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Home » Authors » WholeFoods Magazine Staff
WholeFoods Magazine Staff

WholeFoods Magazine Staff

The editorial team at WholeFoods Magazine has decades of experiences reporting on natural products and dietary supplement industry news, trends, and more. This national business-to-business magazine has been published continuously for more than 40 years (the magazine was founded in 1977, and has been owned by Wainer Finest Communications since 1984). It is the longest-tenured media outlet of its kind in the natural products industry. The editorial focus at WholeFoods Magazine is, and always has been, on informing and educating members of the natural products industry.

*These statements have not been evaluated by the Food and Drug Administration. These products are not intended to diagnose, treat, cure, or prevent any disease.

info@wfcinc.com
Articles

ARTICLES

Naomi

Naomi Whittel Launches New Brand, Partners with Whoopi Goldberg

November 16, 2020
WholeFoods Magazine Staff
Whoopi Goldberg has partnered with The ONE, Nutrition Just for You, a company formed by Naomi Whittel, to launch a line of products containing the West African plant SpiceFruit. SpiceFruit can help support balanced blood sugar, normal blood pressure, and healthy cholesterol levels, all struggles which disproportionately affect Black people,...
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Strawnanadream rendering

Fruit Smoothies

November 13, 2020
WholeFoods Magazine Staff
Koia has introduced Koia Fruit Smoothies in four flavors: Magic Mango, Rise & Shine, Straw-nana Dream, and Tropical Passion. The beverages contain prebiotic fiber, real fruit, and plant protein, without added sugar. They are low-sugar/low net carbs, plant-based, dairy-free, soy-free, gluten-free, and Non-GMO Project Verified.  www.DrinkKoia.com...
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Franklin farms planty good patty burger package

Vegan Plant-Based Line

November 13, 2020
WholeFoods Magazine Staff
Franklin Farms has launched its vegan Planty Good product line, which includes ready-to-cook plant-based patties and plant-based ground meat. Offered in the refrigerated or frozen food aisles, the products come in two sizes: an 8oz package of two patties or a 16oz package of plant-based ground. All Planty Good patties...
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Image004

Avocado Snack

November 13, 2020
WholeFoods Magazine Staff
Earnest Eats has launched a new line of Snacking Avocados, a clean-ingredient snack made with slices of real avocado that are freeze-dried and seasoned with sea salt and spices. Available in three savory flavors, including Sea Salt, Sea Salt Lime, and Roasted Chipotle, the line is vegan, keto, gluten-free, non-GMO,...
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Cham legumes pic 2

Pulses and Grains for Instant Meals

November 13, 2020
WholeFoods Magazine Staff
Cham Foods has launched a line of dry, ready-to-eat pulses and grains for instant meals and soups. Maintaining the full flavor and texture of grains and legumes, the company’s freeze-drying and pre-drying processes keep the products closest to fresh, without added ingredients, the company says. 1 Ha-Barzel st., Tel Aviv,...
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Kalsec logo 4c

Kalsec Earns B-Corp Certification

November 13, 2020
WholeFoods Magazine Staff
Kalamazoo, MI—Kalsec has achieved B Corp Certification. Its business practices relating to energy supplies, waste and water use, worker compensation, diversity, and corporate transparency are a few ways the company has proven its commitment to social and environment initiatives, according to a press release. Kalsec produces spice and herb extracts,...
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Gcinutrients

Silicon Ingredient

November 13, 2020
WholeFoods Magazine Staff
GCI Nutrients USA has introduced SiliSure SiOH4 OSA Ortho Silicic Acid. The ingredient includes Silicon to support and healthy maintenance of hair, skin, bones, tendons, ligaments and cartilage, the company says. It is offered in liquid, powder, and gel formats. GCI Nutrients, 375 Beach Rd, Burlingame, CA, www.gcinutrients.com...
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Op seasonal wc mockup 5oz

Seasonal Flavored Popcorn

November 13, 2020
WholeFoods Magazine Staff
LesserEvil has introduced a limited edition roll-out of four new seasonal flavors of popcorn, cookies, and puffs. The collection of wintry flavors, which spans dietary certifications such as Keto, Vegan, and Paleo, includes: Gingerbread Cheesecake Mini Cookies; Dark Chocolate & Himalayan Pink Salt Organic Popcorn; White Chocolate & Matcha Organic...
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Arla foods logo

Organic Functional Protein Solution

November 13, 2020
WholeFoods Magazine Staff
Arla Foods Ingredients has added an organic line to its Nutrilac range of functional protein solutions, which offer multiple functionalities in dairy, including improved taste, texture, creaminess, and stability. The line includes Nutrilac FO-7922 Organic – a new product for cooking-stable cheese products. FO-7922 is heat-stable in processing, allows flexible...
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Picture1

Cough Syrup

November 13, 2020
WholeFoods Magazine Staff
Nature’s Way has added HoneyBerry Cough Syrups which come in varieties for both kids and adults to its line of Nature's Way Sambucus products. HoneyBerry cough syrup features English Ivy Leaf Extract, organic elderberry extract, organic honey, organic apple cider vinegar, vitamin C, and zinc. 825 Challenger Dr., Green Bay...
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View All Articles by WholeFoods Magazine Staff
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NOTE: WholeFoods Magazine is a business-to-business publication. Information on this site should not be considered medical advice or a way to diagnose or treat any disease or illness. Always seek the advice of a medical professional before making lifestyle changes, including taking a dietary supplement. The opinions expressed by contributors and experts quoted in articles are not necessarily those of the publisher or editors of WholeFoods.

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