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Functional Ingredients Can Give Food Service a Boost, Report Suggests

May 6, 2020
WholeFoods Magazine Staff
Beloit, WI—Functional ingredients can help the food service industry respond to growing consumer focus on wellness, according to a new report from probiotic brand GanedenBC30. The report, titled “Opportunities for Formulating with Probiotic Ingredients in Food Service?”, demonstrates that wellness was a growing priority for food service customers, even before...
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100,000 Bottles of Kombucha to be Donated to Front Line Workers

May 5, 2020
WholeFoods Magazine Staff
Los Angeles, CA—Kombucha Brewers International (KBI) has launched the Kombucha Heal-In, a week-long initiative from May 5-11, 2020, that will provide 100,000 bottles of Kombucha to frontline workers in Michigan, Connecticut and New York. Consumers nationwide can purchase gift cards from more than 25 participating Kombucha brewers in five different countries.
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Study: Intensive Farming Increases Risk of Epidemics

May 5, 2020
WholeFoods Magazine Staff
Intensive farming practices, including overuse of antibiotics, high animal numbers, and low genetic diversity, increase the risk of animal pathogens transferring to humans. That warning comes from an international team of researchers led by the Universities of Bath and Sheffield in the UK, working with support from the United States...
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Mercaris Releases Spring Outlook, Plus Outlines COVID-19 Supply Chain Concerns

May 5, 2020
WholeFoods Magazine Staff
Silver Spring, MD—Organic soybeans will fetch higher prices this year, according to Mercaris’ spring outlook. Other findings: Organic corn and wheat are on a “bearish” trend over the 2019/20 market year. A press release explains that a collapse in organic soybean imports from China and a reduction from Canada and...
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KeHE Holiday Show Goes Virtual

May 4, 2020
WholeFoods Magazine Staff
Naperville, IL—KeHE announced that its 2020 Holiday Show, which had been scheduled to take place in Chicago from June 16-18, will be held virtually due to COVID-19 safety concerns. The Holidays of Hope virtual show, which is exclusive to current KeHE suppliers and retailers, will provide attendees with a digital...
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Whole Foods Shoppers Must Wear Masks; Stores Will Provide for Free

May 1, 2020
WholeFoods Magazine Staff
Austin, TX—Shoppers at Whole Foods Market are going to need to wear masks in the stores, according to a blog posted by Amazon on April 30. Shoppers who don’t have a mask of their own will be able to pick up a free disposable mask at the door. Specifically, according...
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Amin Talati Wasserman Recognized for Excellence

May 1, 2020
WholeFoods Magazine Staff
Chicago, IL--Chambers and Partners has recognized Amin Talati Wasserman LLP for excellence in the 2020 edition of Chambers USA: America’s Leading Lawyers for Business. Amin Talati Wasserman is ranked in the category of Food & Beverages: Regulatory & Litigation in USA - Nationwide. The research company noted that the firm...
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Save a Pet, Score Free CBD from Charlotte's Web

May 1, 2020
WholeFoods Magazine Staff
Boulder, CO--Charlotte’s Web has launched the "Save a Pet and Score Free CBD" Campaign. Inspired by companies like Busch Beer and various pizza restaurants promoting pet adoptions during the COVID-19 pandemic, Charlotte's Web will be offering a "welcome to the family" adoption box until May 31st, 2020. The adoption boxes...
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Webinar: The Role of the Endocannabinoid System

May 1, 2020
WholeFoods Magazine Staff
Denver, CO—When focusing on maintaining overall health and strengthening the immune system, it is important to consider the role of the endocannabinoid system (ECS), Carl Germano, Clinical Nutritionist & VP Chief Business Development at Verdant Oasis, said in recent article on www.WholeFoodsMagazine.com. "The role the endocannabinoid system plays in strengthening...
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Event: Taking Control of the Immunity & Wellness Market

May 1, 2020
WholeFoods Magazine Staff
WholeFoods Magazine has partnered with Trust Transparency Center to bring you a series of virtual “conferences” designed to deliver high impact, engagement and ROI for sponsors and participants--without having to travel. This first event in the series, taking place June 11-12, is focused on the immunity and wellness market. Covering...
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NOTE: WholeFoods Magazine is a business-to-business publication. Information on this site should not be considered medical advice or a way to diagnose or treat any disease or illness. Always seek the advice of a medical professional before making lifestyle changes, including taking a dietary supplement. The opinions expressed by contributors and experts quoted in articles are not necessarily those of the publisher or editors of WholeFoods.

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