Continue To Site >
Quicklinks
  • Ask Whole Foods Mag
  • Magazine Subscription
  • View Back Issues
  • Advertise
  • Education Center
  • Ashwagandha / Shatavari Experience
  • Naturally Informed
  • Move Nutrition
  • India-America Boardroom Series
Free Newsletter Subscription
Ask WholeFoods Mag
  • News
    • All News
    • In Case You Missed It
    • Breaking News
    • Grocery News
    • Dietary Supplements News
    • Supplier News
    • Health & Beauty Aid News
    • Green News
    • Research
  • Features
    • Supplements
    • Grocery
    • Health & Beauty Aids
    • Suppliers
  • Columns
    • Debates
    • Editorial
    • Good Health Reads
    • Happy Customer
    • Herb of the Month
    • Leadership Profiles
    • Legal Tips
    • Mentors
    • Merchandising Insights
    • Recipes
    • Naturally Informed Education
    • The Nutrition Mythbuster
    • Trade Secrets
    • Vitamin Connection
    • What's Selling
    • WholeFoods Blogs
  • Products
    • Dietary Supplements
    • Grocery Products
    • Gourmet Products
    • Health & Beauty Aid Products
    • New Product Reviews
      • 2021 Archives
      • 2019 Archives
      • 2018 Archives
    • Suppliers
  • Multimedia
    • Videos
    • Podcast
    • The Natural View
  • Directory
Ask WholeFoods Mag
  • Log In
  • Register
  • Log Out
  • My Account
Free Newsletter Subscription
Quicklinks
  • Ask Whole Foods Mag
  • Magazine Subscription
  • View Back Issues
  • Advertise
  • Education Center
  • Ashwagandha / Shatavari Experience
  • Naturally Informed
  • Move Nutrition
  • India-America Boardroom Series
Home » Authors » WholeFoods Magazine Staff

Articles by WholeFoods Magazine Staff

Septcov 1

September 2012

August 24, 2012
WholeFoods Magazine Staff
  • Skincare and Makeup
  • Marine Oils
  • Heart Health: Homocysteine
  • Foods for Sensitive Diets
  • Minerals
  • Cosmeceuticals
  • Organic Food
  • AHPA 30th Anniversary
  • Merchandising Insights

Read More
Consumer bulletin 72

The Truth Behind Going Organic

August 24, 2012
WholeFoods Magazine Staff
It is common knowledge that organic food products have endless benefits, ranging from nutrition to the environment. For some, these benefits are well worth the switch to an organic lifestyle. For others, the advantages aren’t clear. But while deciding how organic could play a role in your lifestyle, it’s key...
Read More
Supplierbriefs 101

Supplier Briefs: September 2012

August 24, 2012
WholeFoods Magazine Staff
Sabinsa Corporation of East Windsor, NJ received several new patents recently. OcuFors received a patent from the Japan Patent Office, the U.S. Patent Office has awarded a patent for the “preparatory route for dipeptides incorporating selenoamino acids,” and the New Zealand Patent Office awarded a patent for SelenoForce. The...
Read More
Citicolineattention 3

Citicoline Increases Attention and Focus

August 24, 2012
WholeFoods Magazine Staff
New York, NY—A study has found citicoline (as Cognizin by Kyowa Hakko USA, based here) improves cognitive function. Citicoline was administered to 60 women between the ages of 40 and 60 as part of a double blind, placebo-controlled study. The group was broken down into those who received 250 mg...
Read More
Collagen supp news 3

Study Proves Anti-Aging Benefits of Collagen Matrix

August 24, 2012
WholeFoods Magazine Staff
Newport Beach, CA—Research published in the Journal of Clinical Interventions in Aging indicates that an oral collagen combination ingredient may reduce signs of aging. Researchers gave 26 healthy women (ages 35–59) with some visible photoaging issues (like wrinkles and dryness) a supplement with a combination of low-molecular-weight hyaluronic acid, chondroitin...
Read More
149329584 1

Resistant Starch Boosts Metabolism

August 23, 2012
WholeFoods Magazine Staff
Westchester, IL—A new independent clinical trial published in the Journal of Clinical Endocrinology & Metabolism details the positive effects of resistant starch (Hi-Maize from Ingredion Inc., based here) on metabolism. Led by M. Denise Robertson, Ph.D., from University of Surrey in the United Kingdom, the study followed 15 moderately obese,...
Read More
149432869 1

Could Nanoparticles Compromise Crop Quality?

