Continue To Site >
Quicklinks
  • Ask Whole Foods Mag
  • Magazine Subscription
  • View Back Issues
  • Advertise
  • Education Center
  • Ashwagandha / Shatavari Experience
  • Naturally Informed
  • Move Nutrition
  • India-America Boardroom Series
Free Newsletter Subscription
Ask WholeFoods Mag
  • News
    • All News
    • In Case You Missed It
    • Breaking News
    • Grocery News
    • Dietary Supplements News
    • Supplier News
    • Health & Beauty Aid News
    • Green News
    • Research
  • Features
    • Supplements
    • Grocery
    • Health & Beauty Aids
    • Suppliers
  • Columns
    • Debates
    • Editorial
    • Good Health Reads
    • Happy Customer
    • Herb of the Month
    • Leadership Profiles
    • Legal Tips
    • Mentors
    • Merchandising Insights
    • Recipes
    • Naturally Informed Education
    • The Nutrition Mythbuster
    • Trade Secrets
    • Vitamin Connection
    • What's Selling
    • WholeFoods Blogs
  • Products
    • Dietary Supplements
    • Grocery Products
    • Gourmet Products
    • Health & Beauty Aid Products
    • New Product Reviews
      • 2021 Archives
      • 2019 Archives
      • 2018 Archives
    • Suppliers
  • Multimedia
    • Videos
    • Podcast
    • The Natural View
  • Directory
Ask WholeFoods Mag
  • Log In
  • Register
  • Log Out
  • My Account
Free Newsletter Subscription
Quicklinks
  • Ask Whole Foods Mag
  • Magazine Subscription
  • View Back Issues
  • Advertise
  • Education Center
  • Ashwagandha / Shatavari Experience
  • Naturally Informed
  • Move Nutrition
  • India-America Boardroom Series
Home » Web Exclusives

Articles Tagged with ''Web Exclusives''

Carrot

Presidential Candidates Discuss Regen Ag, Importance of Organic

January 14, 2020
WholeFoods Magazine Staff
Kutztown, PA—Organic Farmers Association (OFA) has received responses from two presidential candidates following its forum “Combating Climate Change with Organic and Regenerative Agriculture,” held in Story City, Iowa, in December, which was attended by Senator Bernie Sanders. Senator Elizabeth Warren and Mayor Pete Buttigieg have submitted written responses to the...
Read More
Omegas

STRENGTH Omega-3 Trial Discontinued

January 14, 2020
Julia Peterman
The STRENGTH trial for Epanova, omega-3 carboxylic acids, has been discontinued due to its low likelihood of demonstrating a benefit to patients with mixed dyslipidaemia who are at increased risk of cardiovascular disease, according to a press release from AstraZeneca, manufacturers of Epanova. The decision was made following the recommendation...
Read More
Gettyimages 576732962

ABC Releases BAPB on Olive Oil

January 14, 2020
WholeFoods Magazine Staff
Austin, TX—The ABC-AHP-NCNPR Botanical Adulterants Prevention Program (BAPP) announced the publication of a new Botanical Adulterants Prevention Bulletin (BAPB) on olive (Olea europaea) oil in a press release. Olive oil is popular for culinary use, the release notes, and serves a variety of uses in supplements—as a carrier oil for...
Read More
2020 natural choice awards logo

2020 Natural Choice Awards Voting Now Open

January 13, 2020
WholeFoods Magazine Staff
South Plainfield, N.J. — Voting has officially opened for the Annual Natural Choice Awards 2020. Every year, natural products retailers choose the products that have had the greatest impact on their businesses by filling out an online ballot that makes it easy to vote on 20 categories in the supplements, foods, HABA and...
Read More
Gettyimages 1068639486

Drinking Tea May Lead to Longer Life, Study Finds

January 10, 2020
WholeFoods Magazine Staff
Beijing, China—Drinking tea at least three times a week is linked with a longer and healthier life, according to a study published in the European Journal of Preventive Cardiology. The analysis included 100,902 participants of the China-PAR project2 with no history of heart attack, stroke, or cancer. They were classified...
Read More
Roasted fruits and veggies

