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Home » Topics » Natural Health News

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Onceagainlogo 1

Compassion in a Nutshell

June 21, 2011
WholeFoods Magazine Staff
Once Again Nut Butter Celebrates 35 YearsOnce Again Nut Butter, located in Nunda, N.Y., is celebrating its 35th anniversary this year. Without a doubt, the company sticks to its promise of integrity like peanut butter on bread. Jeremy Thaler and his wife Constance Potter started the company in 1976 as...
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Retailer of the year 3

At Last, A Tyme for Wellness

June 21, 2011
Tim Person
Natur-Tyme helps central New York set its sights on health.When asked to describe Natur-Tyme, WholeFoods Magazine’s 2011 Retailer of the Year, customers in a focus group associated the store with terms like “wellness,” “health,” “information” and “learning center.” No one ascribed to it the generic title of “health food store,” and...
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Grocery briefs3 92

Grocery Briefs: July 2011

June 21, 2011
WholeFoods Magazine Staff
Clintion, MI-based Eden Foods won an “Outstanding Cold Beverage” Sofi award from the National Association for the Specialty Food Trade (NASFT) for its Organic Concord Grape Juice. Stevia-based sweeteners manufacturer and distributor Steviva Brands, Portland, OR, has partnered with Trek Bicycles to promote the American Diabetes Association’s 20th annual...
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Proteinbreakfast 3

Teen Study Suggests Importance of Protein-Rich Breakfast

June 21, 2011
WholeFoods Magazine Staff
Columbia, MO—A recently published article in Obesity shows that eating a high-protein breakfast decreases hunger and increases one’s feeling of fullness. Clinicians chose teens that skip breakfast to participate in this study. During the three-week study, participants either continuously skipped breakfast, ate a 500-calorie breakfast or consumed a higher protein...
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Advertising 3

Affordable Advertising: How to Spread the Word about Your Store for Less Money

June 21, 2011
Alexa Cortese
The business world is competitive and marketing is everything. Promoting your store is crucial to drawing in consumers and developing your reputation. Advertising and marketing don’t always have to put a strain on your budget; there are cost efficient ways of promoting your store that can really make a difference...
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Fairtrade 3

Fair Trade Logo Found to Boost Sales

June 21, 2011
WholeFoods Magazine Staff
New data support the notion that, while all consumers may not care about their personal health, they are increasingly concerned about the sustainability of the products they buy. In a study conducted by researchers from the Massachusetts Institute of Technology, Harvard and the London School of Economics, statistical methods were...
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Apples 3

Apples Benefit the Heart, Says USDA-Funded Study

June 21, 2011
WholeFoods Magazine Staff
Tallahassee, FL—Tart or sweet, green or red, apples are enjoyed by millions across the globe. Now, a USDA-funded study has highlighted the heart health benefits of consuming apples. The findings were presented at Experimental Biology 2011. Bahram H. Arjmandi, Ph.D., R.D., at The Florida State University says apples offer key...
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Pesticides 3

Lowered IQ Levels in Children Linked to Pesticide Exposure, Study Finds

June 21, 2011
WholeFoods Magazine Staff
Berkeley, CA—Researchers at University of California’s Berkeley School of Public Health believe that prenatal exposure to organophosphate (OP) pesticides is linked to lower intelligence scores in children. This study is one of three papers on the topic and recently was published in Environmental Health Perspectives. The other studies yielded similar...
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Peoplenews 85

People News: July 2011

June 21, 2011
WholeFoods Magazine Staff
D.D. Williamson of Louisville, KY announced that Jennifer L. Brown joined its Science and Innovation team at the Global Support Center as an application scientist. Benicia, CA-based InterHealth Nutraceuticals added James Lugo, Ph.D. and Zainulabedin Saiyed, Ph.D. to its team. Lugo is the director of business development and research...
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Myplate 3

MyPlate Replaces Food Pyramid

June 21, 2011
WholeFoods Magazine Staff
Washington, D.C.---The iconic food pyramid for a balanced diet will now be replaced with a plate segmented to show appropriate nutritional proportions. According to the US. Department of Agriculture, MyPlate will help Americans make better food choices because the tool gets them thinking about balanced meals. The quartered plate recommends...
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NOTE: WholeFoods Magazine is a business-to-business publication. Information on this site should not be considered medical advice or a way to diagnose or treat any disease or illness. Always seek the advice of a medical professional before making lifestyle changes, including taking a dietary supplement. The opinions expressed by contributors and experts quoted in articles are not necessarily those of the publisher or editors of WholeFoods.

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