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Lonza to Acquire Capsugel

December 13, 2016
WholeFoods Magazine Staff
Updated 1/5/17 Basel, Switzerland — Lonza Group LLT formally announced the acquisition of Capsugel for $5.5 billion in cash, including refinancing Capsugel's existing debt of $2 billion. Capsugel creates and manufactures a wide variety of innovative dosage forms for biopharmaceutical and consumer health and nutrition industries. As one of the world’s...
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Red seasweed

USDA Removes Carrageenan from National List for Organic Foods

November 23, 2016
WholeFoods Magazine Staff
On Thursday, the U.S. Department of Agriculture’s (USDA) National Organic Standards Board (NOSB) voted 10 to 3, with one abstention, to remove carrageen from the National List of substances approved for use in organic foods. Although carrageenan, used commonly as a bulking agent, carrier, stabilizer or thickener in infant formula,...
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Ftc issues enforcement policy otc homeopathic

FTC Issues Enforcement Policy Statement Regarding Over-the-Counter Homeopathic Drugs

November 21, 2016
WholeFoods Magazine Staff
According to an enforcement policy statement released, by the Federal Trade Commission (FTC) on November 15, 2016, the FTC will begin to hold over the counter (OTC) homeopathic makers to the same standards as other products that make similar claims of treating specific conditions. Under the new policy, claims “based...
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Probiotic 1

Pharmachem Laboratories, Inc. Moves Away from Measuring CFUs in Probiotics

November 15, 2016
WholeFoods Magazine Staff
Kearny, NJ—Pharmachem Laboratories, Inc., based here, has announced that it is moving away from measuring colony forming units (CFUs) in its probiotic formulas, instead utilizing flow cytometry which the firm says more accurately and quickly measures the viable cells in probiotics. This is a process that according to Alexis Collins,...
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Fda excludes

Senator Urges FDA to Withdraw Vinpocetine Notice

October 30, 2016
WholeFoods Magazine Staff
On Tuesday, Sen. Orrin Hatch, a Republican from Utah, urged Commissioner Robert Califf, M.D. in a letter, to withdraw the federal register notice for Vinpocetine, a dietary ingredient that has five acknowledgements in the U.S. Food and Drug Administration (FDA) New Dietary Ingredients Database. According to Hatch’s letter, “the Dietary Supplement...
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Patent suit

Kemin Files Complaint with ITC Over OmniActive Suit

October 21, 2016
WholeFoods Magazine Staff
Des Moines, IA—On October 6, 2016, Kemin Industries, Inc., announced that it had filed a complaint with the International Trade Commission (ITC) against OmniActive Health Technologies, Inc., and is seeking an investigation and exclusion order to stop OmniActive from importing products that infringe Kemin’s patents. Kemin’s complaint is in response...
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Fda excludes

FDA Excludes Vinpocetine as a Dietary Ingredient

September 7, 2016
WholeFoods Magazine Staff
Washington, D.C. – On Tuesday, the U.S. Food and Drug Administration (FDA) announced vinpocetine did not meet the definition of a dietary ingredient and would be excluded from the definition of a dietary supplement in the Federal Food, Drug and Cosmetic Act. According to the FDA, vinpocetine is synthetically produced...
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Results from Groundbreaking Lutein Studies Released

September 2, 2016
WholeFoods Magazine Staff
Morristown, NJ—Several new studies offer even more evidence that a branded eye health ingredient (lutein and zeaxanthin) is quickly bioavailable in the body and elicits an important response in the retina. Researchers worked with Lutemax 2020 from OmniActive Health Technologies, based here, which contains three carotenoids—lutein, RR-zeaxanthin and RS-zeaxanthin—in a...
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Muscle Cells Respond to Shilajit in Study

September 2, 2016
WholeFoods Magazine Staff
New Brunswick, NJ—Shilajit has long been thought to support muscle growth, and new research published in the Journal of Medicinal Food helps explain why. During the trial, 16 obese/overweight but otherwise healthy individuals started by using oral supplementation of a branded shilajit ingredient (250 mg PrimaVie from Natreon, twice daily)...
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Hope for Metabolic Syndrome: Wheat Starch

August 26, 2016
WholeFoods Magazine Staff
Atchison, KS—A new study conducted at South Dakota State University suggests that a patented resistant wheat starch (Fibersym RW from MGP, based here) may benefit those with metabolic syndrome. For 26 weeks, 20 people with signs of metabolic syndrome took part in the double-blind, placebo-controlled, cluster crossover trial. Individuals consumed...
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