Continue To Site >
Quicklinks
  • Ask Whole Foods Mag
  • Magazine Subscription
  • View Back Issues
  • Advertise
  • Education Center
  • Ashwagandha / Shatavari Experience
  • Naturally Informed
  • Move Nutrition
  • India-America Boardroom Series
Free Newsletter Subscription
Ask WholeFoods Mag
  • News
    • All News
    • In Case You Missed It
    • Breaking News
    • Grocery News
    • Dietary Supplements News
    • Supplier News
    • Health & Beauty Aid News
    • Green News
    • Research
  • Features
    • Supplements
    • Grocery
    • Health & Beauty Aids
    • Suppliers
  • Columns
    • Debates
    • Editorial
    • Good Health Reads
    • Happy Customer
    • Herb of the Month
    • Leadership Profiles
    • Legal Tips
    • Mentors
    • Merchandising Insights
    • Recipes
    • Naturally Informed Education
    • The Nutrition Mythbuster
    • Trade Secrets
    • Vitamin Connection
    • What's Selling
    • WholeFoods Blogs
  • Products
    • Dietary Supplements
    • Grocery Products
    • Gourmet Products
    • Health & Beauty Aid Products
    • New Product Reviews
      • 2021 Archives
      • 2019 Archives
      • 2018 Archives
    • Suppliers
  • Multimedia
    • Videos
    • Podcast
    • The Natural View
  • Directory
Ask WholeFoods Mag
  • Log In
  • Register
  • Log Out
  • My Account
Free Newsletter Subscription
Quicklinks
  • Ask Whole Foods Mag
  • Magazine Subscription
  • View Back Issues
  • Advertise
  • Education Center
  • Ashwagandha / Shatavari Experience
  • Naturally Informed
  • Move Nutrition
  • India-America Boardroom Series
Home » Topics » Suppliers » Supplier News

Supplier News
Supplier News RSS Feed RSS

Kids health

Deerland Probiotic Shown to Modify Microbiome in Daycare-Attending Children

December 2, 2020
WholeFoods Magazine Staff
Kennesaw, GA—A new study published in Beneficial Microbes found that use of probiotic Bacillus subtilis DE111 can modify the composition of the microbiome in preschool-aged children. The study is a randomized, double-blind, placebo-controlled eight-week trial performed on 91 children aged 2 to 6 attending daycare. The study noted that while...
Read More
Afi biogas engines

Arla Foods Advances Sustainability Strategy with Biogas

December 1, 2020
WholeFoods Magazine Staff
Sønderhøj, Denmark—Arla Foods Ingredients has achieved CO2 savings of around 60,000 tons a year, according to a press release, by using energy from biogas. The company is now investing in its dry blend lactose production capacity, which will help infant formula manufacturers cut their emissions by up to 25%. The...
Read More
Glyphosate

Sabinsa Now Offering Glyphosate Test Results

November 23, 2020
WholeFoods Magazine Staff
East Windsor, NJ—Sabinsa is now offering glyphosate test results to customers, according to a press release, using a proprietary method for testing glyphosate developed by Sami-Sabinsa. Glyphosate, sold under the name RoundUp, has been used as a pesticide in the U.S. since 1974. It is also used to dry crops...
Read More
Microbiome

Cargill Invests in Fund Supporting Microbiome Innovation

November 23, 2020
WholeFoods Magazine Staff
Wayzata, MN—Cargill has announced the company’s investment in Seventure Partners’ Health for Life Capital II fund. A press release states that this investment is the company’s latest effort to harness its “deep expertise and knowledge” in digestive and immune health. “We’re thrilled to invest with Seventure Partners, given their deep...
Read More
Red gold

Family-Owned Tomato Company Opens Job Positions, Invests in Local Community

November 23, 2020
WholeFoods Magazine Staff
Elwood, IN—Red Gold, a fourth-generation family-owned producer of tomato products, has announced a new wave of open positions following the installation of a multi-million-dollar high-speed can labeling line at its primary canning facility in Orestes, Indiana. Tim Ingle, Senior Vice President at Red Gold, said in the press release, “In...
Read More
Kalsec logo 4c