August 23, 2012
WholeFoods Magazine Staff
The scientific community is still debating whether the benefits of using nanoparticles outweigh any potential risks, and now there is another voice to add to the mix. A large group of researchers from several institutions (including the Research Institute, University of California, Iowa State University, Konkuk University in South Korea...
Read More
Grocery briefs3 106

Grocery Briefs: September 2012

August 22, 2012
WholeFoods Magazine Staff
Weston, CT-based El’s Kitchen, manufacturer of gluten-free snacks, has just signed a lease on a 3,000-ft2 facility in Stratford, CT. The company previously outsourced most production, but says that a new kitchen will allow it to bring its manufacturing, warehousing and office functions under one roof. Superfood snack-maker Navitas...
Read More
Farm bill 3

With Priority on Drought Assistance, Farm Bill on Hold

August 22, 2012
WholeFoods Magazine Staff
Forward momentum for the U.S. farm bill, the agricultural policy legislation up for renewal in 2012 after its latest five-year run, has stalled in the House of Representatives. After the Senate passed its version of the bill in June, the House Agriculture Committee submitted its proposal to the House. But...
Read More
Newsbrief 0 91

NewsBriefs: September 2012

August 22, 2012
WholeFoods Magazine Staff
Through September 30, Carlson Laboratories of Arlington Heights, IL will give part of the proceeds from Carlson for Kids products included in its new end cap package promotion to the Kids with Food Allergies Foundation. The online Nutricula Magazine (www.nutriculamagazine.com) has published its 20th issue. The magazine will soon...
Read More
Previous 1 2 … 744 745 746 747 748 749 750 751 752 … 826 827 Next
Recommended For You
Latest Publication
CovAcNut26.jpg
2026 Deep Dive Active Nutrition Market
Screenshot_2026-05-26_at_7.47.16_AM.jpg
June/July 2026
CovHeart.jpg
2026 Deep Dive Cardiovascular Health
Screenshot_2026-04-16_at_11.51.39_AM.png
May 2026
Most Popular
  • DOP Venkat8707T01.JPG

    KSM-66 Ashwagandha/Shatavari Experience: Explore Shatavari

    By WholeFoods Magazine Contributor
    June 9, 2026
  • Research-Innovation-GettyImages-2228817853.jpg

    Research Updates: Pet Longevity, Metabolic Health, Stress Relief & More

    By WholeFoods Magazine Staff
    June 11, 2026
  • GettyImages-1356683353.jpg

    In Memoriam: John James Mastel Sr., Founder of Mastel's Health Foods

    By Richard Ortega, Associate Editor, WholeFoods Magazine
    June 9, 2026

WholeFoods Magazine is your one-stop resource for health and nutrition articles. We provide important information regarding industry news, research, and trends.

The Magazine

  • Current Issue
  • Subscribe
  • Renew
  • Change of Address

Information

  • Source Directory
  • Helpful Resources
  • Job Finder

About Us

  • About Us
  • Contact Us
  • Advertise

Social

NOTE: WholeFoods Magazine is a business-to-business publication. Information on this site should not be considered medical advice or a way to diagnose or treat any disease or illness. Always seek the advice of a medical professional before making lifestyle changes, including taking a dietary supplement. The opinions expressed by contributors and experts quoted in articles are not necessarily those of the publisher or editors of WholeFoods.

© Copyright 2026 WFC, Inc. All Rights Reserved.
Privacy PolicyTerms