gourmet products - Page 1 | WholeFoods Magazine

Sauces and Dressings

February 27, 2017

Lucini Italia is now offering new products in its premium line of Italian extra virgin olive oils and handcrafted Italian-inspired foods. Savory Italian & Herb Vinaigrette, Basil & Romano Pesto Vinaigrette and Tuscan Marinara Organic Sauce are the newest flavors to hit the shelf alongside existing products of vinaigrettes, sauces...

Quinoa On-the-Go

January 25, 2017

WholeFoods Magazine Staff

Ellyndale Foods released Q Cups, gourmet quinoa cups, that can be prepared in five minutes by adding hot water. Non-GMO, high in fiber, protein and with less sodium than other lunch cups, Q Cups come in three flavors: Savory Garlic & Mushroom, Southwestern Barbeque and Organic Quinoa. 244 Knollwood Drive,...

Legume Pasta

January 25, 2017

WholeFoods Magazine Staff

Tolerant Foods has launched Energy Legume Blend line of organic pastas. The pastas come in Red Lentil, Black Bean and Green Lentil varieties in Spaghetti, Penne, Rotini and Elbow Macaroni styles. Organic, gluten free, vegan, kosher and allergen free, the pastas also provide between 18-19 grams of protein. 220 Appin...

Sparkling Drinks

November 23, 2016

WholeFoods Magazine Staff

Belvoir Fruit Farms has launched four new organic sparkling beverages: Cucumber & Mint, Dragon Fruit & Raspberry, Lime & Lemongrass and Elderflower & Apple. Drinks are made from traditional and artisanal recipes with 100% organic ingredients that are non-GMO, gluten-free and vegan. No preservatives, sweeteners or artificial colors are used.

Irish Sea Salt

September 12, 2016

WholeFoods Magazine Staff

San Francisco Salt Company has partnered with Irish brand Oriel Sea Salt to launch Whiskey Smoked Irish Sea Salt. The salt, which is smoked inside an empty 90-year-old Nicaraguan oak keg to “ensure the salt retains the rich whiskey and oak aroma,” is a “naturally free-flowing fine grain smoked sea...

Craft Kombucha

September 12, 2016

WholeFoods Magazine Staff

Revive Kombucha has developed organic, sustainably produced kombucha brews in eight varieties. Made with craft production methods, Revive Kombucha contains only organic, fresh, in-season and fair-trade ingredients and each flavor has its own unique craft brew style. Flavors include Free Ride (caffeine-free kombucha with whole-flower hibiscus), Up Beat (with Equator...

Chili Starters

September 12, 2016

WholeFoods Magazine Staff

Urban Accents has launched USDA Organic Certified Chili Starter Seasonings. The line includes three chili blends: Mesquite Steakhouse, Jalapeño Chile Verde and Savory Pumpkin Spice Chili Starter Seasonings. Each package of Organic Chili Starter Seasoning prepares eight servings of chili. 4241 N. Ravenswood Ave., Chicago, IL 60613, www.urbanaccents.com Published in...