The WholeFoods Magazine team is gearing up to present you with the findings from our 45th Annual Retailer Survey, which will appear in our March 2023 issue. A sneak peek at this year's survey data: 74% of respondents were natural products/health food stores, natural products co-ops, nutrition/herb stores, or natural...
If you're on a Low FODMAP diet, be sure to check out this gut-friendly stir fry recipe from chef Dédé Wilson over at FODY Foods Co. The FODY Garlic-Infused Olive Oil gives the dish a fantastic garlicky flavor without any FODMAPs from the garlic vegetable itself. *Makes 8 Servings Ingredients: 1/3...
What’s Selling is a monthly review of the best-selling products determined from unit sales at six natural products stores rotated from a base of selected stores. The intention is to provide indications of sales trends.
Yes, Expo West was big. According to the organizers, more than 85,000 attendees swarmed the Anaheim Convention Center, including the new North Halls, with 3,521 natural products and services companies exhibiting — more than 600 of them first-timers looking for that big break. While Whole Foods Market Amazon kept its...
In the category of developments to watch is Brandless, a San Francisco startup that launched in July with $50 million in funding. Brainchild of serial entrepreneurs Tina Sharkey and Ido Leffler, every item in the online store is $3 and many are good-for-you items in non-perishable food, health and beauty,...
Daabon Group has achieved the first-ever Fair Trade USA certification of a palm oil product for Hain Celestial’s Spectrum Organic All-Vegetable Shortening which comes from rural, small scale farmers in the Magdalena Region of Colombia. Back to Nature Foods Company announced that 70 products, about 80%, have been Non-GMO Project...
