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Study Shows Benefits of Prenatal Choline for School-Aged Children

January 4, 2022
Julia Peterman
Ithaca, NY—Seven-year-old children performed better on a task requiring sustained attention if their mothers consumed twice the recommended amount of choline during their pregnancy, according to a new study from Cornell University. Research in rodent models has shown that adding extra choline to the maternal diet produces long-term cognitive benefits...
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AHPA Celebrates 40 Years

January 4, 2022
Julia Peterman
Silver Spring, MD—In 2022, the American Herbal Products Association (AHPA) is celebrating its 40th anniversary, according to a press release. The association now has more than 400 member companies across five continents, 17 committees representing key areas of industry interest, and resources that include second editions of AHPA’s Botanical Safety...
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Guthealth

Clasado Increases Engagement with Global Prebiotic Association

January 3, 2022
Julia Peterman
Clasado Biosciences is stepping up its engagement in the Global Prebiotic Association (GPA) by boosting its membership to executive board level, according to a press release. As part of the increased engagement, senior leadership at Clasado have been appointed to join GPA committees. CEO Per Rehné has joined the association...
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ADM Acquires Flavor Solutions Business

January 3, 2022
Julia Peterman
Chicago, IL—ADM has acquired Flavor Infusion International, S.A. (FISA), a full-range provider of flavor and specialty ingredient solutions for customers across Latin America and the Caribbean, according to a press release. “We’re excited to open up new growth opportunities in Latin America and the Caribbean with the addition of FISA,”...
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Cognitive health brain neurons

Study Suggests Cognitive Benefits for Branded Active Nutrition Ingredient

January 3, 2022
Julia Peterman
Harrison, NY—Nitrosigine—a patented complex of bonded arginine silicate—has been shown in a new study to have cognitive benefits as well as its previously demonstrated sports nutrition benefits. The double-blind, crossover, placebo-controlled study, published in Nutrients, observed 16 participants between the ages of 18 and 28 years old during two separate...
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Acacia Gum Fits Definition of Dietary Fiber, FDA Rules

January 3, 2022
Julia Peterman
Silver Spring, MD—FDA has granted a citizen petition on acacia (also known as gum acacia, or gum Arabic), and has proposed that acacia be included as part of FDA’s definition of dietary fiber. The citizen petition in question was submitted by Nexira, Alland & Robert, and Importers Service Corporation. Dietary...
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Probiotics Show Potential In Pregnancy-Related Nausea, Vomiting

December 30, 2021
Julia Peterman
Probiotics can significantly improve the symptoms of pregnancy-related nausea, vomiting, and constipation, according to a new study, which also provided clues as to why some people experience more stomach troubles during pregnancy. "The cause of nausea and vomiting during pregnancy is unknown to this date,” said Albert T. Liu, lead...
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Elixinol Enters Partnership for Distribution in U.K.

December 30, 2021
Julia Peterman
Elixinol has entered into a partnership with CBD Health Foods, trading as British Cannabis, in order to keep its products circulating in the U.K., according to a press release. Elixinol decided in 2021 to cease trading in the U.K. and EU markets, and instead move to an indirect route to...
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Koe Rebrand Embraces Trends in Fashion, Art, Pop Culture

December 29, 2021
Julia Peterman
Los Angeles, CA—Koe kombucha is getting a fresh look and an upgraded recipe, according to a press release. The new brand architecture embraces trends in fashion, art, and pop culture, showcasing bright colors, retro striping, and geometric fruit illustrations, the press release says. It was developed by design firm Turnstyle,...
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National Co+op Grocers Invests in Black Farmers

December 29, 2021
Julia Peterman
Saint Paul, MN—National Co+op Grocers (NCG) is continuing its investment in Federation of Southern Cooperatives/Land Assistance Fund Food Box Program, which connects Black farmers who have lost market share due to the pandemic with families in their communities that don’t have enough to eat. “Food co-ops gave NCG a mission...
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