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JLABS to Reward Innovation in Natural Immune Support

July 22, 2020
WholeFoods Magazine Staff
Increased awareness of the need to support the immune system has lead to greater demand for products with immune-supporting, wholesome ingredients, according to Nielsen data cited by Johnson & Johnson Innovation – JLABS (JLABS). In response, JLABS has launched the Next in Naturals QuickFire Challenge on Immune-Support. Innovators are invited...
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PCC Community Markets Announces Expansion

July 22, 2020
WholeFoods Magazine Staff
Seattle, WA—PCC Community Markets announced its expansion on the Puget Sound’s east side with the opening of Bellevue PCC on Wednesday, August 12. With this opening, the co-op will have 15 locations across the Puget Sound. [caption id="attachment_75509" align="alignright" width="242"] Kirkland PCC Rendering[/caption] Additionally, PCC announced that the Kirkland PCC...
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The Nature Conservancy, Cargill Partner to Support Seaweed Farmers

July 22, 2020
WholeFoods Magazine Staff
The Nature Conservancy (TNC) and Cargill have formed a new partnership aimed at improving incomes for hundreds of seaweed farmers and restoring globally important coastal ecosystems in Tanzania. The program will be supported by C-Weed Corporation and conducted in collaboration with the Revolutionary Government of Zanzibar and the people of...
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JSL Foods Introduces “Fortune Cares” in Response to COVID-19

July 22, 2020
WholeFoods Magazine Staff
Los Angeles, CA—JSL Foods, a third-generation family owned company, announced the launch of “Fortune Cares,” a charitable donation program to help families affected by food instability issues. Named after the company's Fortune Noodle brand, JSL said this program will be an ongoing initiative that will identify non-profit organizations that are...
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Palm Done Right Launches #SudsUpSustainably Campaign

July 22, 2020
WholeFoods Magazine Staff
Boulder, CO—#SudsUpSustainably, a new campaign from mission-based educational platform Palm Done Right (PDR), aims to increase consumer awareness around making sustainable choices while washing hands and being mindful of the impact on communities, forests, and wildlife. This campaign will run from July 20 to August 9, leading up to the third annual...
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NPA Survey: Natural Products Businesses Brace for Big Reopening Bills

July 22, 2020
WholeFoods Magazine Staff
Washington, D.C.—Members of the Natural Products Association (NPA) anticipate spending an annual average of $13,595 on COVID-19-related priorities including testing, personal protective equipment (PPE), and workplace changes to accommodate social distancing, according to a new survey. NPA reported that some companies expect to spend up to $200,000, and others are...
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COVID-19 Impacts Organic Trade Show

July 21, 2020
WholeFoods Magazine Staff
Monterey, CA—The 2020 Organic Grower Summit (OGS) has been cancelled due to the impact of COVID-19, according to a press release. The summit was scheduled for December 9-10. It was slated to feature an exhibition trade show floor showcasing technology, equipment, soil amendment, and related supply chain partners connecting with...
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Vitamin Angels' Initiative Addresses Long-Term, Global Impacts of COVID-19

July 21, 2020
WholeFoods Magazine Staff
Santa Barbara, CA—Vitamin Angels has announced a new unified effort to address the long-term impacts of COVID-19 on vulnerable communities in the U.S. and abroad. Through the Healthy Futures Initiative, Vitamin Angels aims to raise $500,000 to address the increased global demand for health services caused by the pandemic. An...
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RegenAg Initiatives: Willie Nelson's Luck Ranch Partners with TerraPurezza

July 21, 2020
WholeFoods Magazine Staff
Austin, TX--TerraPurezza has announced a partnership with Willie Nelson’s Luck Ranch in Spicewood, Texas, to create a comprehensive, replicable example of regenerative agriculture. The 500-acre ranch will be transformed into a RegenAg farm by restoring native prairie, recharging aquifers, and improving soil quality using heritage breed livestock. The site will...
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Rodale Institute Announces 2020 Organic Pioneer Award Recipients

July 21, 2020
WholeFoods Magazine Staff
Kutztown, PA—Organic rice producer Lundberg Family Farms, biologist Dr. Tyrone Hayes, and former Organic Trade Association (OTA) Executive Director Katherine DiMatteo will be honored by Rodale Institute for their work in advancing the organic movement. “This year’s Organic Pioneer Award winners can be summed up in one word: legacy,” said Jeff...
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