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Home » Keywords » Daiya

Items Tagged with 'Daiya'

ARTICLES

Daiya Dry Mix Mac & Cheese Cheddar (1).jpg

Daiya Offers Mac & Cheese Line

May 20, 2024
Rebecca Viscomi

Daiya now offers a line of dry mix Mac & Cheese, available in three flavors.



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Hot products logo

Hot Products: August 2022

August 29, 2022
WholeFoods Magazine Staff
SPECIAL ADVERTISING SECTION Hot, new products that industry companies don’t want you to miss. Supplements Berberine Bio Nutrition’s Advanced Berberine is made using the highest quality Berberine HCL. Berberine HCL may be helpful to support healthy blood sugar and cholesterol levels that are both already in the normal range.* https://bionutrition.com...
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Daiya plant based inspired by mediterranean cheeses

Daiya's Plant-Based Innovations Inspired by Mediterranean Cheeses

August 2, 2022
WholeFoods Magazine Staff
Daiya announced its latest innovations: Unique Grilling Cheeze Block and Made-to-Crumble Feta Style Block. The grilling block is made with certified gluten-free oats, chickpeas. It features tangy notes of herb and garlic, and the company says it is the perfect addition to burgers, kebabs, salads, sandwiches, wraps and more. The feta-style...
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Hot products logo

Hot Products: May 2022

May 26, 2022
WholeFoods Magazine Staff
SPECIAL ADVERTISING SECTION Hot, new products that industry companies don’t want you to miss. Supplements Nitro Powder This delicious raspberry flavored powder from Bluebonnet contains 1500 mg of Nitrosigine®, a patented complex of bonded arginine silicate stabilized inositol that is scientifically engineered to support nitric oxide boost, blood flow and...
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M c famshot daiya release

Plant-Based Mac & Cheese

March 9, 2022
WholeFoods Magazine Staff
Daiya has added a Cheddar Jalapeño Style flavor to its Mac & Cheeze lineup. The flavor offers a bold but mild spicy kick, the company says. It is the sixth flavor in the line, which also includes White Cheddar Style, Cheddar Style, Alfredo Style, Four Cheeze Style with Herbs, and...
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Daiyainnovation lead

Plant-Based Line Expansion

May 5, 2020
WholeFoods Magazine Staff
Daiya has expanded its dairy-, gluten- and soy-free plant-based food line. The new line includes Cutting Board Cheeze Shreds (SRP: $4.99-$5.99), Gluten-free Thin Crust Pizzas (SRP: $6.99-$7.99), Veggie Crust Pizza (SRP: $6.99-$7.99) and Burritos (SRP: $4.29). The Cheeze Shreds are available in Cheddar Style, Mozzarella Style, Pepperjack Style and a...
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Daiya

Otsuka Pharmaceutical to Buy Daiya for $325.3 Million

July 28, 2017
WholeFoods Magazine Staff
Vancouver, Canada – Plant-based food manufacturer Daiya Foods Inc. is being sold to Otsuka Pharmaceutical Co., Ltd., and the reported $325.3 million acquisition will help increase Daiya’s presence throughout North America while creating a global plant-based platform, the company announced. Otsuka operates worldwide, including in the US and Canada, where...
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