 1977, and has been owned by Wainer Finest Communications since 1984). It is the longest-tenured media outlet of its kind in the natural products industry. The editorial focus at WholeFoods Magazine is, and always has been, on informing and educating members of the natural products industry.

*These statements have not been evaluated by the Food and Drug Administration. These products are not intended to diagnose, treat, cure, or prevent any disease.

info@wfcinc.com
Articles

ARTICLES

Consumer bulletin

Interpreting Supplement News

July 21, 2017
WholeFoods Magazine Staff
With the excess amounts of information available to us now via the internet and a variety of other sources, there is a deluge of news regarding supplements. Any given day a new story can be published regarding supplements that leads to questions. These questions may be about whether supplements are...
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Product profile

Product Profiles: Soft Gel Technologies, Inc.

July 21, 2017
WholeFoods Magazine Staff
What Is Hyaluronic Acid ? To understand why Injuv® (an exclusive nutricosmetic from Soft Gel Technologies, Inc.) is integral to skin health, it is important to understand the function and benefits of  hyaluronic acid (HA). HA is present in every tissue in the body. It is an essential structural element...
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Whats sellingplaceholder

What's Selling: August 2017

July 21, 2017
WholeFoods Magazine Staff
What’s Selling is a monthly review of the best-selling products determined from unit sales at six natural products stores rotated from a base of selected stores. The intention is to provide indications of sales trends.
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Droga2

Chocolate

July 21, 2017
WholeFoods Magazine Staff
Droga Chocolates latest flavor is Money on Honey, Wildflower Honey Caramel — Dark Chocolate Brown Rice Crispy. Droga Chocolates focuses on making caramel from honey, rather than corn syrup. They are GMO, gluten, and corn syrup free. The chocolate also contains no trans-fat or artificial colors or flavors. 6525 W...
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Petit pot

Rice Pudding

July 21, 2017
WholeFoods Magazine Staff
Petit Pot now makes Rice Pudding, aka Riz Au Lait. Riz Au Lait contains a mixture of gluten-free, organic, and local ingredients that include organic milk, organic cream, organic rice, organic sugar, vanilla extract, sea salt, and organic vanilla seed. 158 South Spruce Ave., South Francisco, CA 940080, www.petitpot.com Published...
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Bss honeyhabanerowingsauce productshot

Wing Sauce

July 21, 2017
WholeFoods Magazine Staff
Bone Suckin launched its new Honey & Habanero wing sauce that is naturally sweetened with honey and molasses, and packed with flavor from apple cider vinegar, horse-radish, and mustard. The lines of sauces are gluten free, GMO- free, and have no HFCS. 1109 Agriculture St, Suite 1, Raleigh, NC 27603-2371, Sales@BoneSuckin.com...
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Supplier Briefs: August 2017

July 21, 2017
WholeFoods Magazine Staff
PIC/S GMP-certified palm phytonutrients producer ExcelVite, based in Edison, NJ has completed the quality/audit inspection of its Malaysian production site by the U.S. Food and Drug Administration (FDA). The FDA inspection included both ExcelVite’s production plant and Quality Management System. Both were found in compliance with the FDA’s Title 21...
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Freerangecows2

Challenges in Maintaining Integrity of USDA Organic Standard

July 21, 2017
WholeFoods Magazine Staff
With organic and natural food demands growing, more companies are trying to meet the certifications required to place desired labels onto their product to validate the source and ingredients within. Many consumers trust that when a certifying agency label is on their product, that the product has undergone strict rules...
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Connectmii

WholeFoods Magazine Partners With ConnectMii

July 19, 2017
WholeFoods Magazine Staff
South Plainfield, NJ — WholeFoods Magazine is partnering with ConnectMii, a video meeting technology provider, to create VirtualMart, a way to make it easy for you to learn about new product offerings in all natural products categories without leaving your store. “I am thrilled to offer you a new and...
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Thinkstockphotos 538899732 1

People News: August 2017

July 18, 2017
WholeFoods Magazine Staff
The Specialty Food Association (SFA), awarded five Lifetime Achievement Awards at their Annual Summer Fancy Food Show and inducted 25 new members into their Hall of Fame. Those awarded the Lifetime Achievement Awards included Harold and Lorie Alexander of Koppers Chocolate, Ted Koryn of Liberty Foods, Paul Saginaw and Ari...
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NOTE: WholeFoods Magazine is a business-to-business publication. Information on this site should not be considered medical advice or a way to diagnose or treat any disease or illness. Always seek the advice of a medical professional before making lifestyle changes, including taking a dietary supplement. The opinions expressed by contributors and experts quoted in articles are not necessarily those of the publisher or editors of WholeFoods.

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