Home » Topics » Grocery » Grocery Products

Grocery Products
RSS

Rowdy Mermaid Offers Sparkling Tonic with Adaptogens

January 11, 2023

Rowdy Mermaid offers Sparkling Tonic with Adaptogens, crafted with botanicals, fruits, herbs, plus 200mg Reishi mushroom extract to support immune health and 200mg Lion's Mane mushroom extract to support mental clarity. Available in Blackberry Ashwagandha, Strawberry Holy Basil, Yuzu Matcha, and Asian Pear Elderflower. USDA Organic. www.rowdymermaid.com...

Numi Releases Roasted Japanese Green Tea Line

January 11, 2023

WholeFoods Magazine Staff

Numi Organic Tea has released a Roasted Japanese Green Tea Line, highlighting organic tea sourced from Japan. The line features two trending flavor profiles: unami, savory and nutty notes; and yuzu, a tart, lemon-type citrus. The line includes flavors such as Hojicha, Kukicha, Yuzu Bancha, and Toasted Rice varieties of...

Pipcorn Releases Upcycled Twists Varieties

January 11, 2023

WholeFoods Magazine Staff

Pipcorn has announced new Pipcorn Twists varieties that use upcycled heirloom corn. The product is available in two flavors: Sea Salt and Cinnamon Sugar. It contains 40% to 50% less fat than traditional salty snacks, the company says, with 25% fewer calories. The snacks are non-GMO, gluten-free, and vegan. www.pipsnacks.com...

Bawsy Blends Launches Organic Single Serve Matcha

January 11, 2023

WholeFoods Magazine Staff

Bawsy Blends Matcha has recently launched USDA Organic Single Origin Ceremonial Grade Matcha. The matcha is grown on an organic tea farm and made from shade-grown, first-harvest tea leaves. The company says it has a smooth and creamy profile, with a delicate umami finish. www.bawsyblends.com...

Wild Tonic Unveils New Packaging for Jun

January 5, 2023

WholeFoods Magazine Staff

Wild Tonic is unveiling a new refreshed packaging. The company specializes in Jun, a drink made with honey instead of cane sugar. The new look will be featured on the 12 oz glass bottles and slim cans. The drink comes in eight flavors: Blueberry Basil, Raspberry Goji Rose, Lavender Love,...

Quinn Snacks Relaunches Pop-at-Home Popcorn Kernels

January 5, 2023

WholeFoods Magazine Staff

Quinn Snacks is relaunching Family Farmed Pop-at-Home Kernels, in an effort to positively impact the food system. The company plans to do this through ingredient transparency and sourcing partnerships with farmers working to advance regenerative agriculture. The kernels are grown and packaged on the McKaskle Family Farm in Missouri. The...

Dirt Kitchen Snacks Launches Smoky Barbeque Carrot Crisps

January 5, 2023

WholeFoods Magazine Staff

Dirt Kitchen Snacks has introduced Dried Carrot Crisps with Smoky Barbeque Seasoning. The salty, savory, snack istossed in olive oil and barbeque seasoning. The chips have 35 calories per serving and are made with no artificial flavors, colors, preservatives or added sugar. They are also vegan, non-GMO, gluten-free and kosher. ...

Veggiecraft Farms Introduces Cauliflower Pasta

January 5, 2023

WholeFoods Magazine Staff

Veggiecraft Farms has announced the launch of Cauliflower Rotini. The latest addition to their veggie-based pasta line, the pasta boosts one third of the daily recommended vegetable servings. The pasta is made with a recipe of lentils, peas, and cauliflower and serves up 24 grams of protein and 8 grams...

Hippeas Launches Nacho Vibes

January 5, 2023

WholeFoods Magazine Staff

Hippeas is releasing Nacho Vibes, a new Chickpea Tortilla Chip flavor. Hippeas chip line includes flavors like Straight Up Sea Salt, Rockin Ranch, and Sea Salt and Lime. Made from chickpeas, the snack contains 3 grams of protein and 3 grams of fiber per 1 oz serving. The chips are...

Start-Up Brand Chookie Offers Plant-based Cookie Bars

December 29, 2022

Maggie Jaqua

Local, very small batch, challenger brand Chookie offers chewy, healthy cookie bars are made with indulgently good-for-you ingredients. Made with plant-based, non-GMO ingredients, the brand has a variety of oatmeal raisin flavors.