Continue To Site >
Quicklinks
  • Ask Whole Foods Mag
  • Magazine Subscription
  • View Back Issues
  • Advertise
  • Education Center
  • Ashwagandha / Shatavari Experience
  • Naturally Informed
  • Move Nutrition
  • India-America Boardroom Series
Free Newsletter Subscription
Ask WholeFoods Mag
  • News
    • All News
    • In Case You Missed It
    • Breaking News
    • Grocery News
    • Dietary Supplements News
    • Supplier News
    • Health & Beauty Aid News
    • Green News
    • Research
  • Features
    • Supplements
    • Grocery
    • Health & Beauty Aids
    • Suppliers
  • Columns
    • Debates
    • Editorial
    • Good Health Reads
    • Happy Customer
    • Herb of the Month
    • Leadership Profiles
    • Legal Tips
    • Mentors
    • Merchandising Insights
    • Recipes
    • Naturally Informed Education
    • The Nutrition Mythbuster
    • Trade Secrets
    • Vitamin Connection
    • What's Selling
    • WholeFoods Blogs
  • Products
    • Dietary Supplements
    • Grocery Products
    • Gourmet Products
    • Health & Beauty Aid Products
    • New Product Reviews
      • 2021 Archives
      • 2019 Archives
      • 2018 Archives
    • Suppliers
  • Multimedia
    • Videos
    • Podcast
    • The Natural View
  • Directory
Ask WholeFoods Mag
  • Log In
  • Register
  • Log Out
  • My Account
Free Newsletter Subscription
Quicklinks
  • Ask Whole Foods Mag
  • Magazine Subscription
  • View Back Issues
  • Advertise
  • Education Center
  • Ashwagandha / Shatavari Experience
  • Naturally Informed
  • Move Nutrition
  • India-America Boardroom Series
Home » Topics » Natural Health News

Natural Health News
Natural Health News RSS Feed RSS

Selenium

Researchers ID Link Between Selenium, COVID-19 Outcome

April 30, 2020
WholeFoods Magazine Staff
An international team of scientists led by Prof. Margaret Rayman at the University of Surrey in the UK has identified a "significant association" between the cure rate for COVID-19 and regional dietary selenium status in China. The study, which included researchers at UNC Greensboro, has been published the American Journal...
Read More
Gettyimages 822449752

Amazon, Whole Foods, Instacart, Shipt Employees Plan May 1 Strike

April 30, 2020
WholeFoods Magazine Staff
Workers at Amazon, Whole Foods Market, Instacart, and Shipt are planning a May Day walkout/sickout to protest their employers’ continuing failure to provide adequate protections in the workplace, according to a statement from the strike’s organizers. This is, the statement notes, a matter of life or death. The statement cites...
Read More
Gettyimages 1164390253

HempFusion, Verdant Oasis Donate CBD Products to Frontline Workers in NYC

April 30, 2020
WholeFoods Magazine Staff
New York, NY—HempFusion and Verdant Oasis have partnered up to donate 1,000 bottles of HempFusion’s Stress CBD Capsules formulated with ashwagandha to frontline workers in New York City, according to a press release. Jason Mitchell, N.D., Co-CEO of HempFusion, explained: “This idea was originally inspired by the CEO of Verdant...
Read More
Oral care

Pycnogenol May Improve Dry Mouth, Study Suggests

April 29, 2020
WholeFoods Magazine Staff
Hoboken, NJ—Pycnogenol may be able to help those with dry mouth, according to a new study published in Minerva Stomatologica. A press release from Horphag Research, manufacturers of Pycnogenol, quotes nutritional health expert Dr. Fred Pescatore, who explains: “Dry mouth, also known as xerostomia, is a very common condition and...
Read More
Fdaimportfees 3

AFT Requests Deferred Duties and Fees in Letter to Pres. Trump

April 28, 2020
WholeFoods Magazine Staff
Washington, D.C.—Americans for Free Trade has written a letter to President Trump, requesting that he delay due dates for all duties and fees and that the program be extended to cover imports made during May and June. The Natural Products Association has signed the letter. The letter notes that the...
Read More
Gettyimages 1213632074

Webinar Series Addresses "What's Next?"

