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Home » Keywords » seasoning

Items Tagged with 'seasoning'

ARTICLES

Screen shot 2020 06 23 at 4.53.18 pm

Salt-Free Seasonings

July 8, 2020
WholeFoods Magazine Staff
Gwennie On The GO has launched three new organic, gluten-free, salt-free seasoning sachets. The flavors include Italiano, Flavor and Bouquet. Italiano flavor is made with oregano and basil, used in sauces, vegetable seasonings for pizza topping. The Flavor option is a combination of roasted garlic and onion, made to flavor...
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Sea salt

Sea Salt

January 18, 2018
WholeFoods Magazine Staff
A. Vogel is introducing two heart-healthy sea salts, Herbamare and Trocomare. They are made with fresh herbs and organic vegetables, mixed with real sea salt and allowed to marinate, then the mixture is dried. Herbamare and Trocomare are dairy, soy, and gluten-free. 6 Grandinetti Drive, Ghent, NY 12075, www.bioforceusa.com Published...
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Pink salt

Himalayan Pink Salt

January 18, 2018
WholeFoods Magazine Staff
Himalayan Salt Chef’s 2018 collection boasts a variety of refillable himalayan pink salt glass grinders, mason glass jars, spice racks, salt cooking plates, and more. 54 State Route 12, Flemington, NJ 08822, www.himalayanchef.com Published in WholeFoods Magazine February 2018...
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Gourmet Seasoning

May 22, 2017
WholeFoods Magazine Staff
Kitchen Crafted has launched BLND, a line of 100% natural and gluten-free seasonings. The new line of seasoning blends includes two categories: “Fire Up the Grill,” which includes Fire N’ Lime, Kansas City Smoker, Bayou Catch and Mumbai Masala, and “Savor the Flavor,” which includes Love My Chai, Herbes de...
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Taco simmer sauces2

Taco Sauces

February 27, 2017
WholeFoods Magazine Staff
Urban Accents is launching four new Taco Simmer Sauces. Available in Korean BBQ, Thai Chili, Tangy Tomatillo Garlic and Jamaican Jerk, these Simmer Sauces season 3 lbs of food per bottle and are a new addition to other available Urban Accent products such as Chili Starters, Dryglazes, Spice Blends and...
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Whiskysaly

Irish Sea Salt

September 12, 2016
WholeFoods Magazine Staff
San Francisco Salt Company has partnered with Irish brand Oriel Sea Salt to launch Whiskey Smoked Irish Sea Salt. The salt, which is smoked inside an empty 90-year-old Nicaraguan oak keg to “ensure the salt retains the rich whiskey and oak aroma,” is a “naturally free-flowing fine grain smoked sea...
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Chili starters whole foods

Chili Starters

September 12, 2016
WholeFoods Magazine Staff
Urban Accents has launched USDA Organic Certified Chili Starter Seasonings. The line includes three chili blends: Mesquite Steakhouse, Jalapeño Chile Verde and Savory Pumpkin Spice Chili Starter Seasonings. Each package of Organic Chili Starter Seasoning prepares eight servings of chili. 4241 N. Ravenswood Ave., Chicago, IL 60613, www.urbanaccents.com Published in...
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Consumer bulletin

Up-and-Coming Kitchen Spices

July 20, 2016
WholeFoods Magazine Staff
When thinking about spices, the first thoughts that come to mind are bright colors, strong aromas and a distinctive tastes. But, the same spices that make a meal tastier and more attractive can also benefit health and wellness. Here, we explore the many health benefits and uses of kitchen spices.
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