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Home » Ashwagandha

Articles Tagged with ''Ashwagandha''

Deux

Vegan Cookie Dough

June 1, 2022
WholeFoods Magazine Staff
Deux has released a line of enhanced cookie dough made with oats, almond butter, flaxseed, and coconut sugar. The dough contains functional ingredients for immune, collagen support, and stress relief. Flavors include Cosmic Brownie and Birthday Cake, made with ashwagandha, Chocolate Chip, made with zinc and elderberry. The cookie dough...
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Gettyimages 904196338

How to Select the Best Ashwagandha

February 4, 2022
WholeFoods Magazine Contributor
This infographic was paid for and provided by KSM-66.  ...
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Ksm 66 ashwagandha vid

Ensuring Quality: Medicine Hunter Chris Kilham Shares His Top Tips on Ashwagandha

January 27, 2022
WholeFoods Magazine Contributor
In this episode of the Ashwagandha Experience, brought to you by WholeFoods Magazine and KSM-66 Ashwagandha, Medicine Hunter Chris Kilham discusses why monographs on ashwagandha recommend the root for internal purposes, plus shares what to look for when selecting an ashwagandha supplier, from organic farming to vertical integration. [embed]https://youtu.be/ftY1CncloVs[/embed] This...
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Ksm ashwagandha16518

KSM-66 Ashwagandha

November 18, 2021
WholeFoods Magazine Contributor
Ixoreal Biomed’s award-winning KSM-66 is the highest-concentration, full-spectrum, and highly bio-available root extract of ashwagandha—an adaptogenic botanical.* KSM-66 was developed over 14+ years of R&D and has been on the market for just over 9 years, but it is already in more than 1,000 products, from major supplement companies. It...
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Nutriscience shoden

Ashwagandha Extract Shows Promise for Immune Support

November 16, 2021
Julia Peterman
Kerala, India—Results from a new human study support use of Arjuna Natural’s branded ashwagandha ingredient Shoden for use in immune support, according to a press release. The randomized, placebo-controlled, double-blinded study was published in the Journal of Clinical Medicine. It was performed on 24 healthy adults, who were given either...
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Ksm ashwagandha16518

History and Regulation Agree on Roots: An Infographic

November 12, 2021
WholeFoods Magazine Contributor
This content paid for and provided by KSM-66 Ashwagandha.
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Nutriscience shoden

Ministry of Ayush Advises Against Use of Ashwagandha Leaves in Products

October 15, 2021
WholeFoods Magazine Staff
New Delhi—The Government of India is advising industry stakeholders to refrain from using Ashwagandha (Withania somnjfera) leaves in their products, including food/dietary supplements). The advisory was written by Dr. Anand T. Gudivada with the Ministry of AYUSH, which is considered to be the authority on Ayurveda, overseeing the Ayurvedic industry...
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Ayurvedic All-Star

September 27, 2021
WholeFoods Magazine Contributor
This content sponsored by KSM-66 Ashwagandha.
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Screen shot 2021 09 23 at 11.21.33 am

What Is Ashwagandha?

September 23, 2021
WholeFoods Magazine Contributor
Ashwagandha is backed by thousands of years of use, as well as modern science. Find out more about the “Prince of Herbs” in this video. [embed]https://www.youtube.com/watch?v=u1axY7b1gBU[/embed] This video is paid for and provided by KSM-66 Ashwagandha. Connect with them here: https://ksm66ashwagandhaa.com/...
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Screen shot 2021 08 31 at 12.04.28 pm

Ashwagandha Experience: Background on a Remarkable Plant

August 31, 2021
WholeFoods Magazine Contributor
Within Ayurveda, "ashwagandha is considered the king of herbs," says Chris Kilham, Medicine Hunter. In this episode of the Ashwagandha Experience, brought to you by WholeFoods Magazine and KSM-66 Ashwagandha, Kilham gives viewers a crash course on ashwagandha root, its biological activities, and the many benefits of this plant. [embed]https://youtu.be/CHa-6w94fmw[/embed]...
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