LaLoo’shas three new flavors of its goat’s milk ice cream: Mystic Strawberry (with pieces of strawberries), Sea Salt Caramel (blended with a buttery, goat’s milk caramel) and Capraccino Almond Fudge (with ribbons of dark chocolate and hunks of almonds). All are made with 100% goat’s milk “yet delivers a taste just like gourmet cow milk ice cream,” says the

Published in WholeFoods Magazine December 2016