Continue To Site >
Quicklinks
  • Ask Whole Foods Mag
  • Magazine Subscription
  • View Back Issues
  • Advertise
  • Education Center
  • Ashwagandha / Shatavari Experience
  • Naturally Informed
  • Move Nutrition
  • India-America Boardroom Series
Free Newsletter Subscription
Ask WholeFoods Mag
  • News
    • All News
    • In Case You Missed It
    • Breaking News
    • Grocery News
    • Dietary Supplements News
    • Supplier News
    • Health & Beauty Aid News
    • Green News
    • Research
  • Features
    • Supplements
    • Grocery
    • Health & Beauty Aids
    • Suppliers
  • Columns
    • Debates
    • Editorial
    • Good Health Reads
    • Happy Customer
    • Herb of the Month
    • Leadership Profiles
    • Legal Tips
    • Mentors
    • Merchandising Insights
    • Recipes
    • Naturally Informed Education
    • The Nutrition Mythbuster
    • Trade Secrets
    • Vitamin Connection
    • What's Selling
    • WholeFoods Blogs
  • Products
    • Dietary Supplements
    • Grocery Products
    • Gourmet Products
    • Health & Beauty Aid Products
    • New Product Reviews
      • 2021 Archives
      • 2019 Archives
      • 2018 Archives
    • Suppliers
  • Multimedia
    • Videos
    • Podcast
    • The Natural View
  • Directory
Ask WholeFoods Mag
  • Log In
  • Register
  • Log Out
  • My Account
Free Newsletter Subscription
Quicklinks
  • Ask Whole Foods Mag
  • Magazine Subscription
  • View Back Issues
  • Advertise
  • Education Center
  • Ashwagandha / Shatavari Experience
  • Naturally Informed
  • Move Nutrition
  • India-America Boardroom Series
Home » Topics » Natural Health News » Main News

Main News
Main News RSS Feed RSS

Gettyimages 513254018

Review: Gut Microbiome Regulation Could Ease Anxiety

May 23, 2019
WholeFoods Magazine Staff
Shanghai, China—A review of existing literature has come to the conclusion that regulation of gut bacteria is a potential intervention for anxiety symptoms. A team of researchers from the Shanghai Mental Health Center at Shanghai Jiao Tong University School of Medicine reviewed 21 studies that had collectively examined 1,503 people,...
Read More
Wkf bees photo

Whole Kids Foundation Launches Give Bees a Chance Campaign

May 23, 2019
WholeFoods Magazine Staff
Austin, TX—The Whole Kids Foundation has launched the Give Bees a Chance Campaign, which hopes to raise $100,000 to fund 50 new educational beehives for schools. The monthlong fundraising effort to support the Bee Grant Program will kick off the celebration of National Pollinator Month in June and will include...
Read More
Cbd receptors

Study: CBD May Help Decrease Opioid Cravings

May 23, 2019
WholeFoods Magazine Staff
A new study found that CBD shows potential for use as a treatment for opioid addiction, according to CNN. The study, published in The American Journal of Psychiatry, assessed the effects of CBD administration (400 or 800mg, once daily for three consecutive days) on drug cue-induced craving and anxiety in...
Read More
Vitamind2

Vitamin D Market Projected to Grow at CAGR of 7%

May 23, 2019
WholeFoods Magazine Staff
Chicago, IL—The Vitamin D global market is estimated to account for around $1.1 billion in 2019 and projected to reach nearly $1.7 billion by 2025, growing at a CAGR of 7%, according to a new market research report by MarketsandMarkets. A press release on the topic notes that the market...
Read More
Latinamericastilldrinks 3

NOW, DJ Blatner Create Nutricosmetic Drinks

May 23, 2019
WholeFoods Magazine Staff
Bloomingdale, IL—NOW has partnered with DJ Blatner, registered dietitian nutritionist and “Superfood Swap” author, to develop four functional elixir recipes featuring beauty-from-within benefits, according to a press release. The four drinks are spicy collagen lemonade, hyaluronic hydrator, antioxidant iced tea, and the golden milk beauty smoothie. All can be made...
Read More
Ancient grains