April 28, 2020
WholeFoods Magazine Staff
As parts of the country are slowly beginning to reopen, people are anxious to know what the "new normal" will look like, says Daniel Lohman, CPSA, CPG, of Brand Secrets and Strategies. In his free webinar series, Lohman addresses what comes next for the natural products industry. Lohman notes that...
Read More
Gettyimages 1137373429

BioCell Collagen Can Reduce Signs of Photoaging, Study Shows

April 28, 2020
WholeFoods Magazine Staff
Supplementation with BioCell Collagen can reduce signs of UVB-induced photoaging, according to a new study published in Journal of Functional Foods. Photoaging occurs via several mechanisms: Reactive oxygen species (ROS) induce breakdown of collagen fibers and prevention of collagen synthesis, and the reduction in hyaluronic acid in the skin causes...
Read More
Kerry logo

Kerry Expands Clean Label Food Protection Capabilities

April 28, 2020
WholeFoods Magazine Staff
Naas, Ireland—Kerry has acquired IsoAge Technologies and Biosecur Lab Inc., according to a press release. The acquisitions expand Kerry’s clean-label food protection capabilities. Kerry’s research has found that there is a strong consumer desire for the removal of artificial ingredients in food and beverages; the market for consumer-friendly shelf life...
Read More
Kyolic garlic and capsules

Kyolic AGE Can Reduce BP, Review Confirms

April 28, 2020
WholeFoods Magazine Staff
Los Angeles, CA—Supplementing with Kyolic Aged Garlic Extact (AGE) can effectively reduce blood pressure in people with hypertension while also improving arterial stiffness and gut microbiota, according to a review published in Experimental and Therapeutic Medicine. The review focused on 12 clinical trials involving 553 people with high blood pressure.
Read More
Lonza logo black cmyk 01

Lonza Hosts Annual General Meeting

April 28, 2020
WholeFoods Magazine Staff
Basel, Switzerland—Lonza Group Ltd. has hosted its Annual General Meeting, according to a press release. Due to the COVID-19 crisis, shareholders were not allowed to attend in person; all shareholders delegated their votes to the independent proxy, who therefore represented 100% of the 44,965,404 votes usually cast by shareholders. All...
Read More
Previous 1 2 … 270 271 272 273 274 275 276 277 278 … 694 695 Next
Recommended For You
Latest Publication
Screenshot_2026-05-26_at_7.47.16_AM.jpg
June/July 2026
CovAcNut26.jpg
2026 Deep Dive Active Nutrition Market
CovHeart.jpg
2026 Deep Dive Cardiovascular Health
Screenshot_2026-04-16_at_11.51.39_AM.png
May 2026
Most Popular
  • DOP Venkat8707T01.JPG

    KSM-66 Ashwagandha/Shatavari Experience: Explore Shatavari

    By WholeFoods Magazine Contributor
    June 9, 2026
  • Research-Innovation-GettyImages-2228817853.jpg

    Research Updates: Pet Longevity, Metabolic Health, Stress Relief & More

    By WholeFoods Magazine Staff
    June 11, 2026
  • GettyImages-1356683353.jpg

    In Memoriam: John James Mastel Sr., Founder of Mastel's Health Foods

    By Richard Ortega, Associate Editor, WholeFoods Magazine
    June 9, 2026

WholeFoods Magazine is your one-stop resource for health and nutrition articles. We provide important information regarding industry news, research, and trends.

The Magazine

  • Current Issue
  • Subscribe
  • Renew
  • Change of Address

Information

  • Source Directory
  • Helpful Resources
  • Job Finder

About Us

  • About Us
  • Contact Us
  • Advertise

Social

NOTE: WholeFoods Magazine is a business-to-business publication. Information on this site should not be considered medical advice or a way to diagnose or treat any disease or illness. Always seek the advice of a medical professional before making lifestyle changes, including taking a dietary supplement. The opinions expressed by contributors and experts quoted in articles are not necessarily those of the publisher or editors of WholeFoods.

© Copyright 2026 WFC, Inc. All Rights Reserved.
Privacy PolicyTerms