Friend of the Sea has certified Mom’s Garden for its commitment to using sustainably sourced fish oil in its omega-3 supplements, according to a press release. Mom’s Garden is a German company that has developed products based on scientific research, focusing on innovation and efficacy. This philosophy includes a commitment...
Arlington, VA—FMI has announced its 2021 health and well-being initiative, which includes research insights and programmatic support for the food industry. “Now, more than ever, the food industry is positioned to build on the trust and partnership of being on the shoppers’ side, helping them achieve their personal goals when...
Durham, NC—New research from Duke University may help explain how people make food choices—and offer opportunities to help people make healthier ones. Co-authors Nicolette Sullivan, now Assistant Professor of Marketing at the London School of Economics and Political Science, and Scott Huettel, Professor of Psychology and Neuroscience, began the study...
New York, NY—Danone Manifesto Ventures (DMV), the corporate venture arm of Danone, has acquired a majority stake in Harmless Harvest, makers of coconut-based products including coconut water and coconut yogurt, according to a press release. In 2017, DMV led a $30m capital growth round in the company. With this additional...
St. Paul, MN—The Independent Natural Food Retailers Association (INFRA) has announced that the Board of Directors has approved membership of 12 retailers with 15 locations who are current members of Raise the Bar (RTB) Independent Retail Grocers Alliance. “The Raise the Bar members have long been a community of independent...
Todd Pauli of 24 Stories Marketing and WholeFoods Content Director Maggie Jaqua sit down with Brandon Hill, CEO & Co-Founder of Vori, a modern operating system for the global food supply chain that helps retailers communicate with vendors to make wholesale buying easier. Vori replaces old-school pen & paper ordering...
Virtual—Naturally Informed’s Active Nutrition: Mastering the Market opened with a crash course on how top athletes stay in peak shape, delivered courtesy of Jamie Meeks, MS, RD, CSSD, LDN, Director of Sports Nutrition for the New Orleans Saints. Those interested in sports will absolutely want to watch her presentation; the...
Kerry has released new market research revealing consumer expectations around sustainability, according to a press release. The survey covered 14,000 consumers over 18 countries. 49% of consumers are now considering sustainability when buying food and drink, the press release states, and their understanding of the issue, initially based in environmental...
In this lively presentation, Jonny Bowden, Ph.D., CNS—a board-certified nutritionist and the best-selling author of The Great Cholesterol Myth—will show us why we can’t believe everything we read about nutrition. In fact, he’ll suggest that you probably can’t believe most of what you read about nutrition, and he’ll tell you...
Todd Pauli of 24 Stories Marketing and WholeFoods Content Director Maggie Jaqua discuss key focuses for the natural products industry, including: Adaptogens powering up snacks and sips. Microbiome going mainstream, and major opps in this market post-pandemic. Everyone is getting active--and how that can pump up your bottom line. For expanded coverage of these...
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