Linoleic acid intake is inversely associated with risk of type-II diabetes, according to a new study published in Diabetes Care. The study followed 83,648 women from the Nurse’s Health Study (NHS), 88,610 women from NHSII, and 41,771 men from the Health Professionals Follow-Up Study. Dietary data was collected every 2-4...
Sioux Falls, SD--Do omega-6 fatty acids fuel disease-causing inflammation or are they just as important as omega-3s in reducing risk of disease? Two new studies aim to help end that debate, according to a press release issued by OmegaQuant. The studies compared risk for developing a disease over time as...
