Cleveland Kitchen has introduced a Kimchi made with cabbage, fresh garlic, greens, crunchy carrots, and Gochugaru red peppers. Recommended to be served with eggs, salads, rice bowls, sandwiches, the kimchi is gluten-free, keto-friendly, plant-based and contains 10 calories per serving. 7501 Carnegie Ave., Cleveland, OH 44103, www.clevelandkitchen.com...
Cleveland Kitchen has debuted a line of fermented dressings and marinades. The plant-based and dairy-free dressings include: Hail Caesar, Sweet Beet, Gnarly Miso Jalapeno and Roasted Garlic. The line is Certified Gluten-Free, Vegan and Non-GMO Project Verified. 7501 Carneigie Ave., Cleveland, OH 44103, www.clevelandkitchen.com...
