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Home » Topics » Grocery » Grocery News

Grocery News
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Groc news farmers 3

USDA Admits GMO Risk, Farmers Claim Contamination

March 20, 2014
WholeFoods Magazine Staff
The U.S. Department of Agriculture (USDA) released a report on genetically engineered crop use in the United States, in which it cited consumer concern over genetically modified organisms (GMOs) and acknowledged the existence of certain risks to the environment. In a separate survey, many farmers claimed they’ve detected GMO contamination...
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Grocery trends 3

Grocery Trends: Fresh Produce on the Rise

March 20, 2014
WholeFoods Magazine Staff
Arlington, VA; Santa Monica, CA—Fresh foods are in higher demand than ever before, according to a poll taken from the 2014 National Grocers Association–SupermarketGuru Consumer Survey Report. As of 2013, 57.5% of shoppers indicated health was their main reason for buying fresh foods. The perimeter food areas of the supermarket...
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Grocery briefs3 124

Grocery Briefs: March 2014

February 25, 2014
WholeFoods Magazine Staff
A group of 41 scientists and experts have signed a public statement, hosted at endsciencecensorship.org, condemning the retraction of the Séralini study by the editor of the Elsevier journal Food and Chemical Toxicology. The study found that rats fed genetically modified maize and Roundup herbicide developed tumors and died...
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177505798 1

Congress Passes Farm Bill; Organics Get a Boost

February 25, 2014
WholeFoods Magazine Staff
Washington, D.C.—On February 4, the U.S. Senate passed the long-delayed Agriculture Act of 2014, otherwise known as the farm bill. After much debate and many different versions of the legislation, the final result looks to contain several victories for the organic food industry. Other winners include dairy and soybean farmers,...
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459936691 1

FDA Closing in on Changes to Nutrition Label

January 29, 2014
WholeFoods Magazine Staff
The long awaited revision of the Nutrition Facts panel seems near, as the U.S. Food and Drug Administration (FDA) has sent proposed guidelines for new labels to the White House, the AP reported. The agency has been promising to propose new regulations for some time, as calls to bring the...
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149843642 2

Chocolate, Wine, Berries Could Reduce Risk of Diabetes

January 22, 2014
WholeFoods Magazine Staff
London, England—Eating more foods with high levels of flavonoids could reduce the risk of diabetes, according to a study published in the Journal of Nutrition. Researchers from King’s College London (based here) and University of East Anglia (UEA), Norwich, England, conducted a study on how flavonoids, including anthocyanins and flavones,...
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Grocery briefs3 123

Grocery Briefs: February 2014

January 20, 2014
WholeFoods Magazine Staff
The Coca-Cola Company acquired full ownership of coconut water brand ZICO Beverages LLC, El Segundo, CA. Coca-Cola had bought a majority stake in the brand back in 2012. Atlanta-based Coca-Cola now owns several major natural and organic beverage brands in different categories, including ZICO, Honest Tea and Odwalla. Boulder...
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Groc news gmo 3

GMO Update: Chobani, Cheerios and “Natural” GMOs

January 20, 2014
WholeFoods Magazine Staff
Several noteworthy events involving genetically modified organisms (GMOs) in food have come down the pike recently. First, Whole Foods Market made headlines by announcing its decision to drop leading Greek yogurt brand Chobani from its shelves, citing a quarrel over GMOs and product offerings. The chain said it will gradually...
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148348033 1

Omega Content in Organic Milk More Healthful, Study Reveals

December 20, 2013
WholeFoods Magazine Staff
Pullman, WA—Organic milk tends to contain preferable ratios of omega fatty acids to those found in conventional milk, according to an analysis performed by a research team from Washington State University. The study is hailed as the first large-scale, nationwide comparison of the two types of milk, as nearly 400...
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Grocery briefs3 122

Grocery Briefs: January 2014

December 17, 2013
WholeFoods Magazine Staff
Bob’s Red Mill Natural Foods, Inc., Milwaukie, OR, has unveiled plans for a new world distribution center to be opened this month, and for the expansion of its current production facility. The company also promoted seven long-time employees into new leadership roles. The plant-based vegan seafood line from Sophie’s...
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