Study Finds Widespread Support for Veganism Among Meat Eaters

January 10, 2020
WholeFoods Magazine Staff
Bath, Somerset, UK—There’s widespread support for the ethics and environmental benefits of veganism and vegetarianism among meat eaters, according to a new study from the University of Bath. The barriers? Taste, price, and convenience. The study, published in Sustainability, found that 73% of meat eaters surveyed considered veganism to be...
Read More
New nutrition facts label

FDA Issues Final Guidance for Nutrition Facts Labeling Requirements

January 7, 2020
WholeFoods Magazine Staff
Silver Spring, MD—FDA issued a final guidance to help manufacturers of packaged foods comply with FDA’s updated Nutrition Facts labeling regulations, according to a constituent update. The final guidance addresses serving sizes of foods, including single-serving foods and other foods that can reasonably be consumed at one eating occasion and...
Read More
Coffee

Health Impact of Coffee Affected By Preparation, Study Finds

January 3, 2020
WholeFoods Magazine Staff
Sweden—Filtered coffee can help reduce the risk of developing type 2 diabetes, according to new research from Chalmers University of Technology and Umeå University. Filtered coffee is the most common method of preparation in most places, notes a press release, but some people drink boiled coffee, in which coarse ground...
Read More
Functional foods

Specialty Food Association Dishes on Top Trends for 2020

December 31, 2019
Rachel Appleton
New York, NY—Sustainability, plant-based, and regenerative agriculture are just a few of the topics we expect to hear even more about in the upcoming year—but what else is on tap for 2020? WholeFoods Magazine spoke with Phil Kafarakis, President of Specialty Food Association (SFA), to get the gourmet take on...
Read More
Curcumin

Research Review Outlines Benefits of Curcumin

December 31, 2019
WholeFoods Magazine Staff
Philadelphia, PA--Curcumin is "a promising candidate as an effective anticancer drug to be used alone or in combination with other drugs" due to its affects on different signaling pathways and molecular targets involved in the development of several cancers. That's the conclusion of experts from the Sbarro Health Research Organization...
Read More
Previous 1 2 … 63 64 65 66 67 68 69 70 71 … 204 205 Next
Recommended For You
Latest Publication
Screenshot_2026-05-26_at_7.47.16_AM.jpg
June/July 2026
CovHeart.jpg
2026 Deep Dive Cardiovascular Health
Screenshot_2026-04-16_at_11.51.39_AM.png
May 2026
CovMi26.jpg
2026 Mastering the Microbiome Market
Most Popular
  • DOP Venkat8707T01.JPG

    KSM-66 Ashwagandha/Shatavari Experience: Explore Shatavari

    By WholeFoods Magazine Contributor
    June 9, 2026
  • Anaheim Convention Center hosted four days of innovation, education, networking, and trendspotting at Expo West 2026.

    Expo West 2026 Trend Report: Innovation, Transparency & Functional Wellness

    By WholeFoods Magazine Staff
    May 26, 2026
  • Fostering mental wellness.

    The Pillars of Mental Resilience

    By Jennifer Joseph
    June 1, 2026

WholeFoods Magazine is your one-stop resource for health and nutrition articles. We provide important information regarding industry news, research, and trends.

The Magazine

  • Current Issue
  • Subscribe
  • Renew
  • Change of Address

Information

  • Source Directory
  • Helpful Resources
  • Job Finder

About Us

  • About Us
  • Contact Us
  • Advertise

Social

NOTE: WholeFoods Magazine is a business-to-business publication. Information on this site should not be considered medical advice or a way to diagnose or treat any disease or illness. Always seek the advice of a medical professional before making lifestyle changes, including taking a dietary supplement. The opinions expressed by contributors and experts quoted in articles are not necessarily those of the publisher or editors of WholeFoods.

© Copyright 2026 WFC, Inc. All Rights Reserved.
Privacy PolicyTerms