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Home » kombucha

Articles Tagged with ''kombucha''

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Kombucha Market Expected to Surpass $5 Billion by 2025

January 17, 2020
WholeFoods Magazine Staff
Selbyville, DE—The kombucha market is expected to surpass $5 billion by 2025, driven by increasing demand for probiotic and fortified beverages, according to new market research by Global Market Insights. Flavored kombucha is expected to account for $1.5 billion of that. The North American kombucha market is expected to grow...
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Top Five Dietary Supplement Trends at Expo West

March 8, 2019
WholeFoods Magazine Staff
An overarching trend in the dietary supplement category? Plant-based. This won’t come as a surprise, if you’ve been following the trends at all: as health and environmental research comes out, with all of it pointing towards the importance of plants, demand is rising. And it’s rising in unexpected places. This...
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Beverages

Drink to Your Health

September 10, 2018
Corinna Kaufman
Innovative products are always being introduced in the beverage industry. To no surprise, teas and coffee remain widely popular. Companies are recognizing gaps and how to fill those needs for consumers, for instance, with infused coffees and other drinks. Find out what’s trending in the beverage realm currently and understand...
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Kombuchaad

GT's Kombucha Focuses on Unity

June 20, 2018
WholeFoods Magazine Staff
Beverly Hills, CA — GT’s Kombucha, winner of a WholeFoods Magazine Natural Choice Award, has released its newest limited-edition flavor for the summer: Unity. The blend features notes of tart cherry, sweet coconut, and lemongrass and comes in a collectible bottle with a label portraying two hands — each representing...
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Consumer bulletin

Fermented Food

March 23, 2018
WholeFoods Magazine Staff
Cultures around the world have been enjoying fermented foods for centuries. Germany’s sauerkraut and Korea’s kimchi are just a few examples of fermented foods. While the popularity of these foods had experienced a decline over recent years with new technological advances in food preparation and preservation, interest has spiked significantly.
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Whole Foods Promises to Keep Local Touch at Supplier Summit

March 21, 2018
WholeFoods Magazine Staff
Roughly 200 suppliers met with Whole Foods Market this week in Austin, TX,  to clear the air amid growing tensions over merchandising costs and other changes that were in place before the Amazon acquisition. Senior executives officially unveiled the Amazon Prime loyalty program, which will give exclusive Whole Foods Market...
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Brew Dr. Kombucha Teams with NBA's Portland Trail Blazers

December 20, 2017
Laurie Petersen
Portland, OR — In a first for the NBA, Brew Dr. Kombucha has partnered with the Portland Trail Blazers on a limited edition kombucha for the NBA season called Special Edition Rip City Happiness. The kombucha will be served inside the Moda Center and at retailers throughout Oregon and...
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Millenium Products, Inc. Acquires and Rebrands Tula’s CocoKefir

December 28, 2016
WholeFoods Magazine Staff
Los Angeles, CA — Millenium Products, Inc., parent company of GT’s Kombucha acquired Medina, MN-based Tula’s CocoKefir, a maker of vegan fermented coconut-based kefirs and yogurts. According to BevNet, the transaction occurred earlier this year and the products have been subsequently rebranded as GT’s products. Both companies’ shared passion and...
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Acquisition

KeVita and Bai to Be Acquired by PespiCo and Dr. Pepper Respectively

November 23, 2016
WholeFoods Magazine Staff
Purchase, NY, Plano, TX — PepsiCo, Inc. based in Purchase, NY announced yesterday that it will acquire KeVita, maker of fermented probiotic and kombucha beverages. According to BevNET, sources close to the deal have put the purchase price between $200 and 300 million. PespiCo has already held a minority stake...
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Beverages

What's Your Function?

July 20, 2016
Sebastian Krawiec
Natural consumers have always been savvy, but that savviness is expanding as the general population becomes more health conscious and fringe lifestyles such as vegetarian, vegan and gluten free move to the mainstream. While not everyone is embracing these lifestyles, the beverage aisle is where all these different types of...
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