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Home » Topics » Natural Health News

Natural Health News
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10march grocery2 1

IRT Offers Non-GMO Shopping Guide

March 1, 2010
WholeFoods Magazine Staff
Los Angeles, CA—The Institute for Responsible Technology (IRT), based here, has launched a Web site, www.nonGMOShoppingGuide.com, aimed at taking the guesswork out of avoiding genetically modified organisms (GMOs) in products. According to IFT, nine out of 10 Americans want GM foods labeled so they can avoid buying them, but...
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10marchgrocery1 1

Posting Calories May Lower Caloric Intake

March 1, 2010
WholeFoods Magazine Staff
A study released on January 6 from researchers at the Stanford Graduate School of Business examined consumer behavior before and after calorie counts were posted on menus, finding that calorie postings led to a six percent reduction in calories per transaction in New York City in 2008. The study...
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10march news parental 1

Parental Influence Major Factor in Youth Alternative Therapy Use

March 1, 2010
WholeFoods Magazine Staff
Boston, MA—A review of relevant data has highlighted some trends in, and pinpointed factors influencing the use of complementary and alternative medicine (CAM) among young people. The study, out of Harvard Medical School and Boston University, tracked available statistics to look for factors influencing CAM use in the pediatric...
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News7 1

British Study Finds Strong Association between Junk-Food Intake and Depression

March 1, 2010
WholeFoods Magazine Staff
London, UK—A study published late last year in the British Journal of Psychiatry reveals a clear dietary influence on the incidence of depression. The statistics show a correlation between a processed and junk food-based diet and the presence of depressive symptoms in an individual. The analysis is based on...
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10march news fishoil 3

Cellular Aging Inhibited By Fish Oil

March 1, 2010
WholeFoods Magazine Staff
San Francisco, CA—Fish oil is recommended by oncologists, cardiologists and neurologists because of the many beneficial effects it has heart health, brain function, joint health, immune function and more. Although the evidence exists that fish oil plays an influential role in these health benefits, the understanding of the mechanisms...
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10march green news 1

New Eco-Friendly Bottles on the Market

March 1, 2010
WholeFoods Magazine Staff
Santa Cruz, CA—Rainbow Light Nutritional Systems, maker of all-natural vitamins and supplements, has announced a major eco-friendly change to the way its products are sold. In a move that will be the first of its kind in the natural supplement industry, Rainbow Light will complete a conversion of its...
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Sustainablepackaging 1

Sustainable Packaging Innovations

February 8, 2010
WholeFoods Magazine Staff
How packaging exports are helping natural products go green. According to Pike Research, sustainable packaging will comprise nearly a third of the packaging market by 2014, which equates to about a $170-billion industry (1). This growth is significant, considering that sustainable packaging had just a 21% market share in 2009.
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10feb tip 3

The Glass is Half ______ (fill in the blank)

February 1, 2010
Jay Jacobowitz, President & Founder, Retail Insights
The natural products industry is filled with stories of people who have tried to leave it, but who never quite succeed. When, in the 1980s, John Mackey and then-president Peter Roy decided that Whole Foods Markets would be a national chain, the duo approached the largest natural products retailers—at...
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10feb supplier fishoil 1

Originates Refutes Fish Oil Inaccuracies

February 1, 2010
WholeFoods Magazine Staff
Sunrise, FL—In mid-December, an article published in The New York Times indicated that fish oil supplements are part of the reason for the depleting supplies of menhaden, a type of herring “upon which the entire Atlantic coastal ecosystem relies.” Originates, a fish oil concentrate supplier based here, put out...
Read More
10feb supplier programs 3

Private Labeler Offers New Programs

February 1, 2010
WholeFoods Magazine Staff
Irvine, CA—Vitamer Labs will offer two new programs for its private label dietary supplements. First, the company will have a Double Verified Gluten Free line of premium supplements. Not only will the raw materials for these items be tested for gluten, but the finished products will also undergo gluten...
Read More
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