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Indena Partners with Personalized Wellness Platform

October 26, 2020
WholeFoods Magazine Staff
Milan, Italy, and New York, NY—Indena has entered into a specific development program with Onegevity, a health intelligence platform for personalized wellness, according to a press release. Onegevity uses artificial intelligence and machine learning to map, integrate, and understand the dynamic biological features that describe a person’s health, the press...
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Cranberry extract

Fruit d'Or Celebrates Tools for Validating Cranberry

October 26, 2020
WholeFoods Magazine Staff
Villeroy, Québec, Canada—Fruit d’Or is celebrating the tools that enable the industry to leverage the new whole fruit cranberry health claim and avoid adulterated products, according to a press release. “Quality, traceability, and transparency begin in the field,” said Stephen Lukawski, Business Manager and Lead Consultant at Fruit d’Or, in...
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Lonza

Lonza Invests $93M in Capsule Manufacturing

October 26, 2020
WholeFoods Magazine Staff
Basel, Switzerland—Lonza has invested CHF 85 million—approximately $93 million—to expand its capsule manufacturing capacity, according to a press release. The expansion, across eight global Lonza sites, will increase capacity by 30 billion capsules annually. Current industry trends are leading to increased demand for capsules, the press release says, both in...
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Regenerative Rising Hosts Women Leading Regeneration Summit; Regenerative Earth Summit

October 26, 2020
WholeFoods Magazine Staff
Virtual—Earlier in October, entrepreneurs, executives, farmers and ranchers, academics, investors, and innovators with an interest in regenerative agriculture and sustainability gathered virtually for Regenerative Rising's Women Leading Regeneration on The Land Summit to hear from leading experts, network, and brainstorm strategies for a more sustainable future. As featured speaker and "food...
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Vitamin A Shows Promise as Potential Obesity Treatment

October 23, 2020
WholeFoods Magazine Staff
Vienna, Austria—Cold ambient temperatures increase vitamin A levels in humans and mice, according to a new study published in Molecular Metabolism. The vitamin A helps convert white adipose tissue into brown adipose tissue, which, a press release notes, stimulates fat burning and heat generation. There are two types of fatty...
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News blueberries 3

New Study "Confidently" Connects Flavanols to BP

October 23, 2020
WholeFoods Magazine Staff
Reading, England—A high flavanol diet could help lower blood pressure, according to a new study using data from more than 25,000 people in Norfolk, UK. Published in Scientific Reports, the study compared diet to blood pressure in the 25,000 participants—however, unlike most studies, this research did not rely on self-reporting,...
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Unilever logo

Unilever Announces 3rd Quarter Sales Growth

October 23, 2020
WholeFoods Magazine Staff
Unilever has announced results for the third quarter of 2020, including a 4.4% sales growth, according to a press release. The growth, the release says, reflects the resilience of Unilever’s portfolio and the company’s agile response to changing customer needs. Beauty & Personal Care underlying sales grew 3.8%, the press...
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OPN Releases Q3 Organic Performance Report, Announces Retail-Focused Virtual Event

October 23, 2020
WholeFoods Magazine Staff
Monterey, CA—Total organic fresh produce saw double digit growth in the third quarter of 2020 in both sales and volume, according to the Q3 2020 Organic Produce Performance Report. Released by the Organic Produce Network (OPN) and Category Partners, the report found that sales increased 16% and volume increased 15%...
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People News November 2020

October 22, 2020
WholeFoods Magazine Staff
Scott Sensenbrenner has been elected to the Strategic Advisory Board of the American Nutrition Association. Serving as Enzymedica President & CEO since 2009, he has over 30 years of experience in the natural products industry. Sensenbrenner is a supporter of Mote Marine Laboratory & Aquarium, Safe Place and Rape Crisis...
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Transparency Top 2021 Trend, According to Innova Market Insights

October 20, 2020
WholeFoods Magazine Staff
Arnhem, Netherlands—Innova Market Insights has unveiled its annual Top Ten Trends report, according to a press release. The report gives retailers, brands, and manufacturers insight into consumer demands. The main takeaway: The COVID-19 pandemic has pushed consumers to focus on overall health and immunity, the press release says. Innova has...
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