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Preferred-CBD Partners with Veterans Advantage

September 23, 2020
WholeFoods Magazine Staff
San Diego, CA—Preferred-CBD has partnered with Veterans Advantage to provide its members with access to exclusive discounts to CBD products and therapies. There's demand for CBD products in the military and veteran community, says Scott Higgins, Co-founder and CEO of Veterans Advantage, in a press release. “We are excited to establish this...
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Front-Of-Package Labeling Associated with Improved Nutrition, Survey Suggests

September 22, 2020
WholeFoods Magazine Staff
Raleigh, NC—The adoption of nutrition data on front-of-package (FOP) labels is associated with improved nutritional content—both of those products and their competitors, according to a new study that analyzed 16 years of data on tens of thousands of products. “We wanted to know whether food companies were responding to increased...
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ELI Codes: New Innovation Boosts Safety, Spreads Information

September 22, 2020
WholeFoods Magazine Staff
It started with a phone call from a doctor—or rather, the expectation of one. “Within a month of the start of the COVID crisis,” said David Williams, EVP of Business Development at Cornerstone Consulting, “we had to go to Costco, and I was waiting for an important phone call from...
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Survey Reveals Consumer Labeling Preferences

September 22, 2020
WholeFoods Magazine Staff
Crawley, UK—Half of respondents in a recent survey said they are more likely to buy a product if they recognize all of the ingredients listed on the label—and only 19% of respondents said they always recognize all of the ingredients on the label. The survey of 1,000 adults in the...
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Sun Genomics Announces Close of Series A Financing

September 21, 2020
WholeFoods Magazine Staff
San Diego, CA—Sun Genomics, a personalized nutrition company that makes custom gut probiotics tailored and formulated to customers' unique microflora, announced the close of $9.25 million in Series A funding. The round was led by Pangaea Ventures with new investments from Orion Fund, managed by K3 Ventures, and Emerging Technologies Partners. Additional investors...
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Lycored Invites Industry to A Virtual 'Crash Chorus'

September 21, 2020
WholeFoods Magazine Staff
Secaucus, NJ—Lycored is inviting the nutrition industry to celebrate Heart and Soil Day with an online choir, according to a press release. September 26 will mark the fifth year of Lycored’s event, in which the company organizes community activities to cultivate wellness across the world. This year, Lycored has teamed...
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KSM-66 Ashwagandha Granted New Functional Claims by Health Canada

September 21, 2020
WholeFoods Magazine Staff
Los Angeles, CA—Health Canada has granted a new set of health claims for Ixoreal Biomed's KSM-66 Ashwagandha root extract ingredient. The company announced that, under Health Canada’s NPN (Natural Product Number) 80102381 and its accompanying license, formulators using KSM-66 can make new claims related to memory enhancement, sleep, energy, stress,...
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Increased Omega-3 Intake Linked to Cardioprotection

September 21, 2020
WholeFoods Magazine Staff
Rochester, MN—Research study commissioned Global Organization for EPA and DHA Omega-3s (GOED) and published in Mayo Clinic Proceedings, provides "the most comprehensive analysis of the role of omega-3 dosage on cardiovascular prevention to date." That's according to a press release from Elsevier, which publishes the peer-reviewed medical journal. The meta-analysis,...
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Olive Extract Shows Promise in Parkinson's Disease, Study Suggests

September 21, 2020
WholeFoods Magazine Staff
Hayward, CA—Hidrox, a compound extracted from olives, may be able to help ease Parkinson’s motor symptoms and slow neurodegeneration, according to a new study performed on male mice and published in Antioxidants. The study explains that a current hypothesis for the pathogenesis of Parkinson’s disease are neuroinflammation, oxidative stress, and...
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Ahiflower

Natures Crops Announces Event Exploring Ahiflower Oil

September 21, 2020
WholeFoods Magazine Staff
Winston-Salem, NC—Natures Crops International has announced a one-hour industry event on September 23 exploring their Ahiflower oil. The behind-the-scenes event will look at the regenerative farming, marine eco-conservation, and emerging health science that goes into the production of this supplement, according to a press release. “Ahiflower has shifted the perception...
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