Recall - Articles | WholeFoods Magazine

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NOW Issues Voluntary Recall on Phosphatidyl Serine Not Meeting Label Claim

NOW is working with FDA to execute the voluntary recall, which includes contacting all customers that ordered the affected products with detailed instructions on next steps.

January 10, 2024

WholeFoods Magazine Staff

Testing of Phosphatidyl Serine revealed that some units of certain lot numbers from NOW do not meet label claim. Read on for the impacted lots.

UNFI Voluntarily Recalls Wild Harvest Organic Basil

May 13, 2020

WholeFoods Magazine Staff

Hopkins, MN—United Natural Foods, Inc. (UNFI) is initiating a voluntary recall of a limited quantity of Wild Harvest Organic Basil distributed out of UNFI’s Hopkins, MN distribution center to select retailers in Minnesota between 4/18/2020 and 5/8/2020, according to an announcement posted by FDA. The recall is issued out of...

Contract Manufacturer Issues Major Recall of Dietary Supplements

January 23, 2020

WholeFoods Magazine Staff

Edgewood, NY—A contract manufacturer doing business as ABH Nature's Products, Inc., ABH Pharama, Inc., and Stocknutra.com, Inc. ("ABH") announced a nationwide recall of all lots of its dietary supplement products pursuant to a Consent Decree entered by the U.S. District Court for the Eastern District of New York. The massive...

Recall: Cece's Fresh Veggie Ramen

December 30, 2019

WholeFoods Magazine Staff

Silver Spring, MD—Veggie Noodle Co., LLC is voluntarily recalling its Cece’s Veggie Co. brand Fresh Veggie Ramen with Chicken Broth, because the separately packaged egg (branded Peckish) included in the product has the potential to be contaminated with Listeria monocytogenes. The product has the UPC 5228700653. All expiration dates are...

The Latest on Lettuce: Third E. Coli Outbreak in Washington

December 13, 2019

WholeFoods Magazine Staff

Silver Spring, MD—FDA and CDC are now tracking three separate outbreaks of E. col caused by three different strains of E. coli O157:H7. FDA and CDC have identified a common grower between each of the outbreaks, according to a statement from Frank Yiannas, Deputy Commissioner for Food Policy and Response...

The Latest on Both E. Coli Outbreaks

December 10, 2019

WholeFoods Magazine Staff

Silver Spring, MD—FDA reports that eight people have been infected with E. coli from Fresh Express brand Sunflower Crisp Chopped Salad Kits, UPC 0 71279 30906 4, and a best before date up to and including 07DEC19. Illnesses started on dates ranging from November 5, 2019, to November 15, 2019,...

Natural Grocers Recalls Soybeans for Mold

November 15, 2019

WholeFoods Magazine Staff

Lakewood, CO—Natural Grocers by Vitamin Cottage is recalling Natural Grocers brand 2-pound Organic Soybeans because they have the potential to contain mold, according to a press release. The recalled product is packaged in clear plastic bags weighing 2 pounds and bearing the “Natural Grocers” label. Only packages bearing 19-168 and...

Whole Foods Recalls Veggie Products for Potential Listeria

November 8, 2019

WholeFoods Magazine Staff

Silver Spring, MD—In response to a recall issued by Mann Packing Co., Whole Foods Market is voluntarily recalling multiple products, ranging from Vegetable Power Blend to Broccoli Roasted Paleo to Cashew Chicken, according to a notice from FDA. The full list of products and affected states can be viewed here.

UNFI Recalls Arla Apetina Product Due to Possible Botulism

October 11, 2019

WholeFoods Magazine Staff

UNFI is voluntarily recalling cases of Arla Apetina Marinated Feta & Olives in Oil, Pitted, according to a notification from FDA. The notification states: “The product requires refrigeration to ensure food safety and we have learned that some product distributed to retail customers from 2 UNFI distribution centers may have...

E. coli Risk Prompts King Arthur Flour to Recalls Bags of Unbleached All-Purpose Flour

June 13, 2019

WholeFoods Magazine Staff

Norwich, VT —In Association with ADM Milling Co., King Arthur Flour Company, Inc., is voluntarily recalling 14,218 cases of 5 lb. Unbleached All-Purpose Flour due to the potential presence of Escherichia coli bacteria (E. coli). The recalled flour was distributed through retailers and distributors nationwide. The recall involves Unbleached All-Purpose Flour (5...