Todd Pauli of 24 Stories Marketing and Maggie Jaqua of WholeFoods Magazine talk with e Dr. Anurag Pande, Vice President of Scientific Affairs at Sabinsa. Learn about new innovations coming out of Sabinsa, including the newest branded ingredient, CurCousin, for metabolic health. This branded nutritional ingredient containing the bioactive Calebin A (analog of...
Lansing, MI—Montmorency tart cherries can help reduce systolic blood pressure, insulin levels and insulin concentrations in adults with metabolic syndrome, according to a pilot study published in the Journal of Functional Foods. The study was performed on eleven individuals with metabolic syndrome. They consumed either tart cherry juice, a tart...
Corvallis, OR— A higher intake of vitamin C is crucial for metabolic syndrome patients trying to halt a cycle of antioxidant disruption and health-related problems, according to researchers from Oregon State University (OSU). The findings, published in Redox Biology and covered in a report by Science Daily, suggest that a diet...
Atchison, KS—A new study conducted at South Dakota State University suggests that a patented resistant wheat starch (Fibersym RW from MGP, based here) may benefit those with metabolic syndrome. For 26 weeks, 20 people with signs of metabolic syndrome took part in the double-blind, placebo-controlled, cluster crossover trial. Individuals consumed...