The Annex by Ardent Mills Gets Expanded Processing Power

May 23, 2019
WholeFoods Magazine Staff
Denver, CO—Ardent Mills is expanding the capabilities of its existing mill in the River north Art District of Denver, Colorado, according to a press release. The new processing power will directly support The Annex by Ardent Mills. The company’s investment will add the capability to clean and pack intact grains,...
Read More
Sustainable eco friendly garden 1

Survey Says Sustainable, Plant-Based, Clean Eating Not Just Buzz Words

May 22, 2019
WholeFoods Magazine Staff
Washington, D.C.—Sustainability, plant-based diets, and clean eating aren’t just the buzz words of the month—they’re the real deal, according to IFIC Foundation’s 2019 Food and Health Survey. Survey respondents were asked not just about their views on sustainability, but what they look for in order to know whether or not...
Read More
Raleys

Raley's Private Label Chicken Now Antibiotic-Free and in Recyclable Packaging

May 22, 2019
WholeFoods Magazine Staff
West Sacramento, CA—Raley’s has relaunched their private label chicken program—this time 100% antibiotic-free and packaged in 100% recyclable trays, according to a press release. Raley’s Private Label Chicken and Raley’s Purely Made Organic Chicken are now, additionally, both cage-free chickens and free of any hormones and preservatives. The organic chickens...
Read More
Earth friendly products

Earth Friendly Products, TerraCycle launch Zero-Waste Distribution Platform

May 22, 2019
WholeFoods Magazine Staff
Cypress, CA—Earth Friendly Products has joined TerraCycle in the launch of Loop, a distribution platform that helps consumers reduce their dependence on single-use packaging and help protect the environment, according to a press release. Loop enables consumers to buy products in customized, brand-specific durable packaging that is collected, cleaned, refilled,...
Read More
Empty plate

Study: Time Restricted Fasting May Improve Insulin Resistance

May 22, 2019
WholeFoods Magazine Staff
San Diego, CA—Fasting from dawn to sunset for 30 days increased levels of proteins that help improve insulin resistance and protect against risks brought about from a high-fat, high-sugar diet, according to a new study presented at Digestive Disease Week 2019. A press release on the study notes that it...
Read More
Previous 1 2 … 303 304 305 306 307 308 309 310 311 … 512 513 Next
Recommended For You
Latest Publication
Screenshot_2026-05-26_at_7.47.16_AM.jpg
June/July 2026
CovAcNut26.jpg
2026 Deep Dive Active Nutrition Market
CovHeart.jpg
2026 Deep Dive Cardiovascular Health
Screenshot_2026-04-16_at_11.51.39_AM.png
May 2026
Most Popular
  • DOP Venkat8707T01.JPG

    KSM-66 Ashwagandha/Shatavari Experience: Explore Shatavari

    By WholeFoods Magazine Contributor
    June 9, 2026
  • Research-Innovation-GettyImages-2228817853.jpg

    Research Updates: Pet Longevity, Metabolic Health, Stress Relief & More

    By WholeFoods Magazine Staff
    June 11, 2026
  • GettyImages-1356683353.jpg

    In Memoriam: John James Mastel Sr., Founder of Mastel's Health Foods

    By Richard Ortega, Associate Editor, WholeFoods Magazine
    June 9, 2026

WholeFoods Magazine is your one-stop resource for health and nutrition articles. We provide important information regarding industry news, research, and trends.

The Magazine

  • Current Issue
  • Subscribe
  • Renew
  • Change of Address

Information

  • Source Directory
  • Helpful Resources
  • Job Finder

About Us

  • About Us
  • Contact Us
  • Advertise

Social

NOTE: WholeFoods Magazine is a business-to-business publication. Information on this site should not be considered medical advice or a way to diagnose or treat any disease or illness. Always seek the advice of a medical professional before making lifestyle changes, including taking a dietary supplement. The opinions expressed by contributors and experts quoted in articles are not necessarily those of the publisher or editors of WholeFoods.

© Copyright 2026 WFC, Inc. All Rights Reserved.
Privacy PolicyTerms