dietary ingredient - Page 1 | WholeFoods Magazine

MegaNatural-BP® Grape Seed Extracts: Sustainability Made in California, USA

Explore the science behind a sustainable grape seed extract to help maintain healthy blood pressure regulation.

September 15, 2025

WholeFoods Magazine Contributor

Explore how grape seed extracts can benefit cardiovascular health.

DigeZyme: A Multi-Enzyme Complex Benefiting Good Digestion

October 16, 2017

WholeFoods Magazine Staff

In recent times, consumers have become more and more aware of the impact a healthy digestive system has on their overall health and wellness; hence, they are exploring various opportunities to manage and improve conditions related to digestive health and to avoid several health-related issues. This is where DigeZyme, by...

The Science of Carb Control for Weight Management and Fat Loss

September 25, 2017

WholeFoods Magazine Staff

[vc_row][vc_column][vc_column_text]Childhood and adult obesity rates are alarmingly higher than they were a generation ago. Overweight makes you more likely to have conditions including heart disease and stroke, high blood pressure or diabetes. Dieting, eating a healthy low-calorie and carb diet, is hard to sustain, even if you had the motivation...

Phase 2 Carb Controller: Weight Management Ingredient Supported by Science

August 14, 2017

WholeFoods Magazine Staff

[vc_row][vc_column][vc_column_text]Conventional wisdom suggests eating less and exercising more. This is easier said than done, but helpful options do exist. Leading the pack is Phase 2 Carb Controller, a proprietary ingredient from Pharmachem Laboratories, derived from the white kidney bean. It has more than 15 years of research and many published...

Horphag Research (USA), Inc.

June 20, 2017

WholeFoods Magazine Staff

Company Description Horphag Research (USA), Inc. is the exclusive North American supplier of Pycnogenol® French maritime pine bark extract and newly launched Robuvit® French oak wood extract. Based in Hoboken, NJ, Horphag Research (USA) has the exclusive rights to market and sell Pycnogenol® and Robuvit® and works with hundreds of...

Pharmachem Laboratories

June 20, 2017

WholeFoods Magazine Staff

Company Description Headquartered in Kearny, NJ, USA, Pharmachem is a leading global contract manufacturer and supplier of high quality specialty ingredients, and custom blends. We also provide advanced ingredient processing services to the nutrition, personal care and pet food industries. Since our founding in 1979, we have achieved several certifications,...

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New Study Finds Low Vitamin K2 Status Increases Risk of Fracture

June 19, 2017

WholeFoods Magazine Staff

Oslo, Norway and Metuchen, NJ– In Würzburg, Germany, a new study was presented at the International Conference on Children’s Bone Health. The study highlighted the increased risk of fracture risk in children who had a low intake of Vitamin K2. Over the past decade, there has been an increased concern...

New Lab Guidance for Grapefruit Seed Extract

June 7, 2017

WholeFoods Magazine Staff

Austin, TX — The American Botanical Council (ABC), American Herbal Pharmacopoeia (AHP), and the University of Mississippi's National Center for Natural Products Research (NCNPR) have a partnership called the Botanical Adulterants Program as a way to spread knowledge among the herbal and dietary supplement industry about best practices regarding product adulteration.

Collagen: The Key to Healthy Aging? Sponsored Content

May 24, 2017

Alan Rillorta

There are certain things to be expected in life, but none can be more certain than the expectation of getting older. Suddenly our supple skin begins to sag, our nimble joints begin to ache and creak, and formerly lustrous hair thins. It’s inevitable to some degree, but consider this: thanks...

Research Shows Patented Curcumin Effective for Colitis Sufferers

May 22, 2017

WholeFoods Magazine Staff

Landing, NJ - A new study comparing patented BCM-95 (made by DolCas Biotech) with regular curcumin shows that the turmeric extract brand is more effective in easing symptoms of colitis. Shusuke Toden, Ph.D., conducted and published the study in Scientific Reports in April 2017. It detailed the bioactivity of both...