Kalsec Earns B-Corp Certification

November 13, 2020
WholeFoods Magazine Staff
Kalamazoo, MI—Kalsec has achieved B Corp Certification. Its business practices relating to energy supplies, waste and water use, worker compensation, diversity, and corporate transparency are a few ways the company has proven its commitment to social and environment initiatives, according to a press release. Kalsec produces spice and herb extracts,...
Read More
Kicker

GELITA to Attend FIE Connect

November 13, 2020
WholeFoods Magazine Staff
Eberbach, Germany—GELITA announced that it is taking part in the FIE CONNECT 2020 from November 23 through December 4. The supplier will present its latest updates on its Bioactive Collagen Peptides (BCP) and the effect of the peptides on the White Tissue in the Sports Nutrition arena. A press release...
Read More
Gettyimages 1284923827

MenaquinGold Receives FDA "No Question" Letter

November 13, 2020
WholeFoods Magazine Staff
Synergia Life Sciences has received an FDA “No Question” letter in response to a GRAS Notification for the intended use of the MenaquinGold brand of vitamin K2 MK-7, according to a press release. “Intended use,” in this case, is as a food ingredient and as a nutrient in supplements or...
Read More
Heart health

Deerland's DE111 May Promote Cardiovascular Health

November 12, 2020
WholeFoods Magazine Staff
Kennesaw, GA—A new study published in Beneficial Microbes has found that Bacillus subtilis DE111 can promote healthy endothelial function and support healthy cholesterol levels. The randomized, double-blind, placebo-controlled trial lasted four weeks, and was conducted on 43 participants aged 18 to 65. The goal of the trial was to determine...
Read More
Sustainable eco friendly garden 1

Microbiome, Nutrition Make ADM's Top 5 2021 Trends

November 10, 2020
WholeFoods Magazine Staff
Chicago, IL—ADM has released its top five trends that will impact the food and beverage industry in 2021. The trends are based in part on research from ADM’s OutsideVoice consumer insights platform, a press release says, and take into account behavioral and societal changes that have emerged since the beginning...
Read More
Previous 1 2 … 62 63 64 65 66 67 68 69 70 … 122 123 Next
Recommended For You
Latest Publication
Screenshot_2026-05-26_at_7.47.16_AM.jpg
June/July 2026
CovHeart.jpg
2026 Deep Dive Cardiovascular Health
Screenshot_2026-04-16_at_11.51.39_AM.png
May 2026
CovMi26.jpg
2026 Mastering the Microbiome Market
Most Popular
  • DOP Venkat8707T01.JPG

    KSM-66 Ashwagandha/Shatavari Experience: Explore Shatavari

    By WholeFoods Magazine Contributor
    June 9, 2026
  • Fostering mental wellness.

    The Pillars of Mental Resilience

    By Jennifer Joseph
    June 1, 2026
  • GettyImages-1356683353.jpg

    In Memoriam: John James Mastel Sr., Founder of Mastel's Health Foods

    By Richard Ortega, Associate Editor, WholeFoods Magazine
    June 9, 2026

WholeFoods Magazine is your one-stop resource for health and nutrition articles. We provide important information regarding industry news, research, and trends.

The Magazine

  • Current Issue
  • Subscribe
  • Renew
  • Change of Address

Information

  • Source Directory
  • Helpful Resources
  • Job Finder

About Us

  • About Us
  • Contact Us
  • Advertise

Social

NOTE: WholeFoods Magazine is a business-to-business publication. Information on this site should not be considered medical advice or a way to diagnose or treat any disease or illness. Always seek the advice of a medical professional before making lifestyle changes, including taking a dietary supplement. The opinions expressed by contributors and experts quoted in articles are not necessarily those of the publisher or editors of WholeFoods.

© Copyright 2026 WFC, Inc. All Rights Reserved.
Privacy PolicyTerms