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Home » depression

Articles Tagged with ''depression''

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Study: Saffron As an Adjunct Therapy for Depression Needs More Research

December 16, 2019
WholeFoods Magazine Staff
Saffron has shown promise in the treatment of depression, but as an adjunct therapy, its efficacy may be limited, according to a new study in the Journal of Psychopharmacology. 160 adults with persistent depression and taking a pharmaceutical antidepressant enrolled in the randomized, double-blind, placebo-controlled study; 139 gave usable data.
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Heart health plant based fatty foods

Study: Healthier Diet = Happier Mood

October 11, 2019
WholeFoods Magazine Staff
Sydney, Australia—Following a healthier diet rich in produce, fish, nuts and spices for just three weeks was shown to significantly decrease symptoms of depression, researchers from Macquarie University, Australia, report in PLOS ONE. According to an overview of the research on ScienceDaily, the randomized controlled trial included 76 university students, ages 17...
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Vitamin d

Vitamin D Deficiency in Childhood Linked to Behavioral Problems in New Study

August 21, 2019
WholeFoods Magazine Staff
Ann Arbor, Michigan—Children who are vitamin D deficient during their elementary school years are more likely to develop externalizing behavior problems—such as aggressiveness and rule-breaking behaviors—than children with higher levels of vitamin D, according to new research from the University of Michigan. Low levels of the protein that transports vitamin...
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Resveratrol 5

Study: Resveratrol Displays Anti-Stress Effects

July 29, 2019
WholeFoods Magazine Staff
Buffalo, NY-- Resveratrol, a plant compound found in the skin and seeds of grapes and berries, displays anti-stress effects that open door for new treatments for depression, anxiety, according to a release from the  University at Buffalo announcing the findings of a study published in the journal Neuropharmacology. The University...
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Essential oils

5 Essential Oils for Stress and Depression

July 15, 2019
Dr. Michelle Schoffro Cook
[vc_row][vc_column][vc_column_text]Watching the news these days can wreak havoc on our optimism. Whether it is politics, corruption, or climate change, we are bombarded with a stress-inducing reality that affects our wellbeing and may even play a role in leaving us depressed. It’s imperative to find ways to boost our outlook and...
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Walnuts 3

Study: Walnuts May Lower Risk of Depression

February 25, 2019
WholeFoods Magazine Staff
Folsom, CA—A new epidemiological study suggests that consuming walnuts may be associated with a lower prevalence and frequency of depression symptoms among American adults, according to a press release from the California Walnut Commission. The press release says that after evaluating study participants for depression, researchers found that depression scores...
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Bb product profile

Product Profiles: Bluebonnet Nutrition Corporation

January 25, 2019
Trisha Sugarek MacDonald, BS, MS, Ph.D. Candidate
Q1. Low on Magnesium? Here are some of the signs: Magnesium is the fourth most abundant macromineral or cation (i.e., positive metal ion, Mg2+) in the body. It is important for metabolism, serves as a cofactor in over 300 enzymatic reactions, and regulates about 80% of the body’s biochemical...
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Gettyimages 864494020

Food-Related Depression

June 1, 2018
Jaqui Karr
We tend to think of food-related health issues as affecting the body rather than brain/emotion, yet most food-related disorders have one symptom in common more than any other symptom: Depression. Depression is an untraceable shadow that invades the system and blurs the mind. Untraceable, but not invincible. Redefining depression might...
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Depressedwoman

Supplements That May Help Depression Linked to Specialty Diet

November 27, 2017
Jaqui Karr
Those on specialty diets avoid certain foods because they were reacting negatively to them. In the process of figuring that out, which can be decades in the making, there’s usually gut damage involved. Unhappy gut = Unhappy brain. Gluten is the worst offender and has been linked to depression and...
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