ISO Accreditation - Page 1 | WholeFoods Magazine

Items Tagged with 'ISO Accreditation'

ARTICLES

Lab Testing Partnerships Done Right

Experts outline the lab qualifications and industry trends to prioritize in the year ahead.

September 26, 2025

Richard Ortega, Associate Editor, WholeFoods Magazine

Brands investing in research and aligning themselves with the right labs are the ones establishing customer loyalty and repeat sales.

Bluebonnet's Labs Achieve ISO Accreditation

August 4, 2021

Julia Peterman

Sugar Land, TX—Bluebonnet Nutrition has announced that their in-house analytical laboratories have been granted ISO/IEC 17025 accreditation, which required the company to meet the international protocols and verification standards developed and published by the International Organization for Standardization (ISO). ISO/IEC 17025 accreditation, according to a press release, indicates that Bluebonnet’s...

NOW Receives ISO Accreditation for 2 Laboratories

June 7, 2021

WholeFoods Magazine Staff

Bloomingdale, IL—NOW has received ISO/IEC 17025:2017 accreditation from the American Association for Laboratory accreditation (A2LA) for both the analytical and microbiological laboratories, according to a press release. The process includes passing a comprehensive assessment and review of the lab’s quality management system and competence in performing specific tests. The press...

Alkemist Labs ISO Accredited for Cannabis

June 15, 2020

WholeFoods Magazine Staff

Garden Grove, CA—Alkemist Labs has once again been accredited to the requirements of ISO/IEC 17025:2017 from the American Association for Laboratory Accreditation (AALA), according to a press release. The accreditation has been renewed until February 28, 2022. The accreditation demonstrates that Alkemist Labs meets technical and quality benchmarks as